157040 chili chicken barbecue mop Recipes

chili powder, brown sugar, cayenne pepper, hickory barbecue sauce, ketchup, orange juice, soy sauce, hot sauce (such as tabasco), whole chickens, quartered (backbones discarded - 3/12 lb each), mesquite wood chips (soaked in cold water 1 hour) (optional)

whole chicken (i found using ch parts is alot easier to work with), chili powder, cayenne pepper, cumin, salt, oil, garlic cloves, minced, diced onion, diced mild green chilies, chicken broth, flour, water, sour cream, room temp

chili powder, ground cumin, boneless chicken breasts, salt, cayenne pepper, avocado, yogurt, garlic clove, lime juice, fresh cilantro, salt, water, olive oil

chicken breasts, rinsed and cut into bite size pieces (about 1 1/2 lb), celtic sea salt, umeboshi vinegar, sesame oil, agave nectar, arrowroot, grapeseed oil, dried chilies, cut in half, gingerroot, minced, shallot, minced, garlic cloves, minced, water

chili sauce (sold at mexican food stores), chicken breasts, yellow onion

chicken breasts, italian-style diced tomatoes, chili, cheese

rotisserie chickens, barbecue sauce (1 1/2 cups), pineapple preserves, chili powder, white sandwich bread, head green leaf lettuce

chopped cooked chicken, barbecue sauce, pita breads (6 inches), real bacon bits, onion, halved and thinly sliced, green pepper , julienned, chopped green chilies, mushroom stems and pieces, drained, shredded cheddar cheese

tomato sauce, ketchup (i use reduce sugar ), splenda brown sugar blend (equals 4tbsp regular brown sugar), worcestershire sauce, cider vinegar or 1 tbsp red wine vinegar, honey, liquid smoke, chili powder, onion powder, ground mustard, garlic powder, salt & pepper, to taste, boneless skinless chicken thighs, hamburger bun, to serve

beef brisket or 3 lbs beef roast, water, vinegar, worcestershire sauce, chili powder, barbecue sauce, kaiser rolls or 12 large hamburger buns

chili powder (about 3 1/2 oz), brown sugar, cayenne pepper, hickory barbecue sauce, ketchup, orange juice, soy sauce, hot pepper sauce (such as tabasco), chickens, quartered , backbones discarded, mesquite wood chips , soaked in cold water 1 hour (optional)

chicken halves (fryers are best), barbecue sauce, charcoal briquettes, lighter fluid

chicken halves (fryers are best), barbecue sauce, charcoal briquettes, lighter fluid

chicken halves (fryers are best), barbecue sauce, charcoal briquettes, lighter fluid

chicken breasts, . chop into very fine pieces (cooked ), cream of chicken soup, chicken broth, chopped green chilies, flour tortillas, . dice the tortillas into small pieces (small size), cheddar cheese

chicken, quartered, orange juice, chili sauce, soy sauce, molasses, dry mustard, garlic salt, curry powder, chopped green peppers, oranges, peeled , and seperated into slices

chicken wings, hot pepper sauce, sour cream, heavy cream, lemon , juice of, shallot, finely diced, garlic cloves, crushed, blue cheese, salt and pepper, worcestershire sauce, plain flour, paprika, cayenne pepper, dried oregano, dried thyme, eggs, milk, vegetable oil, for deep fat-frying, fresh cilantro, chopped, butter, green apples , cut into slices, carrots, sliced for crudites, celery ribs, chopped for crudites

cooked pulled chicken, barbecue sauce, olive oil, minced red onion, minced garlic cloves, chicken broth, chopped jalapeno pepper, salted butter, shredded parmesan cheese, salt, ground pepper, plain yellow cornmeal, unsalted butter, light brown sugar, red onions , cut julienne style, leek , cut julienne style