2461 broil aged Recipes

  • Grilled Steak Sandwich (Patrick and Gina Neely)
    garlic cloves, smashed, canola oil, balsamic vinegar and
    15 More
    garlic cloves, smashed, canola oil, balsamic vinegar, worcestershire sauce, soy sauce, honey, kosher salt, freshly ground black pepper, top-round london broil, butter, all-purpose flour, whole milk, grated aged provolone, kosher salt and freshly ground black pepper, green onions, cleaned well, olive oil, salt and freshly ground black pepper, french roll baguettes , halved lengthwise
    35 min, 18 ingredients
  • Aged Rib Eye with Onion Purée
    unsalted butter, divided and
    8 More
    unsalted butter, divided, vidalia or maui onions (about 1 1/4 lb total), very thinly sliced on a mandoline (about 3 packed cups), low-salt chicken stock, buttermilk, kosher salt, vegetable oil, dry-aged rib-eye steak (about 2 thick), standing at room temperature for 1 hour, coarse sea salt, assorted soft herb sprigs (such as tarragon, flat-leaf parsley, and chervil)
    9 ingredients
  • My Baby's Broiled Chicken Breast Sandwich
    broiled cooked chicken breast and
    6 More
    broiled cooked chicken breast, jalapeno-cheddar sourdough bread, cooked bacon, butter, cheddar cheese, tomatoes, guacamole (or sliced avocado)
    25 min, 7 ingredients
  • Farmers Market Salad with Aged Gouda and Roasted Portabellas
    sliced portabella mushrooms and
    5 More
    sliced portabella mushrooms, extra-virgin olive oil, divided, red-wine vinegar, dijon mustard, mixed spicy greens such as mustard , arugula, tatsoi, mizuna, and watercress, coarsely grated aged gouda cheese
    40 min, 6 ingredients
  • Broiled Parmesan Tomatoes Broiled Parmesan Tomatoes
    broiled parmesan tomatoes, parmesan, chopped fresh basil and
    6 More
    broiled parmesan tomatoes, parmesan, chopped fresh basil, fine dry breadcrumbs, bacon slices, crumbled, tomatoes , halved lengthwise, salt, pepper, sprinkle tomatoes with salt and pepper; place on lightly greased foil-lined sheet. spoon mixture evenly over halves. broil 5 inches from heat for 7 to 8 minutes or until topping is golden brown. serve hot.
    8 min, 10 ingredients
  • Aged Cheese With Apricot Paste and Toasted Almonds Aged Cheese With Apricot Paste and Toasted Almonds
    dried apricots, sugar, fresh lemon juice, dry pectin and
    4 More
    dried apricots, sugar, fresh lemon juice, dry pectin, whole blanched almond, olive oil, coarse salt, aged cheese (see note )
    3 hour 13 min, 8 ingredients
  • Aged Gouda Fondue With Caraway Croutons Aged Gouda Fondue With Caraway Croutons
    caraway seed and
    6 More
    caraway seed, unsalted butter (1 stick) or 4 oz unsalted margarine (1 stick), baguette, cut into 1-inch cubes, salt, heavy cream, aged gouda cheese, coarsely shredded, fresh ground white pepper
    50 min, 7 ingredients
  • Aged New York Steak With Roquefort Butter Aged New York Steak With Roquefort Butter
    unsalted butter, at room temperature, red wine and
    4 More
    unsalted butter, at room temperature, red wine, roquefort cheese or 2 -3 oz maytag blue cheese, lemon juice, salt and black pepper, aged new york strip steaks
    30 min, 6 ingredients
  • Aged Cheddar and Ale Fondue Aged Cheddar and Ale Fondue
    canola oil, minced onion, all-purpose flour, milk and
    5 More
    canola oil, minced onion, all-purpose flour, milk, ale or 1/3 cup non-alcoholic beer, celery salt, hot pepper sauce, shredded aged cheddar cheese, lightly packed cubed dark rye bread (1-inch) or 3 cups assorted fresh vegetables
    30 min, 9 ingredients
  • Aged Cheddar Turkey or Chicken Cutlets Aged Cheddar Turkey or Chicken Cutlets
    butter, fresh mushrooms, sliced and
    8 More
    butter, fresh mushrooms, sliced, red pepper, sliced into strips, baby spinach leaves, shallot, chopped, garlic clove, minced, salt & freshly ground black pepper, turkey or 4 large chicken cutlets, aged cheddar cheese, cut into 4 large sticks, white wine
    55 min, 10 ingredients
  • Aged Sherry Vinaigrette Aged Sherry Vinaigrette
