27 chicken breasts stuffed with and provolone Recipes

  • Provolone and Olive Stuffed Chicken Breasts
    shredded provolone cheese, preferably aged, chopped olives and
    6 More
    shredded provolone cheese, preferably aged, chopped olives, fresh ground pepper, boneless skinless chicken breasts (1-1 1/4 lb. total ), egg white, plain breadcrumbs, salt, extra virgin olive oil
    42 min, 8 ingredients
  • Provolone and Pancetta Stuffed Chicken Breasts
    olive oil, olive oil, pancetta, cut into 1/4-inch dice and
    9 More
    olive oil, olive oil, pancetta, cut into 1/4-inch dice, garlic cloves, minced, minced fresh sage, boneless skinless chicken breast halves (8 oz. each), salt, fresh ground black pepper, aged provolone cheese, grated, flour, egg whites, lightly beaten, fresh toasted breadcrumbs (or use panko bread crumbs)
    40 min, 12 ingredients
  • Pecan Encrusted Stuffed Chicken Breasts
    water, butter , or as needed and
    9 More
    water, butter , or as needed, chicken-flavored stuffing mix (such as stovetop), all-purpose flour, eggs, beaten, bread crumbs, chopped pecans, salt and ground black pepper to taste, skinless, boneless chicken breast halves - pounded thin, provolone cheese, canola oil , or as needed
    40 min, 11 ingredients
  • Four Cheese Stuffed Chicken Breasts
    ricotta cheese, shredded mozzarella cheese and
    6 More
    ricotta cheese, shredded mozzarella cheese, shredded provolone cheese, grated parmesan cheese, snipped parsley, fine dry breadcrumbs, whole chicken breasts (about 3 lbs.), butter, melted
    1 hour 5 min, 8 ingredients
  • Chicken Provolone
    skinless, boneless chicken breast halves and
    5 More
    skinless, boneless chicken breast halves, provolone cheese, halved, condensed cream of chicken soup, white wine, melted butter, herb seasoned stuffing mix
    45 min, 6 ingredients
  • Provolone-Pancetta Stuffed Chicken With Balsamic Sauce
    pancetta, chopped (about 1/3 cup), minced shallots and
    8 More
    pancetta, chopped (about 1/3 cup), minced shallots, fresh breadcrumb, chopped fresh sage, shredded provolone cheese, boneless skinless chicken breast halves, extra virgin olive oil, balsamic vinegar, reduced-sodium chicken broth, butter, softened
    45 min, 10 ingredients
  • Chicken Muffuletta
    chopped seeded tomato (about 2 medium) and
    12 More
    chopped seeded tomato (about 2 medium), diced peeled eggplant (about 1 lb), chopped onion, chopped fresh thyme, black pepper, chopped pimiento-stuffed olives (about 7 oz), chopped pepperoncini (about 5 medium), sharp provolone cheese, finely diced (about 1 cup), chopped reduced-fat hard salami, olive oil, balsamic vinegar, loaves french bread, skinless, boneless rotisserie chicken breast, thinly sliced
    14 ingredients
  • Chicken Muffulettas
    boneless skinless chicken breast halves, vegetable oil and
    17 More
    boneless skinless chicken breast halves, vegetable oil, salt, black pepper, french sourdough bread , about 6 inches each, sliced lengthwise, olive oil, provolone cheese, olive spread, roasted red pepper, bottled pickled vegetables, drained, pitted kalamata olive, drained, pimento stuffed olive, drained, artichoke heart, drained, capers, parsley, garlic clove, black pepper, olive oil
    35 min, 19 ingredients
  • Stuffed Tomato Basil Chicken
    boneless, skinless chicken breasts and
    6 More
    boneless, skinless chicken breasts, garlic and herb marinade, fresh basil leaves, tomato, thinly sliced, provolone cheese, bacon, freshly grated parmesan
    1 hour 15 min, 7 ingredients
  • Chicken Stuffed with Leeks, Shiitakes, and Mozzarella
    extravirgin olive oil, chopped shallots and
    12 More
    extravirgin olive oil, chopped shallots, garlic cloves, minced, sliced shiitake mushrooms (about 6 oz), sliced leek (about 1 large), salt, divided, dried thyme, freshly ground black pepper, divided, madeira wine or dry sherry, shredded sharp provolone, shredded part-skim mozzarella cheese, chopped fresh flat-leaf parsley, skinless, boneless chicken breast halves, water
    14 ingredients
  • Chicken Breast Stuffed With Asparagus, Provolone and Prosciutto Chicken Breast Stuffed With Asparagus, Provolone and Prosciutto
    chicken breast halve (boneless, skinless ), salt and
    5 More
    chicken breast halve (boneless, skinless ), salt, black pepper, asparagus spear (4-5 per breast), provolone cheese (sliced ), prosciutto ham (thinly sliced ), breadcrumbs (italian or plain )
    1 hour 10 min, 7 ingredients
  • Chicken Breasts Stuffed with Shiitakes and Provolone Chicken Breasts Stuffed with Shiitakes and Provolone
    provolone, fresh shiitake mushrooms , stems discarded and
    6 More
    provolone, fresh shiitake mushrooms , stems discarded, chopped shallot (1 large), dried thyme, crumbled, salt, black pepper, unsalted butter, chicken breast halves with skin and bones (2 1/2 to 3 lb total )
    45 min, 8 ingredients
  • Stuffed Chicken Breasts With Mascarpone and White Wine Sauce Stuffed Chicken Breasts With Mascarpone and White Wine Sauce
    chicken breasts, ground chicken and
    15 More
    chicken breasts, ground chicken, garlic cloves, chopped fine, chipolline onions, chopped fine, portabella mushroom, chopped fine, flat-leaf italian parsley, chopped fine, fresh oregano, chopped fine, fresh spinach, lightly steamed, black pepper , from the mill, provolone cheese, parmesan cheese, grated, olive oil, butter, cornstarch, mascarpone cheese, dry white wine, fresh basil, chopped fine
    50 min, 17 ingredients
  • Stuffed Chicken Breast Raffeale Stuffed Chicken Breast Raffeale
    boneless skinless chicken breasts, split and pounded to 1... and
    16 More
    boneless skinless chicken breasts, split and pounded to 1/4-inch thick, unsalted butter, melted, feta cheese, hot sausage, cooked , split lengthwise, spinach , sauteed in butter, provolone cheese (thin), tomatoes, roasted red peppers, bechamel sauce, marinara sauce, heavy cream, salt, pepper, dried basil, parsley flakes, unsalted butter, flour
    45 min, 17 ingredients
  • My Version of Olive Garden Stuffed Chicken Florentine My Version of Olive Garden Stuffed Chicken Florentine
    chicken breasts, smoked provolone cheese and
    17 More
    chicken breasts, smoked provolone cheese, shredded mozzarella cheese, shredded parmesan cheese, breadcrumbs, sun-dried tomatoes packed in oil, divided, sour cream, fresh garlic clove, salt and pepper, crushed red pepper flakes, oil, flour , plus, flour (or more if needed), crinkled egg noodles , cooked according to directions (precooked amount), olive oil, half-and-half, chicken broth, chopped roma tomatoes, chopped fresh spinach
    40 min, 19 ingredients
  • Ham and Cheese Stuffed Chicken Breasts (Food Network Kitchens) Ham and Cheese Stuffed Chicken Breasts (Food Network Kitchens)
    four 8- to 10-oz boneless skinless chicken breast halves and
    14 More
    four 8- to 10-oz boneless skinless chicken breast halves, dijon mustard, deli ham, each slice halved (about 3 oz), provolone (about 2 1/2 oz), olive oil, kosher salt, freshly ground black pepper, chicken broth, unsalted butter, chopped fresh herbs , such as parsley, chives or dill, suggestion : crispy sliced roasted potatoes, recipe follows, red-skinned potatoes, olive oil, kosher salt, freshly ground black pepper
    1 hour 20 min, 15 ingredients
  • Southwest Stuffed Chicken Breasts Southwest Stuffed Chicken Breasts
    boneless chicken breasts, breadcrumbs and
    3 More
    boneless chicken breasts, breadcrumbs, whole green chili peppers (canned ), provolone cheese, eggs
    40 min, 5 ingredients
  • Italian Sausage-Stuffed Chicken Breasts Italian Sausage-Stuffed Chicken Breasts
    country lean pork sausage, chopped green bell pepper and
    7 More
    country lean pork sausage, chopped green bell pepper, chopped yellow onion, dried basil leaves, plain breadcrumbs, boneless chicken breasts, trimmed and flattened to 1/4-inch thickness, prepared spaghetti sauce, provolone cheese (1 1/2 oz), shredded parmesan cheese (optional)
    40 min, 10 ingredients




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