57331 chocolate freezer pops Recipes

bananas, semisweet baking chocolate, wooden pop sticks, butter or 1/3 cup margarine, multi-colored candy sprinkles

all-purpose flour, cold butter , cut into pieces, brown sugar, cinnamon, egg yolk, cream cheese, softened, eagle brand sweetened condensed milk, plain yogurt, eggs, vanilla, all-purpose flour, white chocolate or 1 cup chips, chopped, lollipop sticks, white chocolate or 1 lb milk chocolate or 1 lb semisweet chocolate, melted

reduced-fat milk, sugar, unsweetened cocoa, cornstarch, salt, egg yolk, vanilla extract, bittersweet chocolate, finely chopped

boxed cake mix, soda pop, oil for pan, dusting of cocoa powder , confectioners sugar-whatever

fresh or frozen berries, honey, low-fat vanilla yogurt, banana, pop molds, craft sticks

crushed oreo cookie crumbs (about 22 cookies), sugar, melted butter or 1/2 cup margarine, whipping cream , unwhipped, divided, vanilla (yes tablesppoons!), semi-sweet chocolate chips, chopped salted peanuts (optional), cream cheese, softened, sugar, peanut butter (you could use a few tbsp more), semi-sweet chocolate chips, margarine

chocolate sandwich style cookies , with cream filling (oreo s are good), pecans, toasted (or walnuts or nuts of choice), orange juice (or orange liqueur), light corn syrup (clear color), unsweetened cocoa powder, lollipop sticks, milk chocolate chips or 1 (12 oz) package semi-sweet chocolate chips, vegetable shortening

cold low-fat milk (use 1% low-fat milk), sugar-free instant vanilla pudding mix, bananas, mashed (can use another small banana if desired), sugar-free instant chocolate pudding mix, popsicle molds (3-oz size)

sandwich cookies (12 to 14 cookies) , crushed, peanut butter cups, crushed, candy-coated chocolate pieces (about 1 cup), crushed, very good quality vanilla ice cream, slightly softened, special equipment : fifteen 5-oz paper cups

semi-sweet chocolate chips, butter, sugar, cocoa, eggs, flour, salt, lollipop sticks, chocolate bark coating

light corn syrup, lollipop sticks, orange liquor or orange juice, pecans, toasted, sandwich cookies with cream filling, semi sweet chocolate chips, shortening, unsweetened cocoa

dark chocolate, chopped, popping rock candy , such as pop rocks, special equipment : any candy mold will work

cream-filled chocolate sandwich cookies, pecans, toasted, orange liqueur or 2 tbsp orange juice, light corn syrup, unsweetened cocoa powder, lollipop sticks, milk chocolate or 1 (12 oz) package semisweet chocolate pieces, shortening

cold milk, instant chocolate pudding mix, thawed non-dairy whipped topping

popping candy chocolate, biscuits, chocolate, butter, syrup, sultanas, cherries, marshmallows

shredded coconut, milk chocolate, cocoa, pops, pedestal popsicle sticks, bananas, peeled and cut in half

freezer biscuits, all-purpose flour, baking powder, salt, granulated sugar, cream of tartar, shortening, milk, egg, in a large bowl, combine flour, baking powder, salt, sugar and cream of tartar; mix well. cut in shortening. stir in milk and egg until smooth., turn dough onto lightly floured board or cloth and knead 4 or 5 times. roll out dough and cut into biscuits. arrange biscuits on a cookie sheet, cover and freeze. after they are frozen, transfer to and store them in a freezer bag., do not thaw to bake. bake in preheated 450 degree f oven for 15 minutes., makes 12 to 16 biscuits