11517 beets burrata poppy vinaigrette Recipes

shallot, finely chopped, sherry vinegar, poppy seeds, dijon mustard, grated orange zest, vegetable oil, extra-virgin olive oil, divided, kosher salt , freshly ground pepper, mixed baby beets (any color), trimmed, divided, scallions , root ends trimmed, burrata or fresh mozzarella, cut into 8 wedges

beets, sliced, frozen orange juice concentrate, thawed, frozen orange juice concentrate, thawed, cider vinegar, cider vinegar, dijon mustard, soy sauce, oil

baby beets, drained, raspberry vinegar, freshly squeezed orange juice, olive oil(good ), kosher salt, freshly ground black pepper, red onion (1 small onion,small-diced), seedless oranges , zested, then segmented

baby beets, drained, raspberry vinegar, freshly squeezed orange juice, olive oil, kosher salt, fresh ground black pepper, diced red onion (1 small onion), seedless oranges , zest of, seedless oranges , segments

quinoa, water, lemon juice, olive oil, fresh dill or 1 tsp dried dill