50 blueberry cherry cheese pie Recipes

ladyfingers, cream cheese, softened, sugar, divided, vanilla extract, divided, lemon juice, grated lemon peel, heavy whipping cream, cherry or blueberry pie filling

graham cracker crumbs, sugar, butter, cool whip, cream cheese, room temperature, sour cream, sugar, blueberry pie filling or 21 oz cherry pie filling

cherry jell-o or 2 (3 oz) packages blackberry jell-o, boiling water, crushed pineapple, blueberries (not pie filling), sugar, cream cheese, sour cream, chopped nuts

store bought poundcake, broken into pieces, vanilla instant pudding mix, cold milk, cream cheese, softened, cherry pie filling, fresh blueberries, washed and drained, cool whip topping, thawed,divided, butterscotch schnapps

graham wafer crumbs, melted margarine, white sugar, cream cheese, softened, sugar, non-dairy whipped topping, cherry pie filling or 1 (28 oz) can blueberry pie filling

butter, white sugar, graham crackers, crushed, eggs, cream cheese, softened, vanilla extract, blueberry pie filling

baked pie shell, blueberry pie filling, cream cheese, softened, powdered sugar, non-dairy whipped topping, thawed, cherry pie filling

prepared baked graham cracker pie crust, cream cheese, room temperature, sugar, almond extract, whipping cream (unwhipped), pie filling

graham cracker crust, cream cheese, sweetened condensed milk, lemon juice, pie filling (blueberry, cherry or strawberry)

fat free cream cheese, sugar substitute (splenda ), skim milk, vanilla extract, cool whip, graham cracker pie crust (your own , or ready crust two extra servings size), cherry pie filling , no sugar added type, lucky leaf, nuts , any kind not included in ww points (optional)

cherry pie filling or 21 oz blueberry pie filling, pre-made graham cracker crust (or cookie crust), low-fat cream cheese (softened ), milk, instant vanilla pudding, cool whip (extra creamy )

cream cheese, softened, icing sugar, prepared angel food cake, cut into 1 inch cubes, blueberry pie filling or 2 (21 oz) cans cherry pie filling

angel food cake, reduced-fat cream cheese, cool whip, thawed, cherry pie filling, almond extract, cherry brandy (optional), blueberries (optional)

cakes, cream cheese - softened, sugar, vanilla, lemon juice, comstock cherry or blueberry pie filling, eggs, slightly beaten, vanilla wafers, make into cake, cream cheese, softened, sugar, eggs, lemon juice, vanilla, vanilla wafers, cake crust, graham crackers (i use vanilla wafers), crumbled fine, a 1/4 cup powdered sugar, allspice, melted butter

cream cheese - softened, sugar, vanilla, lemon juice, cherry or blueberry pie filling, eggs - slightly beaten, vanilla wafers

roll refrigerated pie crust (from a box of two), cherry pie filling or 1 (21 oz) can blueberry pie filling, marshmallow cream, powdered sugar, cream cheese, softened, maraschino cherry, to garnish

sugar, cornstarch, water, fresh blueberries, stemmed and rinsed, butter, all-purpose flour, granulated sugar, baking powder, salt, vegetable shortening, egg, milk, shortening, for frying, creole cream cheese and cherry ice cream, recipe follows

pastry dough or 10 inches graham crackers, cream cheese, blueberry pie filling, powdered sugar , sifted, tart cherry pie filling