9059 cheesy nachos works Recipes

nacho cheese flavored tortilla chips, cheese spread (reccommend cheez whiz), ground beef, taco seasoning, black olives, canned jalapeno slices (optional), diced tomato, corn, black beans, shredded cheddar cheese, lettuce, sour cream

oil, onion, chopped, ground beef, kosher salt (1/2 tsp table salt), black pepper, chili, seasoning, cumin, garlic cloves, minced, tomatoes (sauce, diced, or pureed ( they all work well), tomato paste, chili beans (such as william s or bush s), vegetable juice (such as v8), nacho-cheese flavored tortilla chips (such as doritos), green chilies (optional), jalapeno, minced (optional), cayenne pepper (optional), grated parmesan cheese, shredded sharp cheddar cheese , cheese, salt and pepper, tortillas chips (doritos for topping), shredded sharp cheddar cheese (for topping )

nacho chip, canned chili, colby cheese (from can) or nacho cheese (from can), onion, jalapeno pepper (optional), lettuce, tomato, sour cream

nacho chips, salsa, sliced olive, green pepper, chopped, red pepper, chopped, green onion, chopped, chopped ham, cheddar cheese, grated, mozzarella cheese

cheesy beef & cornbread pie, preheat oven 350 degrees ., pd. lean ground beef (cooked and drained ), chopped onion, chopped green peppers, chopped garlic (optional), add 1 can of condensed tomato soup, water, black pepper, cayenne pepper, paprika, sugar, whole kernel corn, drained, diced tomatoes, mix all well and heat in skillet ), corn bread top ), combine 1 1/2 cups of corn meal, flour, sugar, salt, baking powder, beaten egg, buttermilk, vegetable oil ., over (all) - also 1 cup sharp cheddar cheese

cheesy chicken & rice casserole, prep : 5 min. bake: 50 min. makes: 4 servings, cream of chicken soup (regular or 98% fat free), water, uncooked regular long-grain white rice, onion powder, ground black pepper, frozen mixed vegetables, skineless , boneless chicken breast halves, shredded cheddar cheese

cubed cooked chicken, process american cheese, cubed (velvetta works well), condensed cream of chicken soup, undiluted, diced tomatoes with mild green chilies, undrained (i use rotel), chopped onion, garlic salt, pepper, nacho cheese flavored tortilla chips , crush and set aside 1 cup for topping

skinless, boneless chicken breast halves, cut into cubes, condensed fiesta nacho cheese soup, water, flour tortillas (8-inch), warmed, pace chunky salsa

onion, finely chopped, garlic clove, crushed, red bell pepper, seeded and finely chopped, ground chicken, fresh, yogurt (fat free works well) or 2 tbsp sour cream (fat free works well), dry breadcrumbs, fresh thyme, finely chopped, cheddar cheese, shredded (low-fat works well ), salt, pepper, corn, drained, carrot, peeled and grated, green chili pepper, seeded and chopped, lime juice, brown sugar, water

macaroni noodles, fiesta nacho cheese soup, sharp cheddar cheese, milk, butter, pepper

nacho cheese, diced tomatoes and green chilies, johnsonville chorizo sausages, tortilla chips, sliced jalapeno peppers

ground beef, velveeta cheese, olive oil, cheesy nacho seasoning mix, evap. milk, chiles mild, sour cream for topping

nacho tortilla chips, crushed, butter, melted, cream cheese, softened, mayonnaise, taco seasoning, all-purpose flour, eggs, lightly beaten, cooked chicken breasts, finely chopped, mexican blend cheese, shredded, green onion, finely chopped, sour cream, whole kernel corn, garnish, cubed avocado, garnish, tomato, chopped, garnish, sliced ripe olives, garnish, salsa (optional), cracker (optional), tortilla chips (optional)

nacho cheese or 1 8 oz bag of shredded cheese, cream cheese, hormel chili without or with beans

nacho tortilla chips, coarsely crushed, ground beef, chopped onion, salt and pepper to taste, chili beans, undrained, warmed, tomato sauce, shredded part-skim mozzarella cheese

nacho tortilla chips, condensed cream of chicken soup, undiluted, chunk white chicken, drained, picante sauce, shredded cheddar cheese, onion, chopped, chopped green chilies, shredded cheddar cheese , optional, shredded lettuce and chopped fresh tomatoes

pasta shell (not the jumbos you stuff, or the small ones, they don tsp work well, you could sub with a rigatoni or ), frozen chopped spinach, thawed and drained well, artichoke hearts , in water, drained and chopped, onion, fine chopped, minced garlic (more if you want, to taste), ricotta cheese (don tsp use the low fat), fontina cheese, grated (mozzarella would be a good substitute), parmesan cheese, grated (1/4 cup for the cheese mixture, 1/4 cup for the topping), egg (extra large would be fine), grated fresh nutmeg, olive oil, pasta water, red pepper flakes, salt, pepper

onions , rough chopped (or 1 large), carrots, peeled and chopped, stalks celery, chopped, potatoes, peeled and chopped (divided ), garlic, chopped (optional), olive oil, butter, water, chicken bouillon powder, ham , chopped into bite sized pieces, half and milk (the fat free 1 works fine), processed cheese, cubed (i use valveeta), cream cheese (the fat free or reduced fat work great!), salt and pepper, to taste