312679 cajun sandwich pepper caper aioli Recipes

  • Cajun-Spiced Soft-Shell Crab Sandwich with Yellow Pepper and Caper Aioli
    yellow bell peppers, light mayonnaise, basil leaves and
    10 More
    yellow bell peppers, light mayonnaise, basil leaves, capers, salt, garlic cloves, peeled, vegetable oil, soft-shell crabs, cleaned, salt-free cajun seasoning (such as spice hunter), cornmeal, italian bread , cut in half lengthwise and toasted, curly leaf lettuce leaves, thick) slices red onion
    13 ingredients
  • Roasted Pepper-Caper Aioli
    red bell pepper, mayonnaise, drained capers and
    3 More
    red bell pepper, mayonnaise, drained capers, chopped flat leaf parsley, fresh lemon juice, salt & freshly ground black pepper
    20 min, 6 ingredients
  • Cajun Chicken with Capers and Lemon
    all purpose flour, paprika and
    5 More
    all purpose flour, paprika, skinless boneless chicken breast halves, olive oil, canned low-salt chicken broth, fresh lemon juice, drained capers
    8 ingredients
  • Capers and Halibut
    olive oil, steaks halibut, white wine, chopped garlic and
    3 More
    olive oil, steaks halibut, white wine, chopped garlic, butter, salt and pepper to taste, capers, with liquid
    25 min, 7 ingredients
  • Spicy Cajun Chicken With Capers and Lemons
    unbleached flour and
    9 More
    unbleached flour, cajun seasoning, to taste (i like the spices used in cajun style oven fries or any good homemade cajun spice mix), paprika, skinless chicken breasts, pounded to about 1/3-inch, salt and pepper, olive oil, chicken stock, fresh lemon juice, capers, drained, fresh parsley (to garnish )
    10 min, 10 ingredients
  • Citrus-and-Caper Aioli
    eggs, garlic clove, pressed, fresh lemon juice, olive oil and
    4 More
    eggs, garlic clove, pressed, fresh lemon juice, olive oil, calabrian or other hot chile pepper, stem removed, capers, kosher salt, freshly ground black pepper
    8 ingredients
  • Garlic Aioli
    mayonnaise, garlic clove, pressed, tabasco sauce and
    3 More
    mayonnaise, garlic clove, pressed, tabasco sauce, lemon juice, salt and pepper, capers, rinsed (optional)
    10 min, 6 ingredients
  • Grilled Portobello Mushroom Sandwiches With Basil Aioli
    mayonnaise and
    15 More
    mayonnaise, garlic cloves, put through a press (i mince them), fresh basil leaves , thinly slivered (i chop them), lemon juice, salt, fresh ground pepper, portabella mushrooms , wiped clean with dampened paper towels, garlic cloves, cut into thin slivers, fresh rosemary, stem removed and leaves reserved (optional), olive oil, balsamic vinegar, salt, fresh ground pepper, tomato , cut crosswise into 1/2-inch slices, arugula, washed and spun dry, onion rolls or 4 hamburger buns
    20 min, 16 ingredients
  • Catfish Sandwich with Remoulade (Robert Irvine) Catfish Sandwich with Remoulade (Robert Irvine)
    ketchup, mayo or mild aioli, red wine vinegar and
    19 More
    ketchup, mayo or mild aioli, red wine vinegar, capers, drained and minced, prepared horseradish, minced celery, minced red onion, anchovies, rinsed and minced, dry english mustard, paprika, kosher salt/ pepper blend, ground cayenne pepper, vegetable oil, four 6-inch brioche or kaiser buns, butter , for toasting, four 5-oz catfish fillets, all-purpose flour seasoned with 1 tsp cajun spice, egg wash (equal parts milk and egg), coarse cornmeal, shredded romaine, tomatoes, sliced red onion
    35 min, 22 ingredients
  • Caper Dipping Sauce Caper Dipping Sauce
    sour cream, mayonnaise, chopped fresh parsley and
    3 More
    sour cream, mayonnaise, chopped fresh parsley, dijon mustard, ground red pepper, capers, drained
    6 ingredients
  • Cajun Stuffed Peppers (Food Network Kitchens) Cajun Stuffed Peppers (Food Network Kitchens)
    grain brown rice, quinoa and
    11 More
