16146 caramel cereal drizzles Recipes

corn chex cereal, rice chex cereal, caramels, butter or margarine, milk, semisweet chocolate chips

corn chex, rice chex, milk, butter or 2 tbsp margarine, caramels, semi-sweet chocolate chips

sugar smacks cereal, dry roasted peanuts, caramels, sweetened condensed milk, butter, milk chocolate chips

coffee (brewed ), milk (steamed ), sugar (to taste) or 1 -2 tsp splenda substitute (to taste), caramel syrup, artificial vanilla flavoring, reddi whipped cream, caramel syrup , drizzled

caramels , remove wrappers, water, crisp rice cereal or 6 cups corn flakes cereal, pecans (rough chopped)

apple cider, caramel syrup (or ice cream topping), cinnamon, vanilla, cream (to garnish ), caramel syrup , to drizzle, nutmeg (to garnish ), cinnamon (to garnish )

caramel ice cream topping, chocolate-covered english toffee bars, crushed and divided in half, ready made graham cracker pie crust (9 oz), room temp cream cheese, sugar, milk, non-dairy whipped topping, thawed and divided (like cool whip), cold milk, butterscotch pudding

caramel candies, water, peanut butter, cheerios toasted oat cereal, salted peanuts, chocolate chips, peanut butter, shortening

caramels, milk, crisp rice cereal, salted peanuts, popsicle sticks

caramels (about 75 from two 14-oz bags), evaporated milk, fudge brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, chopped pecans, vegetable oil

caramels, evaporated milk (divided ), caramel flavored cake mix, butter (melted ), vanilla extract, ground cinnamon, walnut halves (or pieces)

caramels, evaporated milk, divided, caramel flavored cake mix, butter, melted, vanilla, walnuts

corn chex, rice chex, milk, butter or 2 tbsp margarine, caramels (about 1/2 bag), semi-sweet chocolate chips

buttered microwave popcorn, golden grahams cereal, pretzels, m & s plain chocolate candy, butter or 1/3 cup margarine, brown sugar, light corn syrup

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.

caramel candies , unwrapped, butter (1/2 stick), water, granola cereal, semisweet chocolate morsels