12 apricot chocolate balls Recipes

dried apricot, almonds, toasted, bittersweet chocolate, cut into small pieces, sugar, water, sugar, for rolling

very firm apricots, blanched almonds, superfine sugar, rose water ) or apricot juice, chocolate sauce, coconut

dried apricots, chopped, raisins, chopped, sultanas, chopped, ts grated orange rind, dark chocolate, grated, dark chocolate, extra, butter

fine chocolate cake crumbs, cocoa powder, desiccated coconut, apricot jam, warmed, coffee-flavored liqueur, water, dark chocolate, melted, white chocolate, melted

nuts raw almonds , cashews, macadamias, organic pitted chopped dates, dried chopped apricot, raisins, unsweetened cocoa powder, fresh orange juice, drops of natural almond essence, cinnamon, desiccated coconut

butter, water, plain flour (sifted), eggs (beaten ), chocolate (melted ) (optional), baking paper to line baking sheet (cookie sheet), lemon juice (optional), custard (optional), strawberry (optional), sliced peaches (juice drained off, optional, optional) (optional) or 1 (125 g) can apricots (juice drained off) (optional), icing sugar (optional)

butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling enough quantity to fit in a 20cm tart pan. make holes with a fork all around the dough and bake for 30 minutes until golden. cool., plain chocolate, melted, heavy cream, powder sugar, vanilla, red grapes, halved, kiwi, sliced, apricot jam for glaze

semisweet chocolate, brandy, light corn syrup (karo preferred), all-bran cereal, crushed, dried apricot, finely minced, sugar, unsweetened cocoa powder or confectioners sugar, for dusting truffles

dried apricots, toasted hazelnuts, hazelnut or orange-flavored liqueur, sugar for dredging, semisweet chocolate, chopped

butter, sugar, evaporated milk, salt, marshmallows, semi-sweet chocolate chips, vanilla, chopped walnuts, raisins, chopped candied pineapple or 1/2 cup dried apricot