    grain brown rice, quinoa, green bell peppers , halved lengthwise and seeded, extra-virgin olive oil, onion, chopped, andouille sausage, finely chopped, garlic, chopped, dried thyme, allspice (optional), kosher salt, low-sodium diced tomatoes, kale, stems removed, leaves chopped, chopped fresh parsley, for topping (optional)
    35 min, 13 ingredients
  • Roasted Cauliflower with Caper Aioli Roasted Cauliflower with Caper Aioli
    head cauliflower, cut into florets and
    13 More
    head cauliflower, cut into florets, prosciutto, sliced thick and cut into 1/4-inch dice, pitted dates, chopped, extra-virgin olive oil, salt, red pepper flakes, chopped parsley leaves, for garnish, caper aioli , recipe follows, mayonnaise, salt, extra-virgin olive oil, capers, chopped, caper brine, chopped parsley leaves
    1 hour 5 min, 14 ingredients
  • Fried Cauliflower With Caper Aioli Fried Cauliflower With Caper Aioli
    mayonnaise, fresh lemon juice (not that bottled stuff!) and
    9 More
    mayonnaise, fresh lemon juice (not that bottled stuff!), capers, chopped, garlic clove, minced, salt, fresh ground black pepper, crushed red pepper flakes , to taste, extra virgin olive oil (for frying ), soy flour , for dusting, head cauliflower, cored and cut into florets, eggs, beaten
    25 min, 11 ingredients
  • Lime-and-Caper Aioli Lime-and-Caper Aioli
    garlic bulbs, olive oil, mayonnaise, grated lime rind and
    7 More
    garlic bulbs, olive oil, mayonnaise, grated lime rind, fresh lime juice, chopped fresh cilantro, capers, balsamic vinegar, salt, ground white pepper, hot sauce
    11 ingredients
  • Flying Fish with Lime-and-Caper Aioli Flying Fish with Lime-and-Caper Aioli
    all-purpose flour, cornmeal, salt and
    7 More
    all-purpose flour, cornmeal, salt, freshly ground black pepper, eggs, water, flying fish fillets, vegetable oil, lime -and-caper aioli, garnishes: fresh thyme sprigs, tomato wedges, lime halves, chopped red bell pepper
    10 ingredients
  • Grilled Eggplant and Lamb Medallion Sandwich with Rosemary Aioli (Emeril Lagasse) Grilled Eggplant and Lamb Medallion Sandwich with Rosemary Aioli (Emeril Lagasse)
    eggplant , about 1 lb, cut into 8 1-inch slices and
    10 More
    eggplant , about 1 lb, cut into 8 1-inch slices, lamb tenderloin , cut into 8 1-oz medallions, salt and pepper, olive oil, prepared or homemade mayonnaise, minced garlic, chopped fresh rosemary, salt and pepper, parmesan cheese ( 2-inch by 1-inch), fresh rosemary sprigs, black pepper for rim
    20 min, 11 ingredients
  • Tony Danza's Tomato Sandwiches With Gorgonzola Aioli Tony Danza's Tomato Sandwiches With Gorgonzola Aioli
    very finely minced garlic (amount depends on how much you... and
    10 More
    very finely minced garlic (amount depends on how much you like garlic), mayonnaise (good quality brand ), crumbled gorgonzola (i used feta), focaccia bread , squares 3 x 4-inch squares sliced open (i used 8 hearty tuscan bread slices), ripe tomatoes (or good quality heirloom tomatoes with a mixture of variety and colors), extra virgin olive oil, balsamic vinegar, chopped fresh basil, baby arugula leaves, washed and spun dry, sea salt or kosher salt, fresh ground black pepper
    25 min, 11 ingredients
  • Lemon Pepper Pork Loin Sandwiches with Peach Aioli (Robert Irvine) Lemon Pepper Pork Loin Sandwiches with Peach Aioli (Robert Irvine)
    pork loin, limes, lemons, garlic cloves and
    7 More
    pork loin, limes, lemons, garlic cloves, irvine spices roasted garlic pepper seasoning , as needed for rub, grapeseed oil, ripe fresh peaches, peeled, pit removed and sliced , or 1 cup drained canned peaches, mayonnaise, cilantro, finely chopped, plus 12 small sprigs for garnish, salt and freshly ground white pepper, kaiser rolls , or crispy crusted round rolls
    1 hour 20 min, 11 ingredients




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