361 black coconut rice Recipes

water, pandan leaf, black glutinous rice, brown sugar, white sugar, coconut milk

extra-firm tofu, drained, ground cumin, curry powder, ground allspice, ground ginger, salt, black pepper, olive oil, divided, chili oil, fresh baby spinach, garlic cloves, minced, chopped cashews, coconut rice, coconut rice

rice (feel free to substitute brown if needed), coconut milk, diced tomatoes, habanero peppers, green pepper (diced ), yellow onion (diced ), vegetable oil, sea salt, black pepper

grain rice, chicken stock, coconut milk (low fat ), pandan leaves (tied into a knot for easy removal), garlic powder, salt, desiccated coconut (dried flaked coconut), turmeric, black pepper, ground ginger, chili flakes

frozen shelled edamame (green soybeans), thawed, sesame oil, olive oil, sesame seeds, chili powder, garam masala, salt and ground black pepper to taste, cubes shrimp bouillon, water, limes, juiced, uncooked jasmine rice, coconut milk, shredded coconut, toasted

coconut oil, ghee (clarified butter), cashews, dried red chile peppers, skinned split black lentils (urad dal), split bengal gram (chana dal), mustard seeds, cumin seeds, grated fresh coconut, green chile peppers , halved lengthwise, fresh curry leaves, asafoetida powder, cold, cooked white rice, salt to taste, toasted sesame seeds (optional)

butter, shallot, minced, uncooked jasmine rice, coconut milk, water, ground nutmeg, black beans, rinsed and drained

coconut milk, salt, divided, uncooked long-grain rice, chicken breast cutlets, freshly ground pepper, crushed tortilla chips, honey, lime zest, fresh lime juice, extra virgin olive oil, seasoned black beans, drained and rinsed, chopped red bell pepper, sliced green onions, chopped fresh cilantro

butter, onion, finely chopped, curry powder, grain rice, unsweetened coconut milk, salt and black pepper, freshly ground (optional)

peanut oil or 1 tbsp vegetable oil, grain white rice, salt, fresh ground black pepper, coconut milk, warmed

coconut milk, vanilla extract, palm sugar, steamed white sticky rice, steamed black sticky rice, toasted coconut, butter, fruits of bali ( mango, pineapple, papaya, banana, etc) all cut into 2-inch cubes, rum mixed with 3 tbsp sugar, cream, soaked 6 inch wooden skewers

black sticky rice, water, coconut milk, raw sugar, salt (to taste), sweetened flaked coconut (garnish )

black sticky rice, pandan leaves, water, palm sugar, salt, coconut cream

thai black sticky rice, boiling water, mango, peeled and diced, fresh lemon juice, water, sugar, unsweetened coconut milk, salt, sliced fresh strawberries, fresh mint, for garnish

black rice, water, unsweetened coconut milk, sugar, pure vanilla extract, jasmine rice pudding, jasmine rice, water, unsweetened coconut milk, sugar, diced fresh pineapple, preferably golden, freshly grated nutmeg

olive oil, garlic, minced, red chili flakes, basmati rice, white wine, chicken stock, coconut milk, black eyed peas, freshly minced cilantro leaves, salt and freshly ground black pepper

grain rice, well rinsed, unsweetened coconut milk, lemongrass, cut into 1/2-inch pieces (use only the most tender part of the stalk ), coarse salt, fresh ground black pepper, cold water, toasted unsweetened flaked coconut