95 chicken double cheese Recipes

brine for chicken, makes 1 1/4 cups ( may need to double this recipe ), kosher salt, sugar, garlic, bay leaves, black peppercorns, pistachio crusted chicken, brined , boneless chicken breasts (see brine recipe below), buttermilk, salted pistachios, shelled and toasted, grated parmesan cheese, fresh thyme, chopped fresh rosemary, chopped fresh parsley, all-purpose flour, salt and freshly ground black pepper to taste, grape seed oil to taste, coconut ginger sauce, unsalted butter, shallots, minced, blades lemongrass, chopped, fresh ginger, thinly sliced, sweet white wine, chicken broth, thai red curry paste, chinese black bean chili sauce, coconut milk, unsalted butter, softened and cut into pieces, salt and freshly ground black pepper to taste

bacon, chopped (optional), bacon drippings, elbow macaroni, onion, finely chopped, minced garlic , or to taste, chicken broth, cheese sauce (such as ragu double cheddar), chicken bouillon granules, ground red chili pepper , or to taste, ground black pepper, crushed red pepper flakes , or to taste

double boneless skinless chicken breasts, kosher salt, fresh ground black pepper, deli ham , thin, gruyere or 16 slices swiss cheese, thin, fresh thyme leaves, flour, panko breadcrumbs, olive oil, eggs, water

chicken breast fillets, swiss cheese, thick, double smoked ham, plain flour, for coating, egg, lightly beaten, dry breadcrumbs, oil

boneless chicken breast, cut into 1-inch cubes, lemon juice, red chili powder (preferably kashmiri type), yogurt, double cream, tomato paste, lemon juice, mustard oil, garlic paste, ginger paste, coriander seed, cumin seed, paprika, garam masala, dried fenugreek leaves, crushed (kasoori methi), salt, ghee (clarified butter), coriander seeds, cm cinnamon sticks, bay leaves, green cardamom pods, slightly crushed, black peppercorns, tomatoes, cut in half, ghee, onions, finely chopped, blanched almond , toasted almonds, desiccated coconut, double cream, garlic paste, ginger paste, green chilies, finely chopped, turmeric, paprika, ground cumin, tomato paste, honey, processed cheese slice, double cream, dried fenugreek leaves, crushed, garam masala, salt, coriander leaves, finely chopped

boneless skinless chicken breast, sliced into strips, rosemary, sliced red pepper, olive oil, prepared pesto sauce, pre-baked prepared pizza crust, shredded double pizza cheese, shredded parmesan cheese, sliced green onion

extra virgin olive oil, celery ribs, from the heart chopped, onions, chopped, carrots, shredded (3 generous handfuls), fresh bay leaf, salt and pepper, chicken stock, ground chicken, garlic cloves, finely chopped, grated fresh nutmeg, egg, italian seasoned breadcrumbs (a couple of handfuls), grated parmigiano-reggiano cheese (a couple of handfuls), gnocchi , available in market refrigerated aisle with fresh pastas, frozen peas, flat leaf parsley, finely chopped, crusty bread , for mopping

chicken stock, unsalted butter (1 1/4 sticks), salt and white pepper, polenta (italian cornmeal), freshly grated parmesan cheese (preferably imported ), grated jarlsberg cheese, whipping cream

boneless skinless chicken breasts, a good ground cinnamon (i used vietnamese because it s the best), salt & pepper for the chicken, baby swiss cheese slice (sliced very thin), hickory smoked thin sliced bacon (brought to room temperature), cilantro leaf, finely chopped, toothpicks (optional), laughing cow original cheese, canned artichoke heart , coarsley chopped (unmarinated, use 10 pre-quartered pieces), salt, for filling, pepper, for filling

rontini pasta, uncooked, frozen broccoli cauliflower carrots with cheese sauce, deli rotisserie-cooked chicken, chopped, cheddar cheese, blend shredded

prepared pizza crust, ready -to-serve original italian (like boboli), havarti cheese, shredded, baby spinach leaves, fresh, washed, cooked chicken, diced, roasted red pepper, chopped drained, garlic salt, cheddar cheese, shredded

onions, thinly sliced and separated into rings, butter, melted, all-purpose flour, beef broth, undiluted, chicken broth, undiluted, water, dry white wine, pepper, french bread, toasted, mozzarella cheese or 8 slices provolone cheese, grated parmesan cheese

chicken breasts, brie cheese (use tallegio if you find), parma ham, sage, leafs (fresh ), olive oil, butter, chicken stock, double cream, white wine

double chicken breasts, skinless and boneless (about 7-oz each), kosher salt & freshly ground black pepper, deli ham, gruyere or 16 swiss cheese, fresh thyme leaves, flour, panko breadcrumbs, olive oil, divided, olive oil, divided, eggs, water

double chicken breasts (about 7-oz each), skinless and boneless, kosher salt and freshly ground black pepper, deli ham, gruyere or swiss cheese, fresh thyme leaves, flour, panko bread crumbs, olive oil, eggs, water

chicken broth, eggs, breadcrumbs, toasted, parmesan cheese, fresh grated, salt and pepper, to taste

fresh spinach, soaked and washed well, boneless chicken breasts, skin on, blue cheese, ricotta cheese, grated parmesan, lemon zest, white wine, olive oil, salt and pepper, asparagus, trimmed, blanched and cut into 1/4 to 1/2-inch pieces, grapeseed oil, red onion, diced, zucchini, diced into 1/4 to 1/2-inch pieces (place diced zucchini on paper towel to absorb moisture), white potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), sweet potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), blue cheese, butter, onion, finely chopped, red wine, cornstarch, veal stock, kalamata olives, pickled plums (recommended : umeboshi), olive oil, blue cheese, chopped parsley, salt and pepper

lightly salted potato crisps, finely crushed, butter, chopped fresh parsley, grated romano cheese, cold mashed potatoes, sour cream, cream cheese, chopped, eggs, chopped cooked chicken, pitted black olives, sliced, grated romano cheese, spring onions, chopped, drained chopped sun-dried tomato