154621 brischtner nytlae dried pears spice Recipes

dried pear halves, water, flour, baking powder, baking soda, salt, sugar, melted butter, egg, water, orange juice, chopped pecans

all-purpose flour, whole wheat flour, sugar, baking powder, salt, ground cardamom, butter, low-fat buttermilk, grated lemon rind, vanilla extract, egg, chopped dried pears, all-purpose flour, egg white, lightly beaten

dried pears, cream cheese spread, maple syrup, chopped walnuts, toasted, cinnamon-raisin bread, toasted and crusts removed

dried pears, spreadable cream cheese, maple syrup, chopped walnuts, toasted, cinnamon-raisin bread, toasted and crusts removed

dried pitted prunes, dried apricot halves, dried pear halves, cut into 1/2-inch pieces, apple juice, sugar, calvados (apple brandy) or brandy

unsalted butter, spice cake mix (1 lb 2.25 oz), canned pear nectar, eggs, mild-flavored (light) molasses, minced crystallized ginger, pears, peeled, cored , cut into 1/2-inch pieces (about 1 1/2 cups), golden brown sugar, whipping cream, pecan halves, toasted

dried pears, red wine, cinnamon, granulated sugar, honey, butter, lemon juice, milk, rice, butter, sugar, kefir or 1 tbsp yogurt, cream, granulated sugar, walnuts , freshly roasted, angelica, finely chopped

dried figs, roughly chopped, dried pears, roughly chopped, apple cider, white wine, orange blossom honey, cinnamon, star anise pod, vanilla bean, lemon peel, fresh lemon juice, kosher salt

rolled refrigerator pie crusts, unbaked, dried pears , or, apples, cut into strips, pear nectar, brown sugar , packed, cinnamon, nutmeg, semisweet chocolate, chopped, caramel ice cream topping, rolled oats, brown sugar , packed, salt, cold butter

all-purpose flour, whole wheat flour, sugar, baking powder, salt, ground cardamom, butter, low-fat buttermilk, grated lemon rind, vanilla extract, egg, chopped dried pears, all-purpose flour, egg white, lightly beaten

dried apples, dried apricots, dried figs, dried pears, dried peaches, cinnamon stick, honey, powdered saffron, vanilla bean paste or 1/2 vanilla bean, split, lemon zest, almonds (or flaked ), shelled pistachios, orange flower water or orange oil, essence

sugar, muscat de beaune de venise, or other sweet , white dessert white, such as white port or sauternes, fresh raspberries, heavy cream, melted bittersweet chocolate, dried pears , recipe follows, sugar, water, fresh lemon juice, ground cardamom, ripe, firm pears, stems removed

dried pears, fine chopped, anjou pears, fine chopped, gorgonzola, crumbles, ricotta cheese (not low fat , use the good stuff), shallots, fine chopped, ground black pepper, wonton wrapper, butter, white wine, fresh rosemary, fine chopped, chopped fine chopped walnuts, salt, pepper

aniseed, anisette liqueur, whole wheat flour, unbleached all purpose flour, old-fashioned oats, salt, baking soda, buttermilk, eggs, unsulfured (light ) molasses, unsalted butter, melted, dried pears , cut into 1/2-inch pieces

sliced bacon, cooked and chopped, coarsely grated extra-sharp cheddar cheese, extra-sharp cheddar cheese (in 1/4-inch cubes ), dried pears (about 3 1/2 oz, finely chopped ), walnuts, toasted and chopped, minced fresh sage, flour, baking powder, salt, ground black pepper, eggs, whole milk, extra virgin olive oil

whole-wheat multi-grain bread , preferably stale, cut into large cubes (about 6 cups), half-and-half, eggs, sugar, whiskey or bourbon, pure vanilla extract, fine salt, freshly grated nutmeg, dried pears or a combination of pears and apricots, chopped, sugar and 1/4 tsp ground cinnamon mixed together, walnuts or pecans, toasted, cream or yogurt

dried parsley, dried onion flakes, ground red pepper, garlic powder, ground thyme, brown sugar, kosher salt, grated fresh nutmeg, crushed red pepper flakes, ground allspice, fresh ground black pepper, ground star anise, ground cinnamon

dried parsley, dried onion flakes, ground red pepper, garlic powder, ground thyme, brown sugar, kosher salt, grated fresh nutmeg, crushed red pepper, ground allspice, freshly ground black pepper, ground star anise, ground cinnamon