18 butter lettuce pea soup Recipes

head romaine (1 1/2 lb), onion, chopped, unsalted butter, chopped garlic, frozen peas (2 1/4 cups), chicken broth, water, salt, black pepper, chopped fresh dill, heavy cream

frozen baby peas, unsalted butter, green onions, trimmed and thinly sliced (white part ), coarse salt, bibb lettuce, leaves well-washed and tough ends removed, chicken or 2 cups vegetable stock, fresh mint, stemmed and washed well, heavy whipping cream, white pepper, pea shoots, for garnish

leeks, marrowfat peas (soaked overnight* with 1 tsp baking soda), lettuce leaves, chopped, spinach leaves, chopped, chervil, chopped (or fresh parsley), butter, salt, sugar, water, green peas (baby peas are best)

unsalted butter (i use reduced salt), onion, diced, chicken stock (i use water or vegetable stock), baby peas (i use frozen and add them after the lettuce has wilted), head romaine lettuce, milk (i use rice ), cream (i use natural yoghurt), fresh mint (i cook this with the lettuce), salt and pepper

unsalted butter, frozen green peas, thawed, head boston lettuce, chopped, green onions, chopped (green and white parts ), reduced-sodium chicken broth, corn kernels, drained, salt, fresh coarse ground black pepper, sour cream

green apples, peeled and diced, iceberg lettuce, roughly chopped, frozen peas, onion, chopped, garlic cloves, crushed, butter, chicken stock, white wine, curry powder, salt, pepper

onion, flat leaf parsley, butter lettuce, washed and chopped, shelled fresh peas or 300 g shelled frozen peas, butter, heavy cream, hot curry powder, strong chicken stock, soft fresh white bread, crusts removed and diced, sea salt

butter, red onion, chopped, garlic cloves, chopped, head lettuce, rinsed and dried and chopped into thin strips (i used romaine), chopped fresh parsley, chopped fresh dill, buttermilk, fat free half-and-half, sweet peas, pureed, salt and pepper, to taste, chopped fresh dill (to garnish )

carrot, peeled and chopped, sliced white or yellow onion, shredded lettuce (i use 1 small head of iceberg lettuce, entirely. we like the texture and its sweetness instead of using sugar), butter, chicken stock, water, kosher salt, frozen peas or 2 cups fresh peas, freshly ground pepper

green peas, freshly shelled, butter, onion, chopped, head iceberg lettuce, chopped, mint, chopped, parsley, chopped, bacon, chopped, ham stock, salt and pepper, sugar to taste, chopped parsley

chopped yellow onion, minced celery & leaves, garlic clove, minced, extra virgin olive oil, frozen green peas, chopped romaine lettuce or 1 cup mixed greens, chicken stock or 1 cup vegetable stock, milk, fresh mint leaves, chopped (not dried ), fresh parsley, salt, white pepper, freshly ground nutmeg, real sour cream, butter

butter, leeks, finely chopped (white part only ), head iceberg lettuce, shredded, fresh peas, shelled, chicken stock, parsley, chopped, fresh tarragon, dried chervil, fresh ground black pepper, salt, whipping cream

butter or 3 tbsp margarine, onion, sliced, leek, finely chopped , including some of the green part, all-purpose flour, iceberg lettuce, sliced, frozen peas, chicken broth, salt and pepper, whipping cream, sour cream (optional)

butter, diced onion, carrot, diced, stalk celery, diced, dried oregano, flour, garlic clove, peeled and minced, chicken stock, marinara sauce, baking potato, diced, tomatoes, diced, zucchini, diced, yellow squash, diced, canned chick-peas, drained, salt, fresh ground black pepper, romaine lettuce leaves, diced, fresh basil leaf, chopped, grated parmesan cheese , plus some, parmesan cheese, for garnish, tubetti pasta

chicken or well flavored vegetable stock, flour, leeks , sliced crosswise, white part only, celery , sliced crosswise, inner stems only, fresh green peas, sugar, salt and white pepper to taste, head romaine , inner leaves, shredded, white bread, 1/4 inch diced, butter or vegetable oil, for frying