66 cheese soufflees Recipes

  • Cheese Soufflé
    butter, flour, milk, salt (or to taste) and
    3 More
    butter, flour, milk, salt (or to taste), cayenne pepper , to taste, cheese, grated, eggs , seperated (6 if small)
    1 hour , 7 ingredients
  • Cheese Soufflé
    white bread, grated cheese (1 cup sharp, 1 cup medium) and
    5 More
    white bread, grated cheese (1 cup sharp, 1 cup medium), milk, eggs, butter or 4 tbsp margarine, salt, pepper
    40 min, 7 ingredients
  • Cheese Soufflé (Soufflé Au Fromage)
    butter, softened, grated parmigiano-reggiano cheese and
    11 More
    butter, softened, grated parmigiano-reggiano cheese, unsalted butter, flour, whole milk, grated parmigiano-reggiano cheese or 3/4 cup kosher salt, freshly grated black pepper , to taste, freshly grated nutmeg, egg yolks (reserve the whites for whipping later), egg whites, salt, cream of tartar, gruyere, finely grated (or other hard flavorful cheese such as cheddar cheese)
    35 min, 13 ingredients
  • Cheese Soufflé Omelette (Coddled Eggs)
    butter, egg, grated cheese, salt & pepper
    15 min, 4 ingredients
  • Classic Cheese Soufflé
    grated parmesan cheese, whole milk, unsalted butter and
    7 More
    grated parmesan cheese, whole milk, unsalted butter, unbleached all purpose flour, paprika, salt, ground nutmeg, egg yolks, egg whites, coarsely grated gruyere cheese (about 4 oz)
    10 ingredients
  • Greek Feta Cheese Soufflés
    zucchini, grated, salt, unsalted butter, flour and
    5 More
    zucchini, grated, salt, unsalted butter, flour, dry mustard, milk, feta cheese, crumbled, grated parmesan cheese, eggs, separated , whites beaten until stiff peaks
    1 hour 15 min, 9 ingredients
  • Goat Cheese Soufflé with Thyme
    butter , plus 2 tbsp freshly grated parmesan, for the dish and
    10 More
    butter , plus 2 tbsp freshly grated parmesan, for the dish, milk or cream, aromatics : 1 bay leaf, several thyme sprigs, 2 thin onion slices, butter, flour, salt and freshly milled pepper, cayenne, egg yolks, crumbled goat cheese , preferably a bucheron or other strong-flavored cheese, egg whites, several plump thyme sprigs, leaves only
    11 ingredients
  • Chavrie Fresh Goat Cheese Soufflé
    butter , to coat the ramekin (souffle dish) and
    9 More
    butter , to coat the ramekin (souffle dish), all-purpose flour , to coat ramekin (souffle dish), chavrie goat cheese, butter, all-purpose flour, milk, parmesan cheese (grated ), ea. egg yolks, dry mustard, ea. egg whites
    40 min, 10 ingredients
  • Twice-Baked Goat Cheese Soufflés on a Bed of Mixed Greens
    fine dry breadcrumbs and
    17 More
    fine dry breadcrumbs, unsalted butter or 1 tbsp extra virgin olive oil, all-purpose flour, low-fat milk, dijon mustard, salt, fresh ground pepper , to taste, egg yolks, creamy goat cheese, crumbled, egg whites, at room temperature, cream of tartar, garlic clove, halved, lemon juice, honey, salt, fresh ground pepper , to taste, lightly packed mixed salad greens, crumbled goat cheese (2 1/2 oz)
    44 min, 18 ingredients
  • Ham and Cheese Soufflé
    butter, softened, flour, butter, flour and
    7 More
    butter, softened, flour, butter, flour, whole milk, chilled, egg yolks, gruyere cheese, grated, ham, diced small, salt, pepper, egg whites
    1 hour , 11 ingredients
  • Shropshire Blue Cheese Souffleed Puddings Shropshire Blue Cheese Souffleed Puddings
    butter, all-purpose flour, half-and-half cream and
    8 More
    butter, all-purpose flour, half-and-half cream, shropshire blue cheese or 4 oz other top quality blue cheese, crumbled, freshly grated parmesan cheese , plus shavings for garnish, egg yolks (at room temperature ), salt & freshly ground black pepper, egg whites (at room temperature ), cream of tartar, heavy cream, chopped fresh chives, for garnish
    1 hour , 11 ingredients
  • Double-Baked Three-Cheese Soufflés Double-Baked Three-Cheese Soufflés
    unsalted butter, all-purpose flour, milk, heavy cream and
    7 More
    unsalted butter, all-purpose flour, milk, heavy cream, mild goat cheese, crumbled (about 1 cup), egg yolks, lightly beaten, roquefort cheese, crumbled (about 1/2 cup), freshly grated gruyere cheese (4 oz), salt, fresh ground white pepper, egg whites
    50 min, 11 ingredients
  • Colby Cheese Soufflé Colby Cheese Soufflé
    butter, flour, milk, salt, cayenne pepper and
    5 More
    butter, flour, milk, salt, cayenne pepper, colby cheese, shredded, eggs, separated, ham, chopped (1/4 cup), parsley, chopped, thyme
    1 hour 10 min, 10 ingredients
  • Egg & Cheese Soufflé Egg & Cheese Soufflé
    white bread, old english or american cheese, butter and
    4 More
    white bread, old english or american cheese, butter, dry mustard, eggs, milk, salt and pepper to taste
    11 hour 15 min, 7 ingredients
  • Pumpkin Cheese Soufflé Pumpkin Cheese Soufflé
    canned pumpkin (not pumpkin pie filling) and
    13 More
    canned pumpkin (not pumpkin pie filling), fat cottage cheese, soy flour, dark brown sugar, egg, separated, molasses, minced fresh ginger, ground cinnamon, salt , plus, salt, ground nutmeg, ground black pepper, egg whites, powdered sugar
    45 min, 15 ingredients
  • Herbed Parmesan Cheese Soufflé Herbed Parmesan Cheese Soufflé
    unsalted butter, all purpose flour, whole milk and
    6 More
    unsalted butter, all purpose flour, whole milk, ground nutmeg, freshly grated parmesan cheese, minced fresh parsley, minced fresh thyme, egg yolks, egg whites, room temperature
    9 ingredients
  • Gruyère Cheese Soufflé with Dill Gruyère Cheese Soufflé with Dill
    fresh breadcrumbs from french bread, whipping cream and
    8 More
    fresh breadcrumbs from french bread, whipping cream, eggs, separated, salt, pepper, butter, all purpose flour, grated gruyere cheese, chopped fresh dill, cream of tartar
    10 ingredients
  • Asparagus and Goat Cheese Souffleed Omelet Asparagus and Goat Cheese Souffleed Omelet
    asparagus, trimmed, kosher salt and
    6 More
    asparagus, trimmed, kosher salt, fresh goat cheese, crumbled (about 1/3 cup), rinsed dried and finely chopped fresh tarragon or 2 tsp dill, fresh ground black pepper, unsalted butter or 1 tbsp vegetable oil, eggs, separated, flour
    35 min, 8 ingredients




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