12 burgundy wine salad Recipes
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navy beans, cooked and drained and10 Morenavy beans, cooked and drained, red bell pepper, diced (fresh or roasted or canned), artichoke hearts, drained and quartered, red onion, sliced, black olives or 2/3 cup burgundy olive, chopped, fresh parsley, chopped finely, mint leaf, minced, basil, minced, extra virgin olive oil, red wine vinegar, salt and pepper20 min, 11 ingredients
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Burgundy Wine Saladraspberry gelatin powder, boiling water, cranberry sauce and3 Moreraspberry gelatin powder, boiling water, cranberry sauce, crushed pineapple, drained, red wine, chopped nuts30 min, 6 ingredients
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Wine Marinated Kabobsbeef, ground, fresh large mushroom, washed and trimmed and7 Morebeef, ground, fresh large mushroom, washed and trimmed, salad oil, burgundy wine or 1/2 cup red wine, marjoram leaves, salt, instant minced garlic, worcestershire sauce, catsup9 ingredients
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Sauteed Burgundy Mushroomsmelted butter, olive oil, chopped scallion (1 bunch) and5 Moremelted butter, olive oil, chopped scallion (1 bunch), salad mushrooms, whole, seasoning salt, cayenne pepper, cabernet sauvignon wine (red ), burgundy wine45 min, 8 ingredients
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Chef Gerard's Award Winning Caesar Salad Dressingchopped fresh parsley, chopped green onion tops and10 Morechopped fresh parsley, chopped green onion tops, celery salt, chopped fresh oregano, chopped fresh basil, crushed black peppercorns, paprika, garlic cloves, minced, olive oil (such as bertolli), burgundy wine (optional), wine vinegar, stewed tomatoes, crushed30 min, 12 ingredients
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California Pot Roastsalad oil, pot roast, seasoning salt, whole tomatoes and8 Moresalad oil, pot roast, seasoning salt, whole tomatoes, chopped onion, chopped celery, chopped bell pepper (optional), burgundy wine or 1 cup other red wine, spaghetti sauce mix, potatoes (optional), carrots (optional)2 hour 15 min, 12 ingredients
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O'charley's Restaurant's Beef Montereysalad oil, minced garlic, marinated beef caps and8 Moresalad oil, minced garlic, marinated beef caps, seasoning salt , to taste, freshly-sliced mushroom (1/4-inch hand cut), julienne red onion (1/4 by 2 1/2-inch), burgundy wine, rice , pilaf, monterey jack cheese, kale (fist size for garnish), chopped parsley, for garnish40 min, 11 ingredients
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Showboat Cocktail Lounge Meat Marinadesalad oil, worcestershire sauce, soy sauce, lemon juice and9 Moresalad oil, worcestershire sauce, soy sauce, lemon juice, burgundy wine, vinegar, salt, garlic clove, crushed, dried parsley flakes, fresh ground pepper, dry mustard, grated fresh ginger, sugar24 hour 5 min, 13 ingredients
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