Apricot Chocolate Dessert Recipe

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Apricot Chocolate Dessert
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Ingredients
6
Count
Nutrition
577
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Grease the bottom of an 8x8 pan.
  2. Mix the crumbs and margarine and press half into the bottom of the pan.
  3. Beat until fluffy,the margarine,icing sugar.
  4. And egg.
  5. Drop this by teaspoonful carefully over the crumbs.
  6. Cover with 2 jars of baby apricots.
  7. Whip 1 package of dream whip and spread over the top.
  8. Sprinkle with the rest of the crumbs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 576.72 Kcal (2415 kJ)
Calories from fat 303.82 Kcal
% Daily Value*
Total Fat 33.76g 52%
Cholesterol 20.46mg 7%
Sodium 267.98mg 11%
Potassium 195.69mg 4%
Total Carbs 64.93g 22%
Sugars 8.33g 33%
Dietary Fiber 0.73g 3%
Protein 6.11g 12%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 7%
Iron 2.5mg 14%
Calcium 43.1mg 4%
Amount Per 100 g
Calories 470.43 Kcal (1970 kJ)
Calories from fat 247.83 Kcal
% Daily Value*
Total Fat 27.54g 52%
Cholesterol 16.69mg 7%
Sodium 218.59mg 11%
Potassium 159.63mg 4%
Total Carbs 52.96g 22%
Sugars 6.79g 33%
Dietary Fiber 0.6g 3%
Protein 4.98g 12%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 7%
Iron 2mg 14%
Calcium 35.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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