98 bosnian h Recipes
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- bosnian
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- style cornbread razljevak
- apple
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- apple pie
- pita phyllo pie with spinach filling
- ground turkey stuffed bell peppers
- stuffed
- vegetarian meatballs yogurt sauce
- sataras satarash
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water, white vinegar, tomato paste (1 small can) and15 Morewater, white vinegar, tomato paste (1 small can), dark corn syrup, frozen orange juice concentrate, pitted dates (chopped fine ), blackstrap molasses, apple juice, tamarind pulp, apple cider vinegar, onion powder, whole black peppercorn, cardamom (ground ), garlic powder, mustard seeds, coarse salt, cinnamon stick26 min, 18 ingredients
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potatoes (peeled and cut into 1 inch cubes ) and9 Morepotatoes (peeled and cut into 1 inch cubes ), onion (peeled and sliced or chopped ), carrots (peeled and sliced into rings), beef stock, corned beef (cut into cubes), brown sauce or 1 tsp h.p or 1 tsp lea & perrins worcestershire sauce, self raising flour, cold butter, shredded suet, salt and pepper1 hour 10 min, 10 ingredients
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Bosnian Ground Turkey Stuffed Bell Peppersbell peppers , mince the tops of the peppers and8 Morebell peppers , mince the tops of the peppers, ground turkey, egg, minced onion, minced tomato, uncooked rice, salt, pepper, parsley1 hour 30 min, 9 ingredients
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Bosnian Vegetarian Meatballs in Yogurt Sauceonions, diced, garlic cloves, minced, vegetable oil and19 Moreonions, diced, garlic cloves, minced, vegetable oil, carrots, grated, salt and pepper, eggs, beaten, whole wheat bread crumbs, almonds, toasted lightly and ground, dijon mustard, dark sesame oil, tamari soy sauce, ground fennel, cayenne, caraway seed, ground, dried basil, chopped fresh parsley, cake tofu, pressed, eggs, beaten, plain yogurt, caraway seed, ground, fresh dill, chopped, salt and pepper1 hour 15 min, 22 ingredients
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Bosnian Sataras (Satarash)vegetable oil, vegeta seasoning (to taste) and5 Morevegetable oil, vegeta seasoning (to taste), paprika , slightly heaping, yellow onion , small to medium sized, yellow pepper, tomato , medium sized, water (or more )35 min, 7 ingredients
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H L's Pure Maine Lobster Stewmaine lobster, cooked and shelled, butter and2 Moremaine lobster, cooked and shelled, butter, half-and-half cream, salt , if needed55 min, 4 ingredients
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H.s. Clay House Welcome Punchchilled rhine wine (riesling), peach schnapps and3 Morechilled rhine wine (riesling), peach schnapps, e 2 oz. triple sec, fine sugar, strawberries, thinly sliced10 min, 5 ingredients
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Secret Sauce for Spareribsh.p brown sauce, tomato sauce, honey, golden syrup and3 Moreh.p brown sauce, tomato sauce, honey, golden syrup, soy sauce, worcestershire sauce, lemons , juice of1 min, 7 ingredients
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H-O-T Hot Boneless Buffalo Wingshigh-fiber bran cereal twigs (recommended : fiber 1 origi... and9 Morehigh-fiber bran cereal twigs (recommended : fiber 1 original), fat-free bbq-flavored potato chips (recommended : pringles light fat free barbecue potato crisps), onion powder, garlic powder, cayenne pepper, black pepper, salt, raw boneless skinless lean chicken breast , cut into 10 nuggets, redhot original cayenne pepper sauce, carrot sticks, as optional accompaniment30 min, 10 ingredients
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Mocha Frostingh pure cane powdered sugar, coffee crystals, instant and4 Moreh pure cane powdered sugar, coffee crystals, instant, cocoa powder, unsweetened, butter, (2/3 stick) melted, vanilla, water6 ingredients
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Rosemary-Lemon Trouteggplant, unpeeled, cut into 1/2-inch thick rounds and7 Moreeggplant, unpeeled, cut into 1/2-inch thick rounds, zucchini, cut into 1/2-inch thick rounds, roma (plum) tomatoes cut into 1/2-inch thick rounds, olive oil and vinegar dressing (such as h.tsp. traders), divided, trout, fresh lemon juice, divided, extra-virgin olive oil, divided, dried rosemary leaves25 min, 8 ingredients
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