115 brunch bread cheese Recipes
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refrigerated crescent rolls, sliced deli ham, chopped and10 Morerefrigerated crescent rolls, sliced deli ham, chopped, cream cheese, softened, milk, egg, separated, eggs, salt, ground black pepper to taste, chopped red bell pepper, chopped green onion, butter, shredded cheddar cheese55 min, 12 ingredients
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white bread or 4 cups french bread, firm day old, and cub... and10 Morewhite bread or 4 cups french bread, firm day old, and cubed, shredded cheddar cheese (8 oz.), eggs, lightly beaten, milk, dry mustard, salt, onion powder, fresh ground pepper, cooked bacon, crumbled, sliced mushrooms, chopped peeled tomato1 hour 20 min, 11 ingredients
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sliced fresh mushrooms, chopped zucchini, cooked ham and11 Moresliced fresh mushrooms, chopped zucchini, cooked ham, chopped onions, chopped green peppers, garlic cloves, minced, olive oil, cream cheese, softened, half-and-half cream, eggs, day-old bread, shredded cheddar cheese (12 oz), salt, pepper1 hour 20 min, 14 ingredients
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canola oil, sliced fresh mushrooms, zucchini, chopped and11 Morecanola oil, sliced fresh mushrooms, zucchini, chopped, onions, chopped (about 1-1/2 cups), green pepper, chopped, cubed fully cooked ham, garlic cloves, minced, cream cheese, softened, half-and-half cream, eggs, lightly beaten, cubed day-old bread, shredded cheddar cheese, salt, pepper1 hour 20 min, 14 ingredients
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italian sausage, casings removed and12 Moreitalian sausage, casings removed, day old french bread, broken into small pieces, butter, melted, shredded monterey jack cheese, whole milk, eggs, white wine, green onions, chopped, dijon mustard, black pepper, red pepper flakes, sour cream, parmesan cheese1 hour 40 min, 13 ingredients
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bread, cubed and18 Morebread, cubed, shredded sharp cheddar cheese (i love cracker barrel extra sharp cheddar), shredded monterey jack cheese, eggs, milk, dry mustard, dill, sugar, baking powder, white pepper, salt, yellow onion, chopped, chives (optional), green pepper (optional), red pepper (optional), orange bell pepper (optional), yellow bell pepper (optional), mushroom (optional), broccoli (optional)1 hour , 19 ingredients
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Brunch Casserolebread crusts trimmed, eggs, salt, pepper and4 Morebread crusts trimmed, eggs, salt, pepper, sharp cheese grated, cooked sausage crumbled, milk, dry mustard8 ingredients
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Corn Brunch Breadmilk, yellow cornmeal, salt, butter and4 Moremilk, yellow cornmeal, salt, butter, minced red bell pepper, whole kernel corn, drained, shredded cheddar cheese, eggs, separated45 min, 8 ingredients
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Asparagus Brunch Breadasparagus spear and9 Moreasparagus spear, sliced black forest ham (1/4 inch/5 mm thick), green onion, all-purpose flour, baking powder, salt and pepper, eggs, milk, butter, melted, shredded asiago cheese (4 oz/125 g) or 1 cup old cheddar cheese (4 oz/125 g)1 hour 5 min, 10 ingredients
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Asparagus and Ham Brunch Breadbiscuit mix, dried tarragon, dry mustard, pepper and6 Morebiscuit mix, dried tarragon, dry mustard, pepper, eggs, lightly beaten, milk, asparagus (1 kg), black forest ham, diced (4 oz,125g), onion, diced, parmesan cheese, freshly grated, divided50 min, 10 ingredients
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Italian-Style Strata Brunch Casserolebread (use italian or french-style unsliced bread, cut in... and15 Morebread (use italian or french-style unsliced bread, cut into 1-inch cubes), prosciutto (thickly sliced and diced ) or 5 oz ham (thickly sliced and diced), canned roasted red pepper, chopped, green onions, finely chopped, grated parmesan cheese, divided, chopped tomatoes, drained, sliced black olives (or use less ), mozzarella cheese, shredded (can use less or to taste), eggs, full-fat milk, cayenne pepper, seasoning salt (or use white salt), black pepper, chopped fresh parsley, capers (optional)4 hour 40 min, 16 ingredients
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Baked Blueberry Brunchbread, cubed and14 Morebread, cubed, may use french bread , brioche, or any type white bread)., cream cheese - cut into cubes, blueberries, orange zest, eggs, qt. milk, maple syrup, sauce, sugar, cornstarch, water, blueberries, lemon juice, butter40 min, 15 ingredients
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Brunch BLTs with Chilies and Cheesebacon (about 1/2 lb.) and9 Morebacon (about 1/2 lb.), sourdough bread , each 4 by 6 inches and 1/2 inch thick, sliced jack cheese with chilies, whole green chilies, drained and torn into strips, firm-ripe tomatoes (4 to 5 oz. each), rinsed, cored, and sliced, salt, eggs, milk, butter or margarine, leaves red-leaf lettuce, rinsed and crisped (optional)10 ingredients
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