Chocolate Cobbler Recipe

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Ingredients:

Serving

1 cup self-rising flour
3/4 cup sugar
1/4 cup unsweetened cocoa powder
2 tbsp unsweetened cocoa powder
1/2 cup milk
1 tsp vanilla extract
2 tbsp vegetable oil
1 cup chopped pecans (optional)
3/4 cup brown sugar
1 3/4 cups hot water

Directions:

Preheat oven to 350°; grease an 8x8 inch baking pan.
In a big bowl, mix the flour, sugar, and 2 tablespoons cocoa powder together.
Add in the milk, vanilla, oil, and nuts; mix well; pour into the baking pan.
In a smaller bowl, mix the brown sugar and 1/4 cup cocoa powder together.
Sprinkle evenly over the batter.
Very slowly pour the hot tap water over the dry mixture and batter (be sure you pour the water slowly or you will mix up the ingredients; using a glass measuring cup is helpful).
Bake for 40-45 minutes; to test for doneness, stick a toothpick in no more than 1/2 inch; if it comes out clean, the cobbler is done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	576.89 Kcal (2415 kJ)
Calories from fat	312.08 Kcal
		% Daily Value*
Total Fat	34.68g	53%
Cholesterol	0.41mg	0%
Sodium	268.09mg	11%
Potassium	344.83mg	7%
Total Carbs	67.12g	22%
Sugars	44.17g	177%
Dietary Fiber	5.95g	24%
Protein	7.72g	15%
Vitamin C	0.4mg	1%
Iron	3.3mg	18%
Calcium	160.6mg	16%

Amount Per 100 g
Calories	284.29 Kcal (1190 kJ)
Calories from fat	153.79 Kcal
		% Daily Value*
Total Fat	17.09g	53%
Cholesterol	0.2mg	0%
Sodium	132.11mg	11%
Potassium	169.93mg	7%
Total Carbs	33.08g	22%
Sugars	21.77g	177%
Dietary Fiber	2.93g	24%
Protein	3.8g	15%
Vitamin C	0.2mg	1%
Iron	1.6mg	18%
Calcium	79.1mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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