32 chicken vegetable puff pot Recipes

  • Chicken Pot Pie W/ Puff Pastry
    puff pastry, thawed and rolled for top, butter and
    8 More
    puff pastry, thawed and rolled for top, butter, onion, chopped, all-purpose flour, poultry seasoning, salt and pepper, to taste, chicken broth, light cream or 3/4 cup milk, cooked chicken (cut up ) or 2 3/4 cups cooked turkey (cut up), mixed vegetables
    50 min, 10 ingredients
  • Chicken Pot Pie
    onion, chopped, celery ribs, chopped (about 1 cup), salt and
    9 More
    onion, chopped, celery ribs, chopped (about 1 cup), salt, butter, flour, curry powder, chicken broth, milk, extra virgin olive oil or canola oil, frozen vegetables (i normally use a mix of corn, carrots, peas, and green beans), cooked chicken, cubed, sheet frozen puff pastry
    1 hour 5 min, 12 ingredients
  • Quick Chicken Pot Pie
    chicken a la king soup (or 1 jar uncle ben s country chic... and
    4 More
    chicken a la king soup (or 1 jar uncle ben s country chicken simmer sauce), california-blend frozen vegetables (broccoli, cauliflower, carrots, green beans), cooked chicken breasts, dried tarragon, frozen puff pastry, thawed
    45 min, 5 ingredients
  • Chicken Pot Pie in a Shell
    pepperidge farm puff pastry shells, vegetable oil and
    5 More
    pepperidge farm puff pastry shells, vegetable oil, onion, chopped, condensed cream of chicken soup or campbell s condensed 98% fat free cream of chicken soup, milk, frozen peas and carrots, cubed cooked chicken
    55 min, 7 ingredients
  • Sirloin Tip Pot Pie
    chicken gravy (instant type , my favorite brand, see phot... and
    11 More
    chicken gravy (instant type , my favorite brand, see photos), beef base (optional), olive oil, divided, sirloin tip steak, any size (bite size pieces cut across the grain), onion (chopped ), salt and pepper, baby carrots, frozen peas, frozen puff pastry (thawed 30 min.), cumin, vegetable seasoning (i use mrs dash orig.)
    1 hour , 12 ingredients
  • Updated Chicken Pot Pie
    olive oil and
    6 More
    olive oil, boneless skinless chicken breasts, cut into bite-size pieces (about 3 medium-large breasts), stir fry vegetables (or any mixed vegetables, i use broccoli stir fry), condensed cream of chicken soup (i use 98% fat free), velveeta cheese, cut into small cubes (velveeta made with 2% milk saves some calories and fat), frozen puff pastry (you will only need 1 sheet), egg, lightly beaten
    40 min, 7 ingredients
  • Chicken-Vegetable Pot Pie Soup Chicken-Vegetable Pot Pie Soup
    sheet frozen puff pastry (from a 17.3 oz. package) and
    13 More
    sheet frozen puff pastry (from a 17.3 oz. package), butter or 2 tbsp margarine, new potatoes , cut into eighths, celery, coarsely chopped (1/2 cup), carrot, coarsely chopped (1/2 cup), onion, coarsely chopped (1/4 cup), chicken broth, wondra flour (quick-mixing flour), poultry seasoning, salt, pepper, cooked chicken, chopped into 1-inch pieces (can use rotisserie chicken), frozen green pea, whipping cream
    45 min, 14 ingredients
  • Super Easy Chicken Pot Pie Super Easy Chicken Pot Pie
    boneless skinless chicken breasts, puff pastry shells and
    8 More
    boneless skinless chicken breasts, puff pastry shells, olive oil, cream of chicken soup, cheese soup, frozen mixed vegetables (i like the ones with brocolli, cauliflower, and carrots), milk, cumin, garlic powder, salt and pepper
    55 min, 10 ingredients
  • Chicken and Vegetable Casserole With Puff Pastry (Pot Pie) Chicken and Vegetable Casserole With Puff Pastry (Pot Pie)
    broccoli florets (2 cups) or 10 oz frozen chopped spinach... and
    18 More
    broccoli florets (2 cups) or 10 oz frozen chopped spinach (2 cups), green beans, corn, celery rib, cut into 1-inch pieces, puff pastry or 1 (10 oz) package crescent roll dough, thawed, cheddar cheese soup, milk, butter, boneless skinless chicken breasts, boiled & cut into bite-size pieces (about 2 lbs), garlic cloves, minced or 3/4 tsp garlic powder, onion, finely chopped, mushroom, sliced, dried thyme, dried basil, salt, white pepper, flour, chicken stock, cheddar cheese
    40 min, 19 ingredients
  • Chicken Pot Pie Chicken Pot Pie
    cheddar cheese soup, cream of celery soup, milk and
    6 More
    cheddar cheese soup, cream of celery soup, milk, cooked chicken, and cubed, frozen mixed vegetables, chicken broth, salt and pepper, count) package puff pastry , not filo-dough, butter
    45 min, 9 ingredients
  • Chicken Pot Pie Chicken Pot Pie
    butter, onion, minced, sliced fresh mushrooms, salt and
    7 More
    butter, onion, minced, sliced fresh mushrooms, salt, frozen mixed vegetables, thawed and drained, chopped rotisserie chicken, reduced-sodium cream of chicken soup, milk, dry sherry (optional), fresh lemon juice, sheet frozen puff pastry, thawed
    55 min, 11 ingredients
  • Chicken Pot Pie With Flaky Crust Chicken Pot Pie With Flaky Crust
    sheet frozen puff pastry, thawed and
    11 More
    sheet frozen puff pastry, thawed, olive oil or 1 tbsp vegetable oil, boneless skinless chicken breast , cut into 1/2-inch pieces, onion, coarsely chopped (1 cup), quartered baby carrots (5-6 oz.), frozen sweet peas, chicken gravy, sour cream, cornstarch, dried thyme, pepper, egg, beaten
    1 hour 40 min, 12 ingredients
  • Chicken Pot Pie With Homemade Puff Pastry - Alton Brown Chicken Pot Pie With Homemade Puff Pastry - Alton Brown
    bread flour, whole wheat flour and
    23 More
    bread flour, whole wheat flour, kosher salt , processed in a spice grinder to yield 1 tsp fine salt, unsalted butter, cubed and frozen, ice water, vegetable oil, divided, boneless skinless chicken, cut into 1/2-inch cubes (thighs and or or breasts), kosher salt, divided, yellow onion, chopped, cremini mushrooms, sliced 1/4-inch thick, carrots, peeled and cut into 1/4-inch thick slices, celery ribs, cut into 1/4-inch thick slices, garlic cloves, minced, fresh ground black pepper, dried thyme, dried tarragon, unsalted butter, all-purpose flour, low sodium chicken broth, low-fat milk, at room temperature, frozen green pea, freshly chopped thyme, freshly chopped tarragon, egg, beaten, water
    46 min, 25 ingredients
  • Chicken and Root Vegetable Pot Pie ; Cooking Light 09/07 Chicken and Root Vegetable Pot Pie ; Cooking Light 09/07
    fat-free low-sodium chicken broth and
    15 More
    fat-free low-sodium chicken broth, frozen green peas, thawed, cubed peeled baking potato, cubed peeled sweet potato, cubed peeled celeriac (celery root), thick slices parsnip, frozen pearl onions, boneless skinless chicken breast , cut into bite sized pieces, all-purpose flour, divided, nonfat milk, chopped fresh parsley, chopped fresh thyme, salt, fresh ground black pepper, sheet frozen puff pastry, thawed
    57 min, 16 ingredients
  • Individual Chicken Pot Pie with Puff Pastry (Alton Brown) Individual Chicken Pot Pie with Puff Pastry (Alton Brown)
    vegetable oil, divided and
    24 More
    vegetable oil, divided, chicken thighs and/or breast, skin and bone removed, cut into 1/2-inch cubes, kosher salt, divided, yellow onion, chopped, cremini mushrooms, sliced 1/4-inch thick, carrots, peeled and cut into 1/4-inch thick slices, celery stalks , cut into 1/4-inch thick slices, garlic, minced, freshly ground black pepper, dried thyme, dried tarragon, unsalted butter, all-purpose flour, low-sodium chicken broth, percent milk, room temperature, frozen green peas, freshly chopped thyme, freshly chopped tarragon, bread flour, whole wheat flour, fine kosher salt, unsalted butter, cubed and frozen, ice water, egg beaten, water
    1 hour 30 min, 25 ingredients
  • Ridiculously Easy Chicken Pot Pie With Puff Pastry (Omac) Ridiculously Easy Chicken Pot Pie With Puff Pastry (Omac)
    frozen oriental-style vegetables, thawed and
    5 More
    frozen oriental-style vegetables, thawed, mushroom soup or 10 1/2 oz cream of celery soup or 10 1/2 oz cream of broccoli soup or 10 1/2 oz cream of potato soup, cooked chicken, soy sauce (optional), salt and pepper, to taste, puff pastry, thawed
    50 min, 6 ingredients
  •  Beef Bourgignon  Pot Pie with Baby Root Vegetables (Emeril Lagasse) Beef Bourgignon Pot Pie with Baby Root Vegetables (Emeril Lagasse)
    thick cut bacon, cut into 1/2-inch thick pieces and
    26 More
    thick cut bacon, cut into 1/2-inch thick pieces, vegetable oil, beef chuck roast, trimmed and cut into 2-inch cubes, salt, freshly ground black pepper, onions, coarsely chopped, carrots, coarsely chopped, water , plus 1 cup, unsalted butter, flour, tomato paste, beef stock or rich chicken stock or low sodium canned chicken broth, red wine , preferably burgundy, fresh parsley stems, fresh thyme, head garlic , cut in half crosswise, bay leaves , torn, whole black peppercorns, pearl onions, peeled, sugar, white button mushrooms or cremini mushrooms, stem ends trimmed, baby carrots, peeled and ends trimmed, baby turnips, peeled and ends trimmed, cognac, minced parsley leaves, frozen puff pastry, thawed in the refrigerator, egg, lightly beaten
    5 hour 15 min, 27 ingredients
  • Salt Baked Chickens with Spring Vegetable and Mushroom Ragout Salt Baked Chickens with Spring Vegetable and Mushroom Ragout
    fleur de sel , to coat and
    43 More
    fleur de sel , to coat, coarse ground black pepper , to coat, free range chickens (4 to 6 lb each), canola oil, butter, minced shallots, minced garlic, sliced shiitakes, quartered button or cremini mushrooms, white wine, chicken stock, dark soy sauce, chopped fresh thyme, shucked english peas, blanched, shucked edamames, blanched, shucked favas, blanched, diced peeled carrots, blanched, sugar snap peas, cut into 1/4-inch lengths, blanched, white truffle oil, salt and black pepper, chopped chives, chicken from above , picked off of the bone, skin and all, shredded, ragout, basil oil , recipe follows, crock pots, puff pastry sheets , 3 by 3 inches, docked, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper, to taste, leftovers: chicken , tomato and pasta salad with basil vinaigrette, dijon mustard, balsamic vinegar, rice vinegar, basil oil , see recipe above, extra virgin olive oil, chicken from above , picked off of the bone, skin and all, shredded, blanched fusilli pasta, ripe tomatoes, medium dice, thai basil , picked, reserve a few tops, for garnish
    1 hour 55 min, 44 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top