131811 char grilled veal tomato blanc Recipes

  • Grilled Halibut with Corn-Coconut Curry Sauce and Grilled Cherry Tomato Chutney (Bobby Flay)
    canola oil, spanish onion, finely diced and
    32 More
    canola oil, spanish onion, finely diced, granny smith apple, cored and diced, heaping tbsp mesa curry powder , recipe follows, fish stock or vegetable stock, unsweetened coconut milk, ears corn, grilled and kernels removed, kosher salt and freshly ground black pepper, skinless halibut fillet, preferably center cut (about 2 lb), canola oil, kosher salt and freshly ground black pepper, handful fresh cilantro leaves , for serving, handful fresh mint leaves , for serving, grilled cherry tomato chutney , recipe follows, ancho chile powder, ground coriander, ground cumin, ground fennel, ground turmeric, ground cardamom, ground chile de arbol, ground black pepper, kosher salt, grape tomatoes, canola oil, kosher salt and freshly ground black pepper, cider vinegar, light brown sugar, coriander seeds, cumin seeds, chopped cilantro, chopped mint, zest of 1 lime
    1 hour 45 min, 34 ingredients
  • Grilled Vegetable Tomato Salad
    tomatoes, diced into bite size pieces and
    7 More
    tomatoes, diced into bite size pieces, zucchini, sliced, grilled and diced, basil, fresh and finely chopped, garlic, minced, salt, garlic salt, red wine vinegar, extra virgin olive oil
    10 min, 8 ingredients
  • Grilled Cherry Tomatoes With Garlic
    tomatoes (1-1 1/2-inch diameter) and
    6 More
    tomatoes (1-1 1/2-inch diameter), garlic cloves, cut into slivers, olive oil, snipped fresh rosemary (1/4 tsp. dried ), fresh parsley, chopped, sugar, salt
    24 min, 7 ingredients
  • Grilled Parmesan Tomatoes
    tomatoes (sliced in half ) and
    6 More
    tomatoes (sliced in half ), fresh garlic clove, thinly sliced (use as many as desired), honey (optional), balsamic vinegar, olive oil, salt and pepper (i use seasoned for this), parmesan cheese
    30 min, 7 ingredients
  • Grilled Stuffed Tomato
    tomatoes, chopped green onions, chopped basil leaves and
    5 More
    tomatoes, chopped green onions, chopped basil leaves, goat cheese, salt & freshly ground black pepper, cooked orzo pasta, extra virgin olive oil, grated parmesan cheese
    25 min, 8 ingredients
  • Grill-Roasted Tomatoes
    tomatoes, olive oil, salt , to taste and
    1 More
    tomatoes, olive oil, salt , to taste, black pepper, freshly ground and to taste
    8 min, 4 ingredients
  • Grilled Stuffed Tomatoes (Patrick and Gina Neely)
    tomatoes, chopped green onions, chopped basil leaves and
    5 More
    tomatoes, chopped green onions, chopped basil leaves, goat cheese, salt and freshly ground black pepper, cooked orzo, extra-virgin olive oil, grated parmesan
    20 min, 8 ingredients
  • Grill-Roasted Tomato Soup with Parmesan Croutons
    tomatoes, firm but ripe and
    12 More
    tomatoes, firm but ripe, red onion , quartered through the stem and peeled, garlic cloves, peeled, lightly packed fresh thyme sprigs, extra-virgin olive oil, low-sodium chicken broth, granulated sugar, kosher salt, freshly ground black pepper, unsalted butter, softened, baguette, each about 1/4 inch thick, grated parmigiano-reggiano cheese, divided, roughly chopped fresh basil
    13 ingredients
  • CHAR-GRILLED VEAL TENDERLOIN WITH SUN-DRIED TOMATO, BASIL BEURRE BLANC SAUCE CHAR-GRILLED VEAL TENDERLOIN WITH SUN-DRIED TOMATO, BASIL BEURRE BLANC SAUCE
    veal butt tenderloin, olive oil, garlic, chopped and
    13 More
    veal butt tenderloin, olive oil, garlic, chopped, shallots, chopped, mixed chopped herbs, white wine, garlic, chopped, shallots, chopped, basil, chopped, julienne sun-dried tomatoes, lemon, juiced, white wine, heavy cream, whole butter, reduced veal stock (optional), salt and pepper, to taste
    20 min, 16 ingredients
  • Char-Grilled Veal Tenderloin with Sun-Dried Tomato, Basil Beurre Blanc Sauce Char-Grilled Veal Tenderloin with Sun-Dried Tomato, Basil Beurre Blanc Sauce
    veal butt tenderloin, olive oil, garlic, chopped and
    13 More
    veal butt tenderloin, olive oil, garlic, chopped, shallots, chopped, mixed chopped herbs, white wine, garlic, chopped, shallots, chopped, basil, chopped, julienne sun-dried tomatoes, lemon, juiced, white wine, heavy cream, whole butter, reduced veal stock (optional), salt and pepper, to taste
    8 hour 40 min, 16 ingredients
  • Char-Grilled Tomato Salad Char-Grilled Tomato Salad
    tomatoes, salt & freshly ground black pepper, olive oil and
    5 More
    tomatoes, salt & freshly ground black pepper, olive oil, balsamic vinegar, red onion, diced, fresh cilantro, chopped, fresh chives, finely chopped, fresh basil , thinly sliced widthwise
    11 min, 8 ingredients
  • Grilled Veal Chops With Raw Sauce Grilled Veal Chops With Raw Sauce
    tomatoes, cut into 8 wedges and each wedge cut in 1/2 and
    10 More
    tomatoes, cut into 8 wedges and each wedge cut in 1/2, fresh basil leaf , torn, flat leaf parsley, coarsely chopped, red onion, thinly sliced, salt, ground black pepper, balsamic vinegar, extra virgin olive oil, divided, rib veal chops, about 1 to 1-1/2-inch thick with the bone in, fresh spinach , trimmed of thick stems and washed, kalamata olive, pitted and roughly chopped
    33 min, 11 ingredients
  • Grilled Veal Chops With Lemon-Mustard-Tarragon Butter Grilled Veal Chops With Lemon-Mustard-Tarragon Butter
    veal chops, salt and black pepper and
    6 More
    veal chops, salt and black pepper, unsalted butter, softened, fresh tarragon, minced, fresh chives, minced, dijon mustard, fresh parsley, chopped, lemon , juice of
    35 min, 8 ingredients
  • Grilled Veal Chops with Artichoke-Arugula Salad Grilled Veal Chops with Artichoke-Arugula Salad
    veal loin chops (about 1/2 inch thick ) and
    10 More
    veal loin chops (about 1/2 inch thick ), freshly ground black pepper, divided, salt, divided, olive oil, divided, grated fresh lemon rind, garlic cloves, minced, baby arugula or spinach, artichoke bottoms, drained and thinly sliced, coarsely chopped walnuts, toasted, fresh lemon juice
    11 ingredients
  • Grilled Cherry Tomato & Goats' Cheese Grilled Cherry Tomato & Goats' Cheese
    tomatoes, shallots, chopped, vinaigrette and
    3 More
    tomatoes, shallots, chopped, vinaigrette, fresh mint, chopped, cream, goat cheese, thick slices, with rind
    25 min, 6 ingredients
  • Grilled Avocado, Tomato, Red Onion Salad (Michael Chiarello) Grilled Avocado, Tomato, Red Onion Salad (Michael Chiarello)
    tomatoes, quartered, avocados, peeled, halved, and pitted and
    6 More
    tomatoes, quartered, avocados, peeled, halved, and pitted, extra-virgin olive oil, for drizzling, red onion, sliced, lemon, pesto sauce, pine nuts, parmiggiano-reggiano
    21 min, 8 ingredients
  • Grilled Veal Chops with Herb Cheese, Wild Mushroom-Tomato Bordelaise (Emeril Lagasse) Grilled Veal Chops with Herb Cheese, Wild Mushroom-Tomato Bordelaise (Emeril Lagasse)
    bone-in veal chops, essence, recipe, asparagus, prosciutto and
    23 More
    bone-in veal chops, essence, recipe, asparagus, prosciutto, recipe wild mushroom-tomato bordelaise , recipe follows, herb cheese , such as boursin or rondele, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped carrots, chopped celery, minced garlic, portobello mushrooms , wiped clean, stems removed, and chopped, oyster mushrooms , wiped clean, stems trimmed, and thinly sliced, shiitake mushrooms , wiped clean, stems trimmed, and thinly sliced, salt, freshly ground black pepper, seeded and chopped tomatoes, dry red wine, veal stock or rich beef stock
    2 hour 10 min, 27 ingredients
  • Grilled Veal Chops with Herb Cheese, Wild Mushroom-Tomato Bordelaise and Prosciutto-wrapped Asparagus (Emeril Lagasse) Grilled Veal Chops with Herb Cheese, Wild Mushroom-Tomato Bordelaise and Prosciutto-wrapped Asparagus (Emeril Lagasse)
    bone-in veal chops, essence , recipe follows and
    25 More
    bone-in veal chops, essence , recipe follows, spears asparagus, prosciutto, herb cheese , such as boursin or rondele, recipe wild mushroom-tomato bordelaise , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped carrots, chopped celery, minced garlic, portobello mushrooms , wiped clean, stems removed, and chopped, oyster mushrooms , wiped clean, stems trimmed, and thinly sliced, shiitake mushrooms , wiped clean, stems discarded, and thinly sliced, salt, freshly ground black pepper, seeded and chopped tomatoes, dry red wine, veal stock or rich beef stock
    2 hour 15 min, 27 ingredients




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