63789 biscotti apricot chocolate interchangeable Recipes

  • Apricot-Chocolate-Almond Biscotti
    flour, sugar, baking powder, salt and
    6 More
    flour, sugar, baking powder, salt, unsalted butter, melted and cooled, vanilla, eggs, diced dried apricots , preferably blenheim, almonds, chopped bittersweet chocolate
    10 ingredients
  • Apricot Chocolate Chip Cake
    chopped dried apricot, apricot nectar, butter, raw sugar and
    5 More
    chopped dried apricot, apricot nectar, butter, raw sugar, eggs, separated, coconut, flour, baking powder, chocolate chips
    1 hour 1 min, 9 ingredients
  • Apricot Chocolate Dessert
    crushed chocolate cookies, melted margarine, margarine and
    3 More
    crushed chocolate cookies, melted margarine, margarine, icing sugar, egg, baby apricots
    15 min, 6 ingredients
  • Apricot-chocolate Ring
    butter - diced, self-rising flour - sifted and
    9 More
    butter - diced, self-rising flour - sifted, tblspns super-fine sugar, eggs - beaten, milk, filling & decoration, tblspns butter - melted, dried aprocots - chopped, semi-sweet chocolate chips, tblspns milk - to glaze, dark or semi-sweet chocolate - melted
    11 ingredients
  • Cranberry Biscotti With Chocolate
    light olive oil, white sugar, vanilla extract and
    8 More
    light olive oil, white sugar, vanilla extract, almond extract, eggs, all-purpose flour, salt, baking powder, dried cranberries, pistachio nuts or 1 1/2 cups walnuts, white chocolate (for dipping ) or 8 oz dark chocolate, chopped (for dipping)
    1 hour , 11 ingredients
  • Mocha Almond Biscotti With Chocolate Drizzle
    instant espresso or 2 tbsp instant coffee crystals, water and
    11 More
    instant espresso or 2 tbsp instant coffee crystals, water, granulated sugar, butter or 1/2 cup margarine, softened, vanilla, eggs, all-purpose flour, semisweet baking chocolate, grated (about 1/2 cup), almonds, toasted and chopped, baking powder, salt, semisweet baking chocolate, shortening
    1 hour 20 min, 13 ingredients
  • Chocolate Apricot Bugs (Giada De Laurentiis)
    chocolate chips and
    3 More
    chocolate chips, dried apricots , such as mariani ultimate apricots, sixty 2 1/2-inch-long pieces thin black licorice , such as licorice laces, special equipment : a wooden skewer
    17 min, 4 ingredients
  • Maple Walnut Biscotti With Chocolate Maple Glaze
    all purpose flour, cornmeal, baking powder, salt, eggs and
    7 More
    all purpose flour, cornmeal, baking powder, salt, eggs, pure maple syrup, maple extract, walnuts, chopped, glaze, semi sweet chocolate chips, heavy cream, maple extract
    40 min, 12 ingredients
  • The Best Biscotti - Apricot and White Chocolate (Interchangeable The Best Biscotti - Apricot and White Chocolate (Interchangeable
    egg, sugar, vanilla essence, plain flour, baking powder and
    3 More
    egg, sugar, vanilla essence, plain flour, baking powder, salt, white chocolate chips, dried apricots, chopped
    55 min, 8 ingredients
  • Chocolate Covered Gooseberries, Strawberries, Figs, and Biscotti (Emeril Lagasse) Chocolate Covered Gooseberries, Strawberries, Figs, and Biscotti (Emeril Lagasse)
    cape gooseberries, fresh strawberries or cherries and
    6 More
    cape gooseberries, fresh strawberries or cherries, fresh figs, prepared biscotti, white chocolate, melted, milk chocolate, melted, dark chocolate, melted, fresh mint sprigs, for garnish
    15 min, 8 ingredients
  • Chocolate Dipped Biscotti Chocolate Dipped Biscotti
    store bought biscotti, semisweet chocolate
    5 min, 2 ingredients
  • Chocolate Walnut Biscotti with Chocolate Custard Swirls Chocolate Walnut Biscotti with Chocolate Custard Swirls
    all-purpose flour, instant espresso powder, egg yolks and
    6 More
    all-purpose flour, instant espresso powder, egg yolks, water, fine-quality bittersweet chocolate (not unsweetened), chopped, water, granulated sugar, zest of 1/2 navel orange, removed with a vegetable peeler and cut into 1/2-inch-long strips, superfine sugar
    9 ingredients
  • Apricot Chocolate Chip Cookies Apricot Chocolate Chip Cookies
    all-purpose flour ., baking powder ., dried apricots . and
    5 More
    all-purpose flour ., baking powder ., dried apricots ., butter, softened ., granulated sugar ., egg ., apricot preserves ., semi-sweet chocolate chips .
    10 min, 8 ingredients
  • Chocolate Hazelnut Royals Chocolate Hazelnut Royals
    butter, sugar, vanilla, instant coffee powder, water and
    9 More
    butter, sugar, vanilla, instant coffee powder, water, egg yolks, plain flour, egg whites, sugar, vanilla, coconut, roasted hazelnuts, jam, of your choice (i use apricot ), chocolate
    1 min, 14 ingredients
  • Chocolate Apricot Kugelhupf Chocolate Apricot Kugelhupf
    apricot nectar, all purpose flour, sugar and
    22 More
    apricot nectar, all purpose flour, sugar, nonfat dry milk powder, fast-rising dry yeast, unsalted butter, room temperature, sugar, eggs, egg yolks, apricot-flavored brandy or apricot nectar, salt, vanilla extract, ground ginger, fast-rising dry yeast, water (120of. to 125of.), all purpose flour, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, moist dried apricots, quartered, golden brown sugar, ground cinnamon, powdered sugar, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whipping cream, sugar, apricot-flavored brandy or apricot nectar
    25 ingredients
  • Chocolate Biscotti Chocolate Biscotti
    chocolate biscotti, dozen, all-purpose flour, sugar and
    8 More
    chocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.
    40 min, 12 ingredients
  • Simple Basic Lower-Fat Biscotti With Chocolate Chip and Walnuts Simple Basic Lower-Fat Biscotti With Chocolate Chip and Walnuts
    unbleached all-purpose flour, baking powder, salt, sugar and
    4 More
    unbleached all-purpose flour, baking powder, salt, sugar, eggs, vanilla extract, chocolate chips, whole roasted walnut
    1 hour , 8 ingredients
  • Cranberry - Orange Biscotti With Chocolate Chips Cranberry - Orange Biscotti With Chocolate Chips
    flour, whole wheat flour, sugar, baking powder, salt and
    7 More
    flour, whole wheat flour, sugar, baking powder, salt, grated orange rind, light olive or canola oil, orange juice, vanilla, eggs, dried cranberries, chocolate chips
    50 min, 12 ingredients




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