4172 cajun snapper coulis irvine Recipes

  • Snapper with Basil-Mint Sauce
    snapper fillets, salt, freshly ground black pepper and
    8 More
    snapper fillets, salt, freshly ground black pepper, basil leaves, mint leaves, chopped seeded jalapeno pepper, olive oil, water, fresh lime juice, salt, garlic clove, chopped
    20 min, 12 ingredients
  • Cajun Red Beans With Andouille Sausage (Crock Pot)
    cajun style andouille sausages, diced and
    7 More
    cajun style andouille sausages, diced, kidney beans, drained, diced tomatoes (with onions and green peppers), chopped green pepper, converted rice, vegetable stock, salt and pepper
    3 hour 8 min, 8 ingredients
  • Cajun Chicken Cassoulet
    cajun smoked sausage , cut into 1/2-inch slices and
    12 More
    cajun smoked sausage , cut into 1/2-inch slices, skinned and boned chicken thighs (about 2 1/4 lb.), salt, onion, chopped, green bell pepper, chopped, celery ribs, chopped, garlic cloves, chopped, cannellini beans, drained and rinsed, diced tomatoes, chicken broth, frozen sliced okra, thawed, toasted herbed breadcrumb topping (optional)
    13 ingredients
  • Cajun-Crusted Snapper Fillets
    dry bread crumbs, salt to taste, eggs, buttermilk and
    3 More
    dry bread crumbs, salt to taste, eggs, buttermilk, red snapper fillets, bones removed, flour, vegetable oil as needed
    16 min, 8 ingredients
  • Cajun Red Snapper
    paprika, ground cayenne pepper, ground black pepper and
    9 More
    paprika, ground cayenne pepper, ground black pepper, onion powder, dried thyme, dried basil, garlic powder, dried oregano, butter, olive oil, red snapper, salt to taste
    20 min, 12 ingredients
  • Cajun Red Snapper
    paprika, ground cayenne pepper, ground black pepper and
    9 More
    paprika, ground cayenne pepper, ground black pepper, onion powder, dried thyme, dried basil, garlic powder, dried oregano, butter, light olive oil, red snapper fillets, salt
    20 min, 12 ingredients
  • Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine) Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)
    chicken stock, red onion, chopped, garlic, white wine and
    17 More
    chicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined
    1 hour 50 min, 21 ingredients
  • Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine) Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)
    chicken stock, red onion chopped, garlic, white wine and
    18 More
    chicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish
    1 hour 20 min, 22 ingredients
  • Snapper with Olives: Cernia con Olive (Mario Batali) Snapper with Olives: Cernia con Olive (Mario Batali)
    snapper, flour , for dredging, extra-virgin olive oil and
    7 More
    snapper, flour , for dredging, extra-virgin olive oil, gaeta olives, pitted and coarsely chopped, salted capers, rinsed, lemons , zested and segmented, plus juice of 3 more, dry white wine, best quality extra virgin olive oil, for drizzling, italian parsley to yield 1/4 cup, chopped, sea salt
    40 min, 10 ingredients
  • Snapper Provençale Snapper Provençale
    snapper or other firm white fish fillets and
    10 More
    snapper or other firm white fish fillets, olive oil, divided, kosher salt, freshly ground black pepper, chopped onion (1/2 small), sliced mushrooms, garlic cloves, minced, tomato, chopped, pitted kalamata olives, chopped, capers, chopped fresh basil
    31 min, 12 ingredients
  • Cajun Catfish Alfredo Cajun Catfish Alfredo
    cajun catfish, penne pasta, alfredo sauce, diced tomato and
    1 More
    cajun catfish, penne pasta, alfredo sauce, diced tomato, diced scallions
    5 ingredients
  • Cajun Noodle Soup Cajun Noodle Soup
    cajun-style stewed tomatoes, water and
    4 More
    cajun-style stewed tomatoes, water, chicken-flavored ramen noodles, smoked sausage, sliced thin, green pepper, chopped, monterey jack cheese, shredded
    20 min, 6 ingredients
  • Cajun Pork with Spicy Beans Cajun Pork with Spicy Beans
    cajun spice mix, boneless pork chops (about 1 1/4 lb) and
    7 More
    cajun spice mix, boneless pork chops (about 1 1/4 lb), olive oil, red onion, chopped, sweet red pepper, chopped, black beans, drained (do not rinse), no-salt-added corn niblets, drained, barbecue sauce, cooked brown rice , as acommpaniment
    24 min, 9 ingredients
  • Cajun Dirty Rice Cajun Dirty Rice
    cajun rice, lean ground beef, diced bell pepper and
    8 More
    cajun rice, lean ground beef, diced bell pepper, diced green onions, garlic powder, celery flakes, red pepper, grain rice, cooked and drained, water, black pepper
    15 min, 11 ingredients
  • Cajun Seafood Jambalaya Cajun Seafood Jambalaya
    cajun seafood jambalaya, smoked sausage sliced and
    13 More
    cajun seafood jambalaya, smoked sausage sliced, lean ham diced, butter, chopped white onion, chopped celery, chopped bell pepper, chopped green onions, minced garlic, chicken stock, tomatoes, tomatoes with green chilies with juice, uncooked rice, crawfish tails
    30 min, 15 ingredients
  • Cajun Blackened Snapper Cajun Blackened Snapper
    skinless red snapper fillets, cajun blackened spice mix and
    2 More
    skinless red snapper fillets, cajun blackened spice mix, unsalted butter, melted, lemon juice
    40 min, 4 ingredients
  • Snapper and Grouper Escabeche (Robert Irvine) Snapper and Grouper Escabeche (Robert Irvine)
    fresh lemon, olive oil and
    16 More
    fresh lemon, olive oil, red bell pepper, stem and seeds removed and cut julienne, yellow bell pepper, stem and seeds removed and cut julienne, green bell pepper, stem and seeds removed and cut julienne, red onion, diced, chili flakes, stewed tomatoes, balsamic vinegar, hot sauce (recommended : tabasco), scallions, white and tender green parts only, sliced on the diagonal, canola oil, approximately , as needed to deep fry fish, flour, salt, ground black pepper, garlic powder, red snapper, grouper
    30 min, 18 ingredients
  • Turtle Stew (Robert Irvine) Turtle Stew (Robert Irvine)
    snapper turtle, cleaned, rinsed and medium diced and
    20 More
    snapper turtle, cleaned, rinsed and medium diced, all-purpose flour, butter, red wine, chopped celery, chopped onion, chopped carrot, minced garlic, beef stock, water, plus 2 tbsp, divided, worcestershire, cornstarch, paprika, allspice, freshly minced parsley leaves, ground nutmeg, ground ginger, tomato paste, kosher salt, freshly ground white pepper, sherry, for garnish
    3 hour 20 min, 21 ingredients




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