85 chicken lots Recipes

chicken breast halves, thin (slice down if thick, i use boneless and skinless), cream of chicken soup, half-and-half, milk, baby swiss cheese (can use more if you like lots of cheese), chicken flavor stuffing mix, unsalted butter, melted, fresh ground black pepper, garlic powder, onion powder, dried parsley flakes

chicken, cut into 8 serving pieces, black pepper, salt, all-purpose flour, olive oil, garlic cloves, dry white wine, reduced-sodium chicken broth, chopped fresh parsley

chicken, cut into pieces (or use thighs or wings , dark meat works best), garlic cloves, chopped onion, rice vinegar (or more , if desired), salt (to taste), fresh ground black pepper (i like a lot), peanut oil or 1 tbsp vegetable oil, soy sauce, water

chicken pieces (skin removed if you like ), olive oil, onions, garlic cloves (i like lots!), bacon, head of cabbage, roughly chopped, olive, white wine, fresh thyme, salt and pepper

boneless skinless chicken breasts (2 per person ) or 8 you can use chicken thighs (2 per person), spinach, stems removed and leaves ripped approximately in half (i use two packs for about 8 breasts), head garlic, minced (this is a garlic lovers meal you can reduce that amount if you re unsure of your guests affection f), lots butter, bread (i prefer cracker) or cracker crumb (i prefer cracker), dry white wine, flour, sugar, salt

cooked chicken, cut into bite-size pieces, potato, cut into chunks, carrot, sliced, stalk celery, sliced, onion, quartered, frozen peas, frozen spinach , cooked in microwave for 2 minutes, frozen mixed vegetables, chicken bouillon cubes , non-dissolved, water, basil, black pepper, salt, seasoning salt, mrs. dash seasoning mix, extra spicy seasoning blend, garlic cloves, minced, hot sauce

chicken breast, barbecue sauce , of your choice, shredded mozzarella cheese (lots!), onion powder (i just sprinkle it on), garlic powder

chicken breasts (i like to halve larger ones), peach chutney (more if you like a lot of sweet sauce), grainy mustard, grated cheddar cheese

chicken, flour, seasoning salt, milk, dry mustard, salt, garlic (lots for me), fresh mushrooms, sliced, water, worcestershire sauce, pepper, flour, sour cream, butter, parsley flakes

mayonnaise, heinz ketchup, garlic powder, worcestershire sauce, lots black pepper

skinless chicken breasts, white wine (or whats left!), flour, herb seasoned dry bread crumb, milk, lemon salt (i like a lot), pepper (i like a lot)

chicken breasts, with skin on, black pepper, salt, flour, olive oil, peeled garlic cloves, dry white wine, chicken broth, butter, chopped fresh parsley, fresh lemon juice

roasting chickens , cut into eight serving pieces, black pepper, salt, flour, olive oil, garlic cloves, peeled, dry white wine, reduced-sodium chicken broth, fresh parsley

chicken thigh fillet, lemon , juice of, salt, chicken stock, red wine, onion, garlic cloves, minced ginger, nutmeg, ground cardamom, olive oil, tomato paste, chopped coriander, chapati , bought in packet from supermarket, butter, berbere , makes a lot, we will just use 2 tsp, hot red cayenne pepper, fresh ground black pepper, ground ginger, ground cinnamon

olive oil, onions, diced, carrots, diced, celery, diced, garlic cloves, chopped, button mushrooms, halved, oyster mushrooms, chopped, brown rice, uncooked, organic free range fat free chicken broth, skim milk, bay leaves, dried thyme, chicken breasts, cubed, salt and pepper

onion, chopped, garlic, minced, dried oregano, dried basil, crushed red pepper flakes, salt (i use lots of ), sugar, crushed tomatoes, tomato sauce, canned mushroom slices, well drained, dry breadcrumbs (use dry only ), grated parmesan cheese, garlic powder (or to taste), flour (more if needed), eggs, beaten, boneless skinless chicken breasts, grated mozzarella cheese (or to taste)

chicken drumsticks, kosher salt, plus additional for seasoning, fresh ground black pepper, plus additional for seasoning, extra-virgin olive oil , as needed (but use a lot), garlic cloves, lemon , juice of, dried oregano

potatoes sliced, carrots sliced, onion sliced, you can add other vegetables too, or substitute ), chicken breasts , or 12 chicken thighs, salt, pepper, vinaigrette type italian salad dressing- any type i.e. calorie wise , fat free, zesty but not creamy, if you really like italian salad dressing , and/or lots of sauce, use more dressing.