153803 cajun shrimp red angel pasta alfredo Recipes
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shrimp, peeled and deveined, without tails and12 Moreshrimp, peeled and deveined, without tails, creole seasoning, olive oil, butter, sliced mushrooms, garlic powder, tomato, diced , i used fresh from the garden, heavy cream, parmesan cheese, grated, egg yolk, onion, diced, divided, linguine, creole seasoning30 min, 13 ingredients
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angel hair pasta, garlic cloves, minced, olive oil and9 Moreangel hair pasta, garlic cloves, minced, olive oil, king arthur unbleached all-purpose flour, cornstarch, garlic salt, pepper, dried basil, milk, cream cheese, cubed, grated parmesan cheese, diced fully cooked ham , optional25 min, 12 ingredients
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angel hair pasta or 8 oz other thin pasta and9 Moreangel hair pasta or 8 oz other thin pasta, uncooked large shrimp, peeled and deveined, olive oil, divided, broccoli, cut into florets, chopped garlic, butter, white wine (optional) or 6 tbsp chicken broth (optional), grated parmesan cheese, salt (optional), pepper (optional)25 min, 10 ingredients
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creamy cajun shrimp linguine, water and20 Morecreamy cajun shrimp linguine, water, fat-free , less-sodium chicken broth, uncooked linguine, shrimp, peeled and deveined, butter, presliced mushrooms, red bell pepper , cut into (1/4-inch-thick) slices, all-purpose flour, salt, half-and-half, chopped fresh flat-leaf parsley, combine 1 cup water and broth in a dutch oven; bring to a boil. break pasta in half; add to pan., bring mixture to a boil., cover, reduce heat , and simmer for 8 minutes., add shrimp to pan ., cover and simmer for 3 minutes or until shrimp are done; drain., melt butter in a large skillet over medium-high heat ., add mushrooms and pepper to pan; saute 4 minutes or until moisture evaporates., add flour, seasoning , and salt to pan; saute 30 seconds., stir in half-and-half ; cook 1 minute or until thick, stirring constantly. remove from heat. add pasta mixture and parsley to pan; toss.20 min, 22 ingredients
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Cajun Shrimp W/ Red Peppers Angel Hair Pasta and Cayenne Alfredopre-cooked shrimp, alfredo sauce, lemon juice and9 Morepre-cooked shrimp, alfredo sauce, lemon juice, angel hair pasta or 8 -12 oz pasta, of your choice, butter, olive oil, yellow onion, red bell pepper (use only fresh peppers, not frozen), cayenne pepper, lemon pepper (use the kind without salt), garlic, gloves to taste, chicken base (paste) or 4 bullion cubes in an 8-quart stock pot filled 3/4 with water45 min, 13 ingredients
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Shrimp, mango and pasta saladfusilli, cooked and cooled (macaroni or penne would work ... and10 Morefusilli, cooked and cooled (macaroni or penne would work too), mayonnaise, water, horseradish, dijon mustard, peeled and cooked shrimp, red bell pepper, sliced, cubed mangoes (peaches are a good substitute if mangos aren tsp in season), tomato, cubed, fresh chives, salad greens (the ready to eat kind from a bag)15 min, 11 ingredients
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Shrimp & Scallop Alfredo Angel-Hair Pastashrimp (medium-large) tails removed, bay scallops and11 Moreshrimp (medium-large) tails removed, bay scallops, angel hair pasta, alfredo sauce, fresh garlic minced, fresh oregano, fresh rosemary, basil, lemon pepper seasoning, salt, pepper, crushed red pepper, butter40 min, 13 ingredients
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Cajun Catfish Alfredocajun catfish, penne pasta, alfredo sauce, diced tomato and1 Morecajun catfish, penne pasta, alfredo sauce, diced tomato, diced scallions5 ingredients
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Shrimp and Angel Hair Pastaangel hair pasta and8 Moreangel hair pasta, uncooked large shrimp peeded and deveined, butter, fresh parsley minced, garlic cloves minded, lemon juice, chicken broth, salt, pepper9 ingredients
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