52 breakfast mayonnaise Recipes

mayonnaise, minced fresh chives (or a combination) or 1/4 cup basil (or a combination), tabasco sauce, english muffins, lettuce leaf (leaf lettuce or butter lettuce), bacon, thick slices, halved and cooked crisp, red ripe beefsteak tomatoes, thick slices (preferably similar in size to the english muffins), salt, fried eggs (over easy) (optional)

mayonnaise, toasted slices english muffin bread (4 in . square), eggs, butter lettace leaf, thick slice firm-ripe tomato, crisp-cooked bacon

blueberries, flour, baking powder, baking soda, salt, granulated sugar (also works well 1/2 cup sugar and 1/2 cup splenda), butter, egg, mayonnaise (the mayo makes it moist, but if no mayo, you can add another egg), vanilla, buttermilk (or add 1 tbsp vinegar to 1 cup milk, wait for 5 minutes & voila!), rolled oats (approx ), butter, brown sugar, your favourite yogurt (suggest vanilla or blueberry, but whatever you have will work)

eggs, onion, green pepper, red pepper, reduced-fat mayonnaise, tortilla

refried beans, salsa, eggs, beaten, mayonnaise, flour tortillas, shredded lettuce

egg, whole bagel (i use a plain 1), cheese (any type ), split sausages, bacon or 1 slice ham (whichever you prefer), butter (optional) or cream cheese (optional), butter (optional) or cream cheese (optional) or mayonnaise (optional)

eggs, ham, chopped, broccoli, chopped, onion, chopped fine, raw potatoes, grated (or prepackaged hashbrowns), milk, mayonnaise, paprika, chili powder, salt, pepper, corn flake crumbs, butter

refried beans, salsa, eggs, beaten, mayonnaise, flour tortillas, shredded lettuce

bacon (about a 1 lb package), eggs, lightly beaten, mayonnaise, salt and pepper, tomatoes, leaves boston lettuce, sandwich bread, toothpick

mayonnaise, creamed horseradish, chives (chopped ), parsley (chopped ), marjoram (chopped ), fine sea salt, white pepper, beef stock (warm ), irish soda bread (toasted ), romaine lettuce leaves, heirloom tomatoes (brandy wine 1/4-inch thick), irish farmhouse cheese (dubliner irish cheese), corned beef (sliced thin), sweet onions (sliced thin), unsalted butter, eggs (brown ), dill pickles (sliced ), kalamata olives

whole grain bun (i used alvarado bakery sprouted buns), organic egg (large), mayonnaise (i always use vegenaise), turkey bacon (i use applegate farms, it has no nitrates), vegan cheese (i use the galaxy nutrition brand american veggie), fresh cracked black pepper

low-calorie bread, reduced-fat provolone cheese, egg whites, turkey slices, light mayonnaise (i use hellman s), tomatoes (optional), salt, pepper

mayonnaise, dijon mustard, drained prepared horseradish, ground beef (80-percent lean), bulk italian sausage, kosher salt and freshly ground black pepper, unsalted butter, shredded cheddar (about 2 oz), english muffins , regular, sandwich-size or corn, split and toasted, vine-ripe tomato, thickly sliced into 4 pieces, peppery greens , such as baby arugula, mustard greens or watercress, eggs

spread, mayonnaise, dill, mustard, eggs, salt, ground black pepper, butter, deli-sliced ham (2 slices per sandwich), plain bagels, cheese slices

bacon (1 lb package-454 g), eggs, lightly beaten, mayonnaise, tomatoes, boston lettuce leaves, white bread or 12 slices texas toast thick bread, preferred, salt and pepper, toothpick

mayonnaise, creamy dill mustard, white onion, quartered, steak-ums , chopped steak (7-steaks), eggs, butter, salt, ground black pepper, plain bagels, kraft singles process american cheese

english muffins, softened butter (or use mayonnaise), breakfast sausage patties (i use ), american cheese, egg (sunny-side up or scrambled), plastic wrap, aluminum foil

minced green peppers, minced white onions, eggs, butter, salt, fresh ground black pepper, breakfast sausage, plain bagels, kraft singles american cheese, kraft singles monterey jack cheese, mayonnaise, creamy dill mustard