83627 chili espresso rubbed steaks warm Recipes

espresso powder, garlic salt, ground cumin, dried oregano, chili powder, freshly ground black pepper, flat-iron steaks, grape tomatoes, chopped fresh parsley, extra-virgin olive oil, sherry vinegar

extra-virgin olive oil, chopped red onion, grape tomatoes, chopped, chopped grilled eggplant, chopped roasted red bell pepper, roasted fingerling potatoes, coarsely chopped, grilled chili-espresso rubbed steak, chopped, salt, freshly ground black pepper, divided, sherry vinegar, eggs, chopped fresh parsley

chili powder, espresso powder or very finely ground coffee, dark brown sugar, kosher salt, coarsely ground black pepper, garlic powder, skirt steak or flank steak, red, yellow, or orange bell peppers , cut into thick strips, pineapple chimichurri

dried ancho chile powder (or other chili powder), espresso coffee, finely ground (not instant ), brown sugar, dry mustard, ground coriander powder, salt, fresh ground black pepper, top sirloin steaks, about 1 1/4-inch thick (shoulder center steak aka a ranch steak), red onion, peeled, sliced into 1/3-inch thick rounds, olive oil, salt and pepper, red pepper, seeded, finely diced, english cucumber, seeded, finely diced, tomatoes, seeded, finely diced, extra virgin olive oil, balsamic vinegar, dried oregano, salt , to taste, fresh ground black pepper , to taste

chili powder, garlic, minced, ground cinnamon, salt, a pinch cayenne pepper, top sirloin steaks cut 1-inch thick, corn tortillas (5 to 6 inches in diameter), shredded red cabbage, chopped cilantro leaves, lime, cut into wedges, avocado lime salsa , recipe follows, cucumber peeled, seeded and cut into chunks (about 2 cups), avocados, cut into chunks, red onion, diced, limes, juiced (about 1/4 cup), salt, chopped cilantro leaves, jalapeno chiles, chopped , plus more to taste

chili powder, brown sugar, salt, pepper, beef top sirloin steak (1 inch thick and 1-1/4 lb), cubed multigrain bread, olive oil, ranch salad dressing, grated horseradish, prepared mustard, tomatoes , cut into 1-inch pieces, cucumber , cut into 1-inch pieces, red onion, halved and thinly sliced

steak fillets (or whatever cut you prefer.), garlic cloves, crushed, lime juice, olive oil, white wine vinegar, chili flakes, honey

center cut flat beef brisket, trimmed with 1/4-inch fat on 1 side, lemons , juiced save peels for zesting in rub, strong brewed coffee , preferably espresso roast, molasses, aged balsamic vinegar, coarse salt, espresso, rub recipe to follow, espresso , grilling sauce, recipe to follow

steaks (your favorite rib eye, tsp-bone, new york strip), your favorite ground dark roast coffee, fine or 4 tsp espresso, oil, salt and pepper, add your favorite other spices

espresso (finely ground ), spanish paprika, dark brown sugar, dry mustard, kosher salt (or sea salt), black pepper, freshly ground, white pepper, freshly ground, oregano, cayenne, olive oil, rib eye steaks (or tenderloin or strip, 6- to 8-oz)

chili powder, ground cumin, divided, dried crushed red pepper, dried oregano, coarse kosher salt, top sirloin steak (about 1 inch thick ), olive oil, divided, tomatoes, garlic cloves, pressed, white beans, drained

beef tenderloin steaks (about 1 inch thick - 4 oz. each), black pepper, coarsely ground, bourbon, maple syrup (or more to taste), soy sauce, fresh lemon juice, instant espresso coffee powder, black pepper, sweet potatoes (peeled and cubed ), salt, butter, salt, black pepper

chili powder, brown sugar, salt, fresh lime juice, garlic clove, crushed, beef flank steak, red onions, in 6 wedges each, olive oil

beef flank steak, chili powder, kosher salt, instant espresso coffee powder, garlic powder, dried oregano, fresh ground black pepper, anaheim chilies or 2 poblano peppers, seeded and coarsely chopped, fresh cilantro, cotija cheese, crumbled or 1/4 cup parmesan cheese, grated, pine nuts, garlic cloves, crushed red pepper flakes, salt & freshly ground black pepper, olive oil

chili powder, garlic cloves, chopped and mashed to a paste with 1 tsp salt, ground cumin, sugar, worcestershire sauce, four 1-inch-thick strip or shell steaks

chili powder, garlic, salt, cumin, sugar, worcestershire sauce, steaks

chili powder, garlic powder, kosher salt, crushed red pepper, black pepper, ground cinnamon, flank steak, trimmed, corn tortillas, lime wedges

minced red onion, freshly squeezed lime juice, honey, extra-virgin olive oil , plus more as needed, kosher salt, plus more for fish, grapefruit, blood oranges, jalapeno chile, stemmed, seeded, and minced, jicama, peeled and julienned, about 1 1/4 cups, fresh coriander leaves (cilantro), coarsely chopped, salmon fillets, chili powder, corn tortillas, warmed (see cook s note)