8229 brisket chipotle tomatillo Recipes

whole tomatillos, drained, chipotle peppers in adobo sauce, tomato sauce, water, salt, brown sugar, olive oil, yellow onion, chopped, garlic, chopped, beef brisket

tomatillos, drained, diced tomatoes, drained, onion, coarsely chopped (my fave is red but any will do), garlic cloves, crushed, canned chipotle peppers with some of the adobo sauce, chile tepins , crushed between your fingers (make sure to wash hands immediately after crushing)

sweet onion, chopped, garlic cloves, peeled, dried chipotle chiles, fresh cilantro, leaves and stems, water, coarse salt (to taste), sugar (to taste), tomatillo, husked, washed , and roasted, lime , juice of

tomatillo, husked, olive oil, red onion, finely chopped, fresh cilantro leaves, chopped, canned chipotle chiles, finely chopped or 2 dried chipotle peppers, white vinegar, dried oregano leaves (preferably mexican oregano), salt

tomatillos, tomatoes, garlic , skins intact, onion, in 1/4 ",slices, canned chipotle chiles , with 2 tbsp. adobo sauce, chopped fresh cilantro, vegan sugar (or granulated sugar; to taste), salt (to taste)

tomatillos, husked and washed, unpeeled garlic, canned chipotle chiles, seeded, water, salt

tomatillos husks removed and cleaned, white onion diced, garlic cloves minced, chipotle peppers in adobo, ground cumin, mexican oregano, white pepper, salt, water

tomatillo (approximately 10-12 medium s), white onion, coarsely chopped, cilantro leaf, lightly packed (not dried ), jalapeno pepper (for extra kick , i use serrano and jalapeno, but any green chili pepper will do), garlic cloves, chopped, sugar, salt

tomatillos, husked and rinsed or 1 (13 oz) can tomatillos, jalapeno, seeded and chopped, cilantro, chopped, white onion, chopped, salt, water

tomatillos, husked, chopped onion, minced garlic, serrano chile peppers, minced, chopped cilantro, chopped fresh oregano, ground cumin, salt , or to taste, water

embasa tomatillos drained and rinsed well, chiptole chiles in adobo sauce, seeded . for a mild salsa use only 2-3 chiles, garlic, sugar, salt, water

soy sauce, water, chopped ginger, garlic coarsely chopped, racks of pork ribs, unsalted butter, diced onion, garlic, finely diced, tomatoes, coarsely chopped, ketchup, dijon mustard, dark brown sugar, honey, cayenne, ancho chile powder, paprika, worcestershire sauce, smooth peanut butter, soy sauce, rice wine vinegar, pureed canned chipotle, tomatillos, husked and coarsely chopped, diced red onion, jalapeno, finely minced, fresh lime juice, olive oil, fresh corn kernels, salt and freshly ground pepper

onion, coarsely chopped, beef brisket, chipotle chiles in adobo, minced, dark beer, tomato paste, cinnamon, pepper, salt, brown sugar, garlic, minced, red potatoes, cut in half or quartered if large, baby carrots

tomatillos, husks removed, garlic cloves, peeled, minced chipotle pepper in adobo sauce, ripe avocado, coarsely chopped, salt

brisket, barbecue rub, bbq sauce, your favorite, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.

brisket or shoulder roast, olive oil, minced fresh rosemary, fresh thyme leaves, garlic, minced, whole leeks, cleaned and cut into 1/2-inch rings, red wine, tomatoes, whole, whole peppercorns, whole thyme leaves

brisket, garlic cloves, dry wine, water, salt, freshly ground black pepper, onions, sliced, tortillas, salsa

brisket, worcestershire sauce, ranch rub* (recommended : bob tallman s blend of brown sugar, garlic, onion, gourmet peppers, ground chili, and sea salt), all around dust* (blend of ground chili and onion powder)