    pasteurized eggs, aged sherry vinegar, canola oil and
    2 More
    pasteurized eggs, aged sherry vinegar, canola oil, dijon mustard, sugar
    5 ingredients
  • Egg and Aged Sirloin Tortilla with Three Pepper Relish, Grilled Onion Relish, and Avocado Relish (Bobby Flay) Egg and Aged Sirloin Tortilla with Three Pepper Relish, Grilled Onion Relish, and Avocado Relish (Bobby Flay)
    aged sirloin steaks, olive oil and
    14 More
    aged sirloin steaks, olive oil, salt and freshly ground pepper, eggs, butter, three pepper relish , recipe follows, grilled onion relish , recipe follows, avocado relish , recipe follows, flour tortillas, grilled for 30 seconds on each side, chopped cilantro, for garnish, poblano pepper , roasted, peeled, seed removed, and sliced thinly, red pepper , roasted, peeled, seeds removed, and sliced thinly, yellow pepper , roasted, peeled, seeds removed, and sliced thinly, salt and freshly ground pepper, red onion, peeled and sliced 1/2 inch thick, olive oil
    25 min, 16 ingredients
  • Prime Aged Cote de Boeuf with Roasted Baby Carrots, Shallots and Aligot Prime Aged Cote de Boeuf with Roasted Baby Carrots, Shallots and Aligot
    aged beef rib-eye steaks, sea salt and
    24 More
    aged beef rib-eye steaks, sea salt, freshly ground black pepper, vegetable oil, for searing, vegetable oil, shallots minced, haricots verts, blanched , sliced on a bias, picked chervil, salt and freshly ground black pepper, baby carrots, peeled, olive oil, for coating, shallots, thyme, beef reduction, red wine reduction , to taste, port reduction , to taste, carrots, juiced, baby carrots, peeled and greens removed, butter, sea salt and freshly ground black pepper, idaho potatoes, unsalted butter, cantal or laguiole cheese, grated, milk, unsalted butter , for adjusting consistency, salt and freshly ground black pepper
    55 min, 26 ingredients
  • Aged Sherry Vinaigrette Aged Sherry Vinaigrette
    pasteurized eggs, aged sherry vinegar, canola oil and
    2 More
    pasteurized eggs, aged sherry vinegar, canola oil, dijon mustard, granulated sugar
    5 ingredients
  • Troutwhisperers Breakfast Broiled Ham And Eggs Troutwhisperers Breakfast Broiled Ham And Eggs
    broiled sourdough bread thick sliced ( 6 pieces) and
    5 More
    broiled sourdough bread thick sliced ( 6 pieces), hard boiled eggs (peeled ), deli style smoked ham skillet fried and left to cool, colby cheese ( 1lb) sliced thinly, sheet of tin foil, cookie sheet
    6 ingredients
  • Broiled Pineapple With Rum Caramel And Macadamia T... Broiled Pineapple With Rum Caramel And Macadamia T...
    macadamia toffee, sugar, water, macadamia nuts and
    8 More
    macadamia toffee, sugar, water, macadamia nuts, broiled pineapple, fresh pineapple, peeled, cored , cut lengthwise into 16 long wedges, each wedge halved crosswise, brown sugar, rum caramel, brown sugar, dark rum, butter, vanilla extract
    20 min, 12 ingredients
  • Orecchiette Pasta With Broiled Feta Cheese Orecchiette Pasta With Broiled Feta Cheese
    tomatoes, halved, extra virgin olive oil, plus more and
    10 More
    tomatoes, halved, extra virgin olive oil, plus more, extra virgin olive oil , to brush on feta, fresh mint , chopped in a chiffonade, dried oregano, salt and pepper, roasted red peppers , chopped into bite-sized pieces, feta, sweet italian sausage, grilled or broiled, hot italian sausage, grilled or broiled, orecchiette , cooked al dente, reserve, pasta cooking water , if needed to toss with pasta
    45 min, 12 ingredients
  • Caramelized Figs with Vanilla Ice Cream and Aged Balsamic Vinegar Caramelized Figs with Vanilla Ice Cream and Aged Balsamic Vinegar
    firm-ripe fresh figs, trimmed and halved lengthwise and
    3 More
    firm-ripe fresh figs, trimmed and halved lengthwise, turbinado sugar such as sugar in the raw or packed light brown sugar, forced through a sieve, pt super premium vanilla ice cream, aged (preferably 10 years or more ) balsamic vinegar
    4 ingredients




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