256467 camp onions sausage fontina Recipes
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olive oil and10 Moreolive oil, baked 10- to 11-in. pizza crust , such as boboli, onions , halved lengthwise, then thinly sliced, bulk italian sausage, salt, pepper, fresh thyme leaves or 2 tsp. dried, store-bought or homemade pizza sauce, coarsely shredded fontina cheese, grated parmesan cheese, fresh oregano leaves11 ingredients
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eggs, whole milk, sliced green onions, whipping cream and7 Moreeggs, whole milk, sliced green onions, whipping cream, grated romano cheese, chopped fresh oregano, salt, hot italian sausages, casings removed, red bell pepper, halved, seeded , cut into 1/2-inch wide-strips, rustic french bread , cut into 1/2-inch-thick slices, loosely packed) coarsely grated fontina cheese1 hour 55 min, 11 ingredients
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coarse salt, pepper, olive oil, red onion, chopped and10 Morecoarse salt, pepper, olive oil, red onion, chopped, garlic cloves, minced, vodka (optional), tomatoes with juice, lightly crushed with hands, dried oregano, heavy cream, rigatoni pasta, baby spinach, smoked chicken sausage , halved lengthwise and sliced 1/4 inch thick, fontina cheese, 4 oz cut into 1/2-inch cubes and 2 oz coarsely grated, grated parmesan cheese31 min, 14 ingredients
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olive oil , or as needed, onions, thinly sliced and7 Moreolive oil , or as needed, onions, thinly sliced, brown sugar, balsamic vinegar, bacon, lavash or other flatbread, pumpkin hummus, granny smith apples - peeled, cored and cut into matchsticks, shredded fontina cheese1 hour 10 min, 9 ingredients
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vegetable oil, onions, sliced (litre lb approx ) and8 Morevegetable oil, onions, sliced (litre lb approx ), dried sage, salt, pepper, sliced roasted red pepper, vegetable stock or 1/2 cup chicken stock, penne pasta (12 oz), fontina cheese, shredded (or more ), flat leaf parsley, chopped50 min, 10 ingredients
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Green Onion Sausage with Cherry-Mustard Dipping Sauce (Emeril Lagasse)green onion sausages , or other fresh sausages and5 Moregreen onion sausages , or other fresh sausages, unsalted butter, cherry marmalade or preserves, dijon mustard, fresh triple cream cheese, toasted baguette slices17 min, 6 ingredients
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Onion, Parsley, and Fontina Lasagnaunsalted butter, all-purpose flour, milk and7 Moreunsalted butter, all-purpose flour, milk, fresh flat-leafed parsley leaves, washed well , spun dry, and chopped fine, turmeric, vegetable oil, onions (about 8 large), halved lengthwise and cut lengthwise into 1/4-inch-thick slices, twelve 7- by 3 1/2-inch sheets dry no-boil lasagna pasta, grated fontina cheese (preferably italian , about 3 oz), freshly grated parmesan (about 3 oz)10 ingredients
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Onion and Fontina Beer Batter Breadolive oil, diced onion and8 Moreolive oil, diced onion, all-purpose flour (about 13 1/2 oz), sugar, baking powder, salt, grated fontina cheese, beer (such as amber ale), butter, melted and divided1 hour 20 min, 10 ingredients
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Onion Sausage Cornbreadcornmeal, self rising flour, salt, butter, chopped onion and3 Morecornmeal, self rising flour, salt, butter, chopped onion, egg, buttermilk, sausage35 min, 8 ingredients
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Apple Green Onion Sausagesausage, salt, black pepper and4 Moresausage, salt, black pepper, granny smith apple (finely diced ), green onions (thinly sliced ), honey, juice of 1 lemon7 ingredients
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Country Strata With Sausage, Fontina and Rosemaryturkey sausages, casings removed, extra virgin olive oil and10 Moreturkey sausages, casings removed, extra virgin olive oil, onion, chopped into 1/2-inch pieces (about 1 cup), egg bread (preferably day-old) or 1/2 loaf country bread, cut into 1/2-inch thick slices (preferably day-old), fresh rosemary, chopped, heavy cream, half-and-half, eggs, sea salt, fresh ground black pepper, tomatoes, sliced into 1/4 - inch slices, fontina cheese (4 cups) or 12 oz swiss cheese, grated (4 cups)40 min, 12 ingredients
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Country Strata with Sausage, Fontina and Rosemaryturkey sausage, casings removed, extra virgin olive oil and10 Moreturkey sausage, casings removed, extra virgin olive oil, onion, chopped into 1/2 inch pieces (about 1 cup), egg bread or 1/2 loaf country bread, cut into 1/2 inch-thick slices (preferably 1 to 2 days old), chopped fresh rosemary, heavy cream, half-and-half, eggs, salt, fresh ground black pepper, tomatoes, sliced into 1/4 inch slices, fontina or 12 oz swiss cheese, grated (4 cups)1 hour 10 min, 12 ingredients
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Sun-Dried Tomato Pesto, Red Onion, and Fontina Paniniciabatta rolls, sun-dried tomato pesto ( ), salt and5 Moreciabatta rolls, sun-dried tomato pesto ( ), salt, fresh ground black pepper, pickled onion ( s), baby arugula, roughly chopped, italian fontina, sliced, extra virgin olive oil19 min, 8 ingredients
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Bacon, Onion, and Fontina Stratachopped oso sweet or other sweet onion, water and9 Morechopped oso sweet or other sweet onion, water, fat-free milk, egg substitute, dijon mustard, salt, freshly ground black pepper, bacon, cooked and crumbled, day-old italian or french bread, torn into 1-inch pieces, shredded fontina cheese11 ingredients
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