82812 broiled breast honey apricot Recipes

prep. time is about 5 minutes each, apricot honey, dried apricots, honey, apricot honey with almonds add, chopped almonds, cinnamon, honey butter, soft butter or margarine, honey, nutmeg, honey butter with fruit, omit nutmeg and add, grated lemon rind, chopped dried prunes , dates or apricots

boneless skinless chicken breast halves, honey, vegetable oil (do not use olive oil!), lime juice, salt, pepper, shredded red cabbage, shredded savoy cabbage, carrot, peeled and julienned, rip mango, peeled, seeded and cut into 1/2-inch pieces, creamy peanut butter, water, honey, lime juice, soy sauce, hot red pepper flakes, chopped scallions, chopped peanuts

boneless chicken breasts, honey, soy sauce, canola oil, rice vinegar, red curry paste, brown sugar

boneless skinless chicken breast halves, dijon mustard, honey, apricot preserves, ground ginger

boneless skinless chicken breasts, thawed, apricot jam, apricot nectar, dried apricot

egg whites, honey, anise extract, king arthur unbleached all-purpose flour, brown sugar, baking powder, baking soda, salt, chopped dried apricots

skinless boneless turkey breasts, unsweetened apricot preserves, reconstituted dry onion soup mix, day-old challah or 6 slices white bread

apricot jam, soy sauce, dried basil, cayenne, lemons (5 oz. each), boned , skinned chicken breast halves, dried apricots, salt and pepper

baby carrots, onion, chopped, water, honey, apricot preserves, chopped fresh parsley

thick greek-style natural yoghurt, honey, apricot halves, well-drained, sponge cake crumbs, roasted hazelnuts, roughly chopped, shredded coconut

chicken breasts, brandy, apricot jam, water, instant chicken bouillon granules, whole grain mustard, fresh tarragon, finely chopped, cornflour, sour cream

boneless skinless chicken breasts , spread open and laid flattish (butterfly them if you re feeling especially time-rich), butter, apricot preserves, approx 1/3 jar (or 1/2 cup reconstituted dried fruits, soaked in water or juice, your choice), chicken flavor stuffing mix , i.e. 2 packages, to be prepared per package directions

chicken breast , (4 halves), lemon juice, chicken broth, honey, dijon mustard, sliced dried apricots, walnuts or pecans, coarsely chopped, chopped parsley, fresh spinach, stems removed and rinsed thoroughly, salt and pepper to taste

shredded green cabbage, shredded cooked chicken (i used leftovers from crock pot whole chicken thanks again kathy), shredded carrot, egg, onion powder (taste to suit), garlic powder (taste to suit), black pepper, salt, cayenne pepper (taste to suit), egg roll wraps (16 oz.package.), canola oil, honey, apricot preserves, cold water

honey, rice vinegar, dried apricot, finely diced, salt, pepper

boneless skinless chicken breasts, honey, ground cumin, dry white wine, olive oil , to rub chicken with, salt and pepper

chicken breasts, halved, apricot nectar, allspice, ginger, salt, fresh coarse ground black pepper, dry mustard, sugar-free apricot preserves, toasted pecans (optional), dried apricot, garnish

skinless, boneless chicken breast, dried apricots, chopped, white wine, shallots, chopped, olive oil, ground cinnamon, green beans, shallots, thinly sliced, olive oil, white wine vinegar, maple syrup, almonds, salt and pepper (optional)