34 chicken with cream apples and calvados Recipes
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apple cider, water, salt, golden brown sugar and14 Moreapple cider, water, salt, golden brown sugar, coarsely ground black pepper, dried rubbed sage, ground cinnamon, thick center-cut pork loin chops , trimmed of excess fat, olive oil, onion, thinly sliced, granny smith apples, peeled, cored, thinly sliced (about 2 cups), canned low-salt chicken broth, apple cider, calvados or apple brandy, raisins, ground ginger, whipping cream, dijon mustard45 min, 18 ingredients
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cold water, coarse kosher salt, fresh or dried bay leaves and18 Morecold water, coarse kosher salt, fresh or dried bay leaves, black peppercorns, whole allspice, turkey; giblets removed , neck reserved, minced fresh italian parsley, minced fresh thyme, minced fresh sage, minced fresh marjoram, minced fresh rosemary, ground nutmeg, unsalted butter, room temperature, low-salt chicken broth, apple cider, all purpose flour, whipping cream, calvados (apple brandy) or other brandy, granny smith apples, quartered, cored, onions, quartered, apple cider21 ingredients
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broiler-fryer chicken (or 4 breast halves and 4 thighs) and11 Morebroiler-fryer chicken (or 4 breast halves and 4 thighs), butter, salt, pepper, calvados (apple brandy), chicken base, parsley, chopped, fresh herbs, chopped or 1/2 tsp dried herbs, dry white wine, arrowroot, water, heavy cream8 hour , 12 ingredients
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Chicken With Apples and Brandyshallots, finely chopped, olive oil and8 Moreshallots, finely chopped, olive oil, granny smith apples, peeled and cored cut into 5mm slices or 2 tart green apples, apple juice, chicken stock, brandy or 4 tsp calvados, plain flour (can use other gluten-free general purpose flour) or 1/4 cup fine rice flour (can use other gluten-free general purpose flour), black pepper, chicken breast fillets (approx 150 g each), cream35 min, 10 ingredients
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Chicken With Apple-Brandy Cream Saucebutter, boneless skinless chicken breast halves and5 Morebutter, boneless skinless chicken breast halves, all-purpose flour, golden delicious apples, peeled, cored, sliced, applejack or 1/2 cup calvados, brandy, whipping cream25 min, 7 ingredients
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French Creamed Chicken and Noodle Soupbutter and12 Morebutter, leek , including 1-inch of green, cleaned and finely diced, granny smith apple, peeled and finely diced, calvados (apple brandy), cider vinegar, chicken broth, apple cider, chicken breasts, boneless, cubed, fine egg noodles (i use gluten-free quinoa), heavy cream, gruyere cheese, grated (optional), salt & freshly ground black pepper, chives, snipped, for garnish25 min, 13 ingredients
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Apple Cider Chicken With Mushroom Saucechicken piece, butter (6 tbsp), olive oil, calvados and7 Morechicken piece, butter (6 tbsp), olive oil, calvados, chopped scallions, apple cider, champignon mushrooms, sliced, cream, golden delicious apples, parsley, chopped, salt and pepper45 min, 11 ingredients
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Chicken Liver Pate Crock With Apples and Onionschicken liver, rinsed and trimmed of fat, milk and8 Morechicken liver, rinsed and trimmed of fat, milk, unsalted butter, onion, peeled and thinly sliced, green apple, peeled, cored, thinly sliced, calvados or 1/4 cup brandy, heavy cream, kosher salt, hot pepper sauce, fresh ground black pepper5 hour 30 min, 10 ingredients
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Chicken With Calvados and Creamextra virgin olive oil, butter, divided and9 Moreextra virgin olive oil, butter, divided, yellow onions , cut into 1/4 in slices, chicken, cut into 8 pieces, sea salt, black pepper, apples, peeled, cored and cut into 2 inch thick slices, calvados, chicken stock, fresh thyme sprigs, bay leaf1 hour 10 min, 11 ingredients
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Cider-Brined Pork Chops with Creamed Leeks and Applesapple cider, coarse salt, allspice berries, bay leaf and9 Moreapple cider, coarse salt, allspice berries, bay leaf, bone-in center-cut pork rib chops, butter, leeks (white and pale green parts only), thinly sliced, whipping cream, granny smith apples, peeled, cored, halved, each half cut into 4 wedges, sugar, chicken stock or canned low-salt chicken broth, calvados, olive oil13 ingredients
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Calvados-Laced Squash Soup with Cinnamon and Bay Leavesbutternut squash (about 2 very large), halved lengthwise and13 Morebutternut squash (about 2 very large), halved lengthwise, olive oil, unsalted butter, onions, chopped, cinnamon sticks, broken in half, bay leaves, broken in half, coarse salt, ground black pepper, calvados (apple brandy) or brandy, low-salt chicken broth, evaporated milk, sour cream, warm water, ground cinnamon14 ingredients
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Chicken Saute with Apples and Chestnutsboneless chicken breast halves (with main wing bone attac... and13 Moreboneless chicken breast halves (with main wing bone attached), salt, fresh lemon juice , of, oil, clarified butter, shallot, minced, apple brandy (calvados), white wine, apples, peeled and cut in eighths, sugar, cooked chestnuts, heavy sweet cream, salt, white pepper1 hour , 14 ingredients
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Chicken Normandy (Emeril Lagasse)thick cut bacon, cut into 3/4-inch dice and19 Morethick cut bacon, cut into 3/4-inch dice, boneless, skinless chicken breast halves, essence , recipe follows, all-purpose flour, chopped yellow onions, calvados, apple cider, sliced red apples, heavy cream, unsalted butter , cut into pieces, chopped fresh thyme, fresh chives, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme40 min, 20 ingredients
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Saute of Chicken Livers, Bacon and Appleschicken liver, bacon, diced, butter and5 Morechicken liver, bacon, diced, butter, shallots, finely chopped, tart apple, finely diced, calvados or 3 tbsp applejack, heavy cream, parsley, finely chopped15 min, 8 ingredients
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Chicken Liver Pate Adapted from Michael Field's Cooking School Cbutter, chopped onion, chopped shallots and11 Morebutter, chopped onion, chopped shallots, tart apple, peeled, cored and chopped coarsely (about 1/4 cup), butter, chicken liver, cut in halves, calvados, heavy cream, butter, lemon juice, salt, pepper, chopped truffle (optional), butter , clarified (optional)5 min, 14 ingredients
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