75441 brie fig sweet fries Recipes

sweet potatoes, extra virgin olive oil, salt, sourdough bread, fig preserves, brie cheese , cut into 8 long even slices, prosciutto, unsalted butter, softened

simple puff pastry, unsalted organic butter, all-purpose flour, kosher salt, imported french brie, fig preserve, fresh thyme leaves, egg wash, egg yolks, water

sweet potatoes, peeled and cut into sticks, olive oil, salt and pepper, cumin, panko bread crumbs, chicken breast halves (1 1/2 lb.), cut into chunks, honey mustard

sweet potato, peeled and sliced 1/8-inch thick with a mandoline, red onion, thinly sliced, fresh rosemary , leaves picked, olive oil, flour , for dusting surface, store-bought pizza dough, at room temperature, brie cheese, sliced, kosher salt and freshly ground pepper

brie round, not fully ripened, top rind removed (8 inch), chopped pecans, brown sugar, cracker

sweet onion, halved and thinly sliced, red bell pepper, diced, yukon gold potato, peeled and diced, olive oil, brie round, sourdough bread loaf, cubed, shredded parmesan cheese, eggs, milk, dijon mustard, seasoned salt, pepper

brie round, cardamom-plum jam, grated sweet onion, champagne vinegar, salt, freshly ground pepper, fresh fruit

whole sweet potatoes, rice, fresh black mission figs, minced garlic, butter, salt and pepper to taste

fishes or 500 g fish slices, salt and tumeric pwd, oil for frying, potatoes , cut into wedges, garlic and ginger paste, pepper pwd and some spices, big onions and tomatoes , sliced, water, green chillies, dark soysauce, sweet sauce, sugar, salt

vegetable oil , for shallow frying, firm-ripe plantains (about 1 lb), kosher salt, sugar, ground cinnamon, rum whipped cream , recipe follows, or ice cream, heavy cream, chilled, dark rum

boneless chicken - 1/2 kg (cut into 1 inch pieces), corn flour - 3 tbsp, turmeric powder - 1 tsp, red chilly powder - 3 tsp, ginger garlic paste - 1 1/2 tsp, soya sauce - 1 1/2 tsp, egg - 1, olive oil (for frying ), salt (to taste), honey - 1 tbsp, celery (for garnishing), spring onion (for garnishing), roasted & chopped cashew nuts (optional)

sourdough bread, fig preserves, brie cheese, prosciutto, unsalted butter, softened

brie round, rind removed, frozen mini-phyllo pastry shells, fig preserves, minced candied ginger, freshly ground pepper to taste

brie, walnuts, almonds, pecans, sesame seeds, eggs, whipping cream, peanut oil (for frying ), purchased jalapeno jelly, french-bread baguette , cut into 1/2-inch-thick slices

sweet italian sausage, olive oil, white wine, tomato sauce, salt and pepper, sugar, red wine vinegar, cinnamon stick, lemon, dried figs (i used mission)

sweet potatoes, dried figs, chopped walnuts, corn syrup or 1 cup maple syrup, vinegar, brown sugar, salt, butter

sweet onion, halved and thinly sliced, red bell pepper, diced, yukon gold potato, peeled and diced, olive oil, brie cheese, sourdough bread, loaf cubed, shredded parmesan cheese, eggs, milk, dijon mustard, seasoned salt, pepper

sweet, unsalted butter, walnuts, chopped, bananas, sliced, banana liqueur (optional), real vermont maple syrup, half-and-half, cinnamon, pure vanilla extract, whole eggs (not beaten ), sugar, salt, challah bread, wheel double cream brie cheese, cut into 8 thin pieces