86 chicken mushroom blue Recipes

butter, leeks (white part only , halved lengthways, washed well and chopped), sliced mushrooms, cauliflower, broken into florets, chicken stock, blue cheese, bacon, cooked and crumbled

cooked chicken, and chopped in (1 inch cubes ), ham, cooked and chopped in (1 inch cubes ), fat-free cream of mushroom soup, simply potatoes traditional mashed potatoes, swiss cheese, shredded

rich chicken stock, chicken bones, chopped, spanish onions, quartered (skin left on ), head celery, coarsely chopped, carrots, coarsely chopped, olive oil, salt and freshly ground black pepper, bay leaves, whole peppercorns, flat-leaf parsley, stems only, fresh thyme, recipe rich chicken stock , recipe follows, ancho chiles , soaked in water to soften, dried porcini mushrooms , soaked in water until soft, drained, and chopped, hominy, roasted chicken breasts, skin removed and meat shredded, chopped fresh cilantro leaves, salt and freshly ground black pepper, shredded white cheddar, fried blue and white corn tortillas, for garnish , recipe follows, or store bought tortilla chips, crumble

butter, onion, diced, garlic, minced, sliced mushrooms, butter, all-purpose flour, chicken broth, half-and-half cream, salt, dried rosemary leaves, crumbled, crumbled gorgonzola or blue cheese, sherry, salt and pepper to taste, chopped fresh parsley (optional)

boneless skinless chicken breast, diced, pasta, any kind, mushrooms, chopped in half, onion, cooked chopped spinach, from frozen or fresh, blue cheese, low-fat sour cream or 10 oz yoghurt, salt, pepper, olive oil

chopped mushrooms (approx 300g), butter or 1/4 cup olive oil, garlic or 2 tsp crushed, fine chopped onion, flour, salt, ground pepper, chicken stock (or 1/2 chick stock mixed with 1/2 milk), sour cream or 1/2 cup cream, blue cheese, crumbled (1 - 2 wedges), fine sliced mushrooms, chopped parsley

chicken stock, low-fat milk, instant polenta, blue cheese, olive oil, button mushrooms, halved, garlic cloves, crushed, fresh thyme, balsamic glaze, rocket (aragula), salt and pepper, to taste

chicken breasts (with skin ), fresh spinach or 3 oz frozen spinach, chopped, grated cheddar cheese, cooked bacon, chopped, seasoning salt, melted butter, unsalted butter, flour, unsalted butter (room temp ), chopped onions, sliced mushrooms, white wine, chicken broth, chicken bouillon cubes, heavy cream, chopped fresh parsley, chopped fresh chives, fresh lemon juice, salt, white pepper

chicken breast halves, skinned and boned, picon bejes-tresviso cheese or 5 oz cabrales cheese or 5 oz blue cheese, mushrooms, oil, salt, pepper, chicken stock, hot

thick pork rib chops, 1 inch thick (you can use boneless loin chops), butter, olive oil, fresh french bread , cubed into fairly small pieces, fresh mushrooms, chopped, shallots, finely minced or 2 tbsp onions, fresh rosemary, minced, fresh sage, minced, garlic clove, finely minced, chicken stock, crumbled gorgonzola (you can use roquefort or any blue cheese that you like), salt & pepper, white wine, low sodium chicken broth (or homemade stock), heavy cream, crumbled gorgonzola (you can use roquefort or any blue cheese that you like)

butter, shallots, finely chopped, dry sherry (optional), chicken broth, salt, dried fennel, white pepper, ground, portabella mushroom, thinly sliced (1 large), blue cheese (1-2 oz), harvest vegetables, grilled or roasted (red peppers, squash, asparagus, etc.) or 2 cups pasta, parsley, freshly chopped (optional)

boneless skinless chicken breasts, mushroom soup, crumbled blue cheese, sour cream, minced garlic, frozen pizza (your choice ), shredded mozzarella cheese

garlic cloves, minced, onion, chopped, fresh mushrooms, sliced, parmesan cheese, grated, blue cheese, heavy cream, butter, softened, cooked chicken, diced, nutmeg, salt and pepper, fettuccine pasta , cooked al dente

onion, finely chopped, sun-dried tomato packed in oil, chopped, olive oil, balsamic vinegar, marjoram, leaves fresh, chopped, sugar, dried red pepper flakes, head red tip leaf lettuce , torn (7 cups), torn radicchio, cubed 1 inch cooked chicken, carrots, thinly sliced, mushrooms, sliced, blue cheese, crumbled

blue snapper (head off ), holland house cooking wine, lemon, butter, shrimp, rice, yellow onion, garlic heads, mushroom (can be canned or fresh), season salt (lawry s), onion powder, rosemary, thyme (for best results use grounded), pepper, lemon pepper seasoning, parsley, cornbread (prepared , jiffy s will be fine), chicken liver, sugar

chicken, boiled and cut into bite size pieces reserve 2 cup broth, vermicelli, bay leaf, butter, bell pepper, diced, onion, diced, stalks celery, diced, pitted sliced black olives, cream of mushroom soup, tomato soup, garlic powder, stems mushrooms, deluxe american cheese (in the blue box), parmesan cheese

boneless skinless chicken breasts (1 per person ), onion (sliced ), fresh mushrooms (cleaned & sliced ), blue cheese (crumbled ), seasoning salt, pepper, olive oil, red wine (optional)

recipe rich chicken stock , recipe follows, ancho chiles , soaked in water to soften, dried porcini mushrooms , soaked in water until soft, drained, and chopped, hominy, roasted chicken breasts, skin removed and meat shredded, chopped fresh cilantro leaves, salt and freshly ground black pepper, shredded white cheddar, fried blue and white corn tortillas, for garnish , recipe follows, or store bought tortilla chips, crumbled, chicken bones, chopped, spanish onions, quartered (skin left on ), head celery, coarsely chopped, carrots, coarsely chopped, olive oil, salt and freshly ground black pepper, bay leaves, whole peppercorns, flat-leaf parsley, stems only, fresh thyme