16589 cardamom candied shortbread Recipes

butter, at room temperature, granulated sugar, light brown sugar, egg, separated, vanilla extract, flour, ground cardamom, salt, chopped nuts, butter, melted, vanilla extract, powdered sugar, milk , as needed, candied fruit, if desired, for garnish

all-purpose flour, barley flour (or more all-purpose), ground cardamom, freshly ground black pepper, salt, brown sugar, margarine (or butter), chopped crystallized ginger, 1/8 inch dice

cardamom pods, whole milk, sugar, cornstarch, ground cardamom, ripe mango, ginger-flavored liqueur (optional), fresh mint leaves

cardamom pods, black peppercorns, cinnamon stick, fresh ginger, quarter slices, honey or 2 tbsp sugar, milk

candy bars, butter for greasing , or as needed, white sugar, butter, evaporated milk, semisweet chocolate chips, marshmallow creme, vanilla extract

candy canes, egg whites, at room temperature, salt, cream of tartar, vanilla extract, superfine sugar

wire clothes hanger (or 8-inch wide round lamp shade ring), candies , wrapped in colored foil, curly ribbon

candy canes, powdered sugar, non-dairy powdered coffee creamer, unsweetened cocoa powder

all-purpose flour, semolina flour, ground cardamom, unsalted butter, softened, sugar, salt, egg yolks, orange-flower water , available at gourmet markets, or substitute orange extract or liqueur

butter, softened (no substitutes), granulated sugar, peppermint candy, crushed, vanilla extract, all-purpose flour, cornstarch, powdered sugar, milk, vanilla extract, peppermint candies, crushed

cardamom pods, water and coffee grounds to make 4 cups strong, freshly brewed coffee, sweetened condensed milk (adjust for individual taste), water

candy corn, vodka, orange liqueur, juice of 1/2 lemon, egg white, candy corn, for garnish

candied tsp, vegetable cooking spray, fruit-flavored hard candy, crushed, white corn syrup, heavy-eight plastic spoons, make each batch with a different flavored candy., line a jellyroll pan with wax paper; spray with cooking spray., in a small heavy saucepan , combine crushed candies and corn syrup over low heat. stirring frequently, heat until candies melt. spoon candy into bowl of each spoon. place spoons on prepared pan with handles on rim and spoons level. allow candy to harden. store in airtight container., spoons .

candied cherry (or marachino cherries drained & dried on paper towels for 4-6 hrs. or overnight), all-purpose flour, butter, sugar, eggs, vanilla extract, cake flour, baking powder, milk, powdered sugar, butter, water

candy corn, plus extra for garnish, vodka, ice, orange liqueur, lemon , juice of, egg white