Chocolate Fudge Pops Recipe

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Chocolate Fudge Pops
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Ingredients:

  • 1 (3.9 oz) package instant chocolate pudding mix
  • 1/2 cup white sugar
  • 3 cups milk

Directions:

  1. In a mixing bowl, combine pudding, sugar, and milk. Pour mixture into small plastic cups (if you do not have ice pop molds) and freeze. When set, place a wooden craft sticks into them if you are using plastic cups. Serve when frozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 73.81 Kcal (309 kJ)
Calories from fat 0.64 Kcal
% Daily Value*
Total Fat 0.07g 0%
Cholesterol 1.84mg 1%
Sodium 89.38mg 4%
Potassium 151.84mg 3%
Total Carbs 15.21g 5%
Sugars 14.35g 57%
Dietary Fiber 0.14g 1%
Protein 2.83g 6%
Calcium 112.6mg 11%
Amount Per 100 g
Calories 71.71 Kcal (300 kJ)
Calories from fat 0.62 Kcal
% Daily Value*
Total Fat 0.07g 0%
Cholesterol 1.79mg 1%
Sodium 86.84mg 4%
Potassium 147.53mg 3%
Total Carbs 14.78g 5%
Sugars 13.95g 57%
Dietary Fiber 0.14g 1%
Protein 2.75g 6%
Calcium 109.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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