183283 chicken and dumplings with vegetables in the crock pot Recipes

butter, vegetable oil, onion, chopped, roasting chickens, cut up, chicken broth, stalks celery, minced parsley, carrots, peeled sliced, black pepper, salt , to taste, ground allspice, dry white wine (really adds a nice taste) (optional), refrigerated biscuits, heavy cream, flour

chicken pieces (i use 4 breasts with bones, skinned), chicken broth or 4 cups water, butter (i use 1/2 stick), condensed cream of chicken soup (i use campbell s healthy request, no msg), extra wide egg noodles (i use the big bag), salt

chicken thighs, chicken broth, onion soup mix, potatoes, red, carrots, basil

chicken breasts, carrots, stalks celery, chicken broth, onion, egg noodles, salt and pepper

chicken breasts, eggplant, sliced thin, egg, pizza sauce, salt, mozzarella cheese, pepper, dry breadcrumbs, olive oil

chicken parts (preferably breasts and thighs), salt and pepper, butter, onion, sliced, mushrooms, drained (sliced ), dry sherry

chicken parts (preferably breasts & thighs, but whatever you want works), salt and pepper, butter, sliced mushrooms, drained, onion, sliced, dry sherry, fluffy rice

chicken bones, with skin (add extra wings if you can, they help richness), celery ribs, chopped (no leaves), carrots , chunked, onion, yellow, halved with skin on, peppercorns, bay leaf, garlic clove, canning salt, saffron thread, water , filtered (or fill to the top of your crock pot)

chicken, cut up (roast chicken is most flavourful), chicken broth, vegetable broth, water, instant chicken instant oxo, packages (or 2 cubes ), cream of celery soup (or potato or mushroom or combination of any two), onion, cut up, stalks celery, carrots, cut up, frozen peas, salt, pepper, egg noodles

bone-in chicken breasts, potatoes, cut in chunks, baby carrots, chopped onion, dry chicken gravy mix, water, thyme, minced garlic, sage, seasoning salt, sour cream

low sodium chicken broth (preferably organic or home-made), red enchilada sauce or 28 oz ranchera sauce, from your favorite local mexican restaurant, chicken breasts , and 2 chicken wings or 2 chicken legs with thigh, yellow onions or 1/2 large red onion, your choice, chopped, garlic cloves, finely chopped, fresh anaheim chilies, seeded and chopped (go hotter if you like but stay green, like poblano or jalapeno, the heat fades after the first day o), diced tomatoes, cilantro, chopped, asadero cheese or 8 oz low-sodium velveeta cheese, stale bits tortilla chips (or just too-small-to-dip, end-of-bag), ground cumin, ground coriander, shredded extra-sharp cheddar cheese , for serving, sour cream , for serving

cream of chicken soup, undiluted, velveeta cheese (regular or mexican ), rotel tomatoes, cooked chicken, shredded, milk, chili powder (to taste)

chicken thighs, skin on , frozen is okay, frozen leg of lamb , from costco, fully cooked and individually wrapped, onion soup mix (1 envelope), crushed tomatoes (1 can), water-packed artichoke hearts (1 can), parmesan couscous

chicken breasts, oil, salt & pepper, onion, chopped, garlic cloves, minced, carrot, chopped, fresh parsley, chopped, ketchup, water, vinegar, bay leaves, salt

chicken thighs, boneless and skinless, black-eyed peas, diced tomatoes, condensed tomato soup, mild guacamole, mix, lime juice

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

chicken, garlic, oil, broth , beef, tomatoes, canned, stewed, salsa, cumin, pinto beans (cooked )