2070 chanterelle cipollini saute Recipes
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water, fresh lemon juice, divided, baby artichokes and12 Morewater, fresh lemon juice, divided, baby artichokes, butter, divided, cipollini onions, peeled and halved (about 2 cups), olive oil, chopped shallots, fresh chanterelle mushrooms, halved, garlic cloves, minced, dry white wine, sugar snap peas, chopped fresh parsley, salt, freshly ground black pepper, shredded parmesan cheese15 ingredients
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chanterelle mushroom, sweet paprika and8 Morechanterelle mushroom, sweet paprika, roasted paprika paste (optional), butter, red onion, chopped, garlic cloves (minced ), parsley (chopped ), vegetable broth (or 1 tsp. granules + water), cream (or sour , or cheese), salt and pepper30 min, 10 ingredients
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Cipollini and Bleu De Gex Tartcipollini onions, peeled and quartered and22 Morecipollini onions, peeled and quartered, extra virgin olive oil, loosely packed rosemary, sliced sage leaf, thyme leaves, kosher salt, fresh ground black pepper, all-purpose flour, kosher salt, cold unsalted butter, cut into 1/2-inch cubes, ice water, whole milk ricotta cheese , drained if wet, egg yolk, extra virgin olive oil, creme fraiche, kosher salt & freshly ground black pepper, egg, all-purpose flour, kosher salt, heavy cream, whole milk, creme fraiche, stilton cheese1 hour 40 min, 23 ingredients
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Cipollini Agro Dolce (Sweet and Sour Onions)cipollini onions, peeled, dry white wine, water, olive oil and6 Morecipollini onions, peeled, dry white wine, water, olive oil, salt, fresh ground pepper, red chili pepper, halved and seeded (optional), sugar, red wine vinegar, tomato paste45 min, 10 ingredients
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Cipollini Tartcipollini onions , depending on size, butter and12 Morecipollini onions , depending on size, butter, compliments olive oil, lemon juice, maple syrup, sheet frozen puff pastry, thawed, feta cheese, ricotta cheese, sour cream, fresh thyme, dried oregano, salt and pepper, red bell pepper, thinly sliced, broccolini, separated into small florets1 hour 5 min, 14 ingredients
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Chanterelle Fenouil Soupchanterelle mushrooms, chopped, fennel bulb, chopped and6 Morechanterelle mushrooms, chopped, fennel bulb, chopped, shallots, finely diced, potatoes, skin off, chopped, milk (or half & half, for a richer soup!), beef stock, extra virgin olive oil, paprika45 min, 8 ingredients
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Chanterelles with Chestnuts and Pearl Onionschestnuts (see note , above), pearl or cipollini onions and5 Morechestnuts (see note , above), pearl or cipollini onions, chanterelle or cremini mushrooms, unsalted butter, chopped fresh thyme, chicken broth , or as needed, salt and ground pepper7 ingredients
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Cipollini Stuffed Chicken Breasts and Poached Leeks with a Dijon Vinaigrette (Emeril Lagasse)leeks , split lengthwise and washed well and26 Moreleeks , split lengthwise and washed well, chicken stock or low-sodium canned chicken broth, salt, red wine vinegar, minced shallots, dijon mustard, freshly ground black pepper, vegetable oil, olive oil, chopped fresh parsley leaves, chopped fresh chives, grape tomatoes, halved, cipollini onions, peeled and finely chopped, butter, softened, chopped fresh thyme leaves, boneless chicken breasts, with skin and wing joint attached, salt and pepper, essence , recipe follows, oil, for sauteing, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 25 min, 27 ingredients
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Chanterelle Croissantsunsalted butter and7 Moreunsalted butter, fresh chanterelle mushrooms or 1/4 cup dried chanterelle mushroom, heavy cream, sherry or 1 tbsp madeira wine, salt, fresh ground black pepper, quick bake plain croissant, egg, beaten35 min, 8 ingredients
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Balsamic-Orange Cipollini Onionscipollini onions (or less ), butter, olive oil and3 Morecipollini onions (or less ), butter, olive oil, orange juice, balsamic vinegar (cooking variety, not finishing quality), water20 min, 6 ingredients
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Blue Cheese Fondue with Cherry Tomatoes and Roasted Cipollini Onions (Michael Chiarello)cipollini onions, extra-virgin olive oil and8 Morecipollini onions, extra-virgin olive oil, salt and freshly ground black pepper, tomatoes, unsalted butter, chopped fresh thyme leaves, minced garlic, heavy cream, blue cheese, crumbled (recommended : pt. reyes), freshly ground black pepper45 min, 10 ingredients
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Cipollini Onion and Fennel Pot Roast (Giada De Laurentiis)chopped fresh rosemary leaves, chopped fresh thyme leaves and13 Morechopped fresh rosemary leaves, chopped fresh thyme leaves, extra-virgin olive oil, kosher salt, freshly ground black pepper, boneless beef chuck roast, extra-virgin olive oil, cipollini , boiler, or pearl onions, peeled, carrots, peeled and chopped into 3/4-inch pieces, fennel bulbs, sliced into 1/2-inch pieces, kosher salt and freshly ground black pepper, garlic, crushed, dry sherry, low-sodium beef broth, plus extra , as needed, dried bay leaves4 hour 42 min, 15 ingredients
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Cipollini Onions Braised in Red Wine (Sunny Anderson)butter, cipollini onions, peeled and3 Morebutter, cipollini onions, peeled, salt and freshly ground black pepper, red wine, balsamic vinegar40 min, 5 ingredients
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Honey Roasted Cipollini Onions (Tyler Florence)cipollini onions, extra-virgin olive oil, balsamic vinegar and3 Morecipollini onions, extra-virgin olive oil, balsamic vinegar, honey, thyme, leaves removed, kosher salt and freshly ground black pepper30 min, 6 ingredients
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Kobe Bleu Cheese Mini-Burgers with Cipollini Onions in Balsamic Reduction (Robert Irvine)cipollini onions, olive oil, balsamic vinegar, egg, beaten and5 Morecipollini onions, olive oil, balsamic vinegar, egg, beaten, irvine spices smokey rotisserie seasoning, red onion, finely minced, ground kobe beef, bleu cheese, crumbled, potato rolls (the dinner-roll size)1 hour 5 min, 9 ingredients
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Roasted Cipollini Onions with Sherry Vinegarcipollini onions, extra-virgin olive oil, thyme leaves and3 Morecipollini onions, extra-virgin olive oil, thyme leaves, sugar, sherry vinegar, salt and freshly ground pepper6 ingredients
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