Chicken Normandy Recipe

Posted by
Rate It!
Chicken Normandy
Add your photo!
Ingredients
11
Count
Nutrition
792
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Render bacon cook chicken, finish in oven.
  2. Add onions, um, add calvados, add cider, add apples, add cream, add some couple tablespoons of butter if you want, add thyme, thats about it.
  3. Yeah, there you go.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 792.42 Kcal (3318 kJ)
Calories from fat 380.15 Kcal
% Daily Value*
Total Fat 42.24g 65%
Cholesterol 243.2mg 81%
Sodium 1058.05mg 44%
Potassium 919.38mg 20%
Total Carbs 39.36g 13%
Sugars 13.68g 55%
Dietary Fiber 2.15g 9%
Protein 67.47g 135%
Vitamin C 6.6mg 11%
Vitamin A 0.3mg 12%
Iron 1.6mg 9%
Calcium 115.3mg 12%
Amount Per 100 g
Calories 171.32 Kcal (717 kJ)
Calories from fat 82.19 Kcal
% Daily Value*
Total Fat 9.13g 65%
Cholesterol 52.58mg 81%
Sodium 228.75mg 44%
Potassium 198.77mg 20%
Total Carbs 8.51g 13%
Sugars 2.96g 55%
Dietary Fiber 0.47g 9%
Protein 14.59g 135%
Vitamin C 1.4mg 11%
Vitamin A 0.1mg 12%
Iron 0.3mg 9%
Calcium 24.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 18.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top