65 chicken back sauce Recipes

  • Butterflied Chicken With Herbs and Sticky Lemon
    whole chicken, back bone and breast bone removed and flat... and
    12 More
    whole chicken, back bone and breast bone removed and flattened, kosher salt, fresh ground pepper, rosemary, thyme, garlic cloves, extra virgin olive oil, sherry wine vinegar, lemon, thinly sliced, honey, adobo sauce from canned chipotle peppers (use more or less depending on heat level desired), toasted sliced almonds, chopped fresh parsley
    1 hour 10 min, 13 ingredients
  • Chicken Noodle Soup Sichuan Style
    soy sauce, grated ginger, asian chili sauce, sesame oil and
    24 More
    soy sauce, grated ginger, asian chili sauce, sesame oil, boneless, skinless chicken breasts, salt and freshly ground pepper, soup, fresh chow mein noodles, chicken soup (recipe below ), soy sauce, asian chili sauce, grated ginger, snow peas, shiitake mushrooms, stems removed, sliced, baby spinach leaves, green onions, chopped, torn coriander leaves, sesame oil , optional, chicken , preferably free range, backs and necks, onions, unpeeled, cut in chunks, carrots, cut in chunks, stalks celery, cut in chunks, garlic, unpeeled, peppercorns, parsley, egg noodles, salt and freshly ground pepper
    3 hour , 28 ingredients
  • Barbecued Chicken (Ina Garten)
    chickens (2 1/2 to 3 lb each), quartered, with backs remo... and
    14 More
    chickens (2 1/2 to 3 lb each), quartered, with backs removed, recipe barbecue sauce , recipe follows, chopped yellow onion (1 large onion), minced garlic (3 cloves), vegetable oil, tomato paste (10 oz), cider vinegar, honey, worcestershire sauce, dijon mustard, soy sauce, hoisin sauce, chili powder, ground cumin, crushed red pepper flakes
    1 hour 50 min, 15 ingredients
  • Kung Pao Chicken
    chicken breast, diced, dried chilies and
    19 More
    chicken breast, diced, dried chilies, cornstarch, mixed with a little cornstarch (binder), peanuts (dry roasted or fried), drops sesame oil, salt, egg white, cornstarch, dry sherry, drops vegetable oil, minced garlic, scallions, finely chopped, minced fresh gingerroot (optional), green bell pepper, sliced, sliced bamboo shoot (, or thinly sliced carrot), sugar, hot sauce (chinese chilie paste with garlic works well. if you use it you may want to cut back on the minced ga), dark soy sauce, dry sherry, vinegar (i use chinese red but white, cider or asian rice, unseasoned are also ok.), chicken stock
    20 min, 21 ingredients
  • Best Baby-Back Ribs
    chicken broth, soy sauce, sugar, cider vinegar, olive oil and
    10 More
    chicken broth, soy sauce, sugar, cider vinegar, olive oil, garlic cloves, minced, racks baby-rack ribs (about 4-1/2 lb), sugar, salt, paprika, chili powder, pepper, garlic powder, cayenne pepper
    5 min, 15 ingredients
  • Back Porch Bayou Shrimp & Corn #RSC
    thick slab bacon, diced, onion, diced and
    14 More
    thick slab bacon, diced, onion, diced, red bell pepper, diced, garlic clove, minced, lemon, white wine or 1/4 cup chicken stock, worcestershire sauce, freshly ground coarse black pepper, creole seasoning (such as tony chachere s ), butter, green onions, chopped, fresh parsley, chopped, ears fresh corn, shucked, heavy cream, raw shrimp, peeled and cleaned, reynolds wrap foil
    45 min, 16 ingredients
  • Ramen with Ginger Roasted Squash and Crispy Pork Belly
    pork baby back ribs* (cut apart between bones ) and
    23 More
    pork baby back ribs* (cut apart between bones ), chicken backs or wings, carrot, chopped, onion, chopped, garlic cloves, crushed, divided, vegetable oil, dried shiitake mushrooms, qts. reduced-sodium chicken broth, divided, pork belly*, skin removed but thick layer of fat retained (ask a butcher to do this), sake, divided, kosher salt, sugar, soy sauce, quarter-size slices fresh ginger, lemongrass stalk , smashed with a mallet and cut into 3-in. pieces, kombu* (dried seaweed), about 3 by 8 in ., white (shiro ) miso, qt. (1 1/4 lbs.) peeled butternut squash pieces, chopped pickled ginger, butter , cut into pieces, fresh thin asian wheat noodles (or use 13 oz. dried ), mung bean sprouts, qt. lightly packed watercress sprigs, green onions , cut into 2-in. slivers
    24 ingredients
  • 5-Spice Baby Back Ribs
    baby back ribs, chicken stock, gingerroot, sliced and
    10 More
    baby back ribs, chicken stock, gingerroot, sliced, five-spice powder, soy sauce, garlic cloves, crushed, baby back ribs, plum sauce, hoisin sauce, soy sauce, sesame oil, five-spice powder, chili paste with garlic
    40 min, 13 ingredients
  • Chicken Soup with Egg-Lemon Sauce Chicken Soup with Egg-Lemon Sauce
    free-range chicken, quartered and
    14 More
    free-range chicken, quartered, chicken backs , necks,and/or wings, onion, halved, carrots, peeled and quartered, bay leaves, salt, whole peppercorns, olive oil, scallions, thinly sliced, chopped fresh dill, grain rice , such as arborio, eggs, freshly squeezed lemon juice, salt, freshly ground black pepper
    7 hour , 15 ingredients
  • Fried Chicken Fingers With Come Back Sauce Fried Chicken Fingers With Come Back Sauce
    boneless skinless chicken breast halves, milk, salt and
    14 More
    boneless skinless chicken breast halves, milk, salt, lemon pepper, black pepper, all-purpose flour, vegetable oil, mayonnaise, olive oil, chili sauce, ketchup, water, worcestershire sauce, fresh coarse ground black pepper, paprika, onion, minced, garlic cloves, minced
    45 min, 17 ingredients
  • Chicken Livers with Onions and Horseradish: Fegatini con Cipolla e Cren (Mario Batali) Chicken Livers with Onions and Horseradish: Fegatini con Cipolla e Cren (Mario Batali)
    chicken livers, white wine from friuli, black peppercorns and
    20 More
    chicken livers, white wine from friuli, black peppercorns, bay leaf, extra-virgin olive oil, cippolline onions, peeled and trimmed, salt, brown chicken stock , recipe follows, unsalted butter plus 2 tbsp, freshly ground black pepper, brandy, horseradish sauce , recipe follows, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems, grated horseradish, green apple, finely grated, cider vinegar
    1 hour 35 min, 23 ingredients
  •   Red Cooked  Braised Chicken Red Cooked Braised Chicken
    chicken thighs or 2 1/2-3 lbs chicken legs, with skin on and
    10 More
    chicken thighs or 2 1/2-3 lbs chicken legs, with skin on, vegetable oil or 1 tbsp nonstick cooking spray, whole green onions, cut in 2-inch pieces, fresh ginger, 1/2-inch thick, garlic cloves, peeled, sherry wine , red rice wine, soy sauce, water (or cut back 1 tbsp soy sauce and use low sodium chicken stock), carrots , cut into 1/2-inch medallions, potatoes, diced into 1/2-inch cubes, dried red chili peppers (to be added with ginger, garlic and green onion bulbs) (optional)
    40 min, 11 ingredients
  • Barbecued Chicken (Ina Garten) Barbecued Chicken (Ina Garten)
    chickens (2 1/2 to 3 lb each), quartered, with backs remo... and
    14 More
    chickens (2 1/2 to 3 lb each), quartered, with backs removed, recipe barbecue sauce , recipe follows, chopped yellow onion (1 large onion), minced garlic (3 cloves), vegetable oil, tomato paste (10 oz), cider vinegar, honey, worcestershire sauce, dijon mustard, soy sauce, hoisin sauce, chili powder, ground cumin, crushed red pepper flakes
    50 min, 15 ingredients
  • Pei Wei Asian Diner Mien Ga (Vietnamese Chicken Noodle Soup) Pei Wei Asian Diner Mien Ga (Vietnamese Chicken Noodle Soup)
    chicken stock and
    16 More
    chicken stock, kaffir lime leaves , bruise slightly with back of a knife, fish sauce, lemongrass, stalks tops & bottoms cut off, & smash with the side of knife, galangal, peeled and minced, rotisserie chicken , meat pulled off the bone, and pulled into strips, rice noodles , cooked according to package, and drained, tomatoes, diced, carrots, shredded, scallions, cut into 1/4 inch rings, thai basil , leaves picked, discard stems (garnish), fresh cilantro , leaves picked, discard stems (garnish), bean sprouts, rinsed (garnish ), lime wedges (garnish ), fresh jalapenos, cut into thin rings (garnish ), hoisin sauce (garnish ), sriracha garlic and red chile paste (garnish)
    1 hour , 17 ingredients
  • Chicken with Asparagus & Blue Cheese Sauce Chicken with Asparagus & Blue Cheese Sauce
    whole chicken legs, backs removed, all-purpose flour and
    7 More
    whole chicken legs, backs removed, all-purpose flour, canola oil, white wine, blue cheese, crumbled, condensed cream of chicken soup, salt, pepper, asparagus
    1 hour 25 min, 9 ingredients
  • Barbecued Chicken (Ina Garten) Barbecued Chicken (Ina Garten)
    chickens (2 1/2 to 3 lb each), quartered, with backs remo... and
    1 More
    chickens (2 1/2 to 3 lb each), quartered, with backs removed, recipe barbecue sauce , recipe follows
    1 hour 50 min, 2 ingredients
  • Back Bay Corn Chowder Back Bay Corn Chowder
    bacon, cut into 1/2 - inch dice, onion, finely chopped and
    8 More
    bacon, cut into 1/2 - inch dice, onion, finely chopped, celery ribs, finely chopped, dried thyme, all-purpose flour, chicken or 4 cups vegetable broth, tabasco sauce, red potatoes, diced, frozen white corn , defrosted (i used 2 15.25 ounce cans sweet corn, drained), heavy cream
    4 hour 20 min, 10 ingredients
  • Asian Rubbed Baby Back Ribs with Hoisin BBQ Sauce and Lotus Root Stir Fry (Emeril Lagasse) Asian Rubbed Baby Back Ribs with Hoisin BBQ Sauce and Lotus Root Stir Fry (Emeril Lagasse)
    baby back ribs, canola oil and
    17 More
    baby back ribs, canola oil, asian essence ( chinese five-spice powder, clove, salt and pepper), stock or sake, for steaming, chopped garlic, minced fresh ginger, chicken stock, hoisin sauce, miso, sake, soy sauce, honey, chili paste with garlic, fresh cilantro, leaves chopped, fresh parsley, leaves chopped, roughly chopped garlic, sliced lotus root, chicken stock, blanched soy beans
    3 hour 40 min, 19 ingredients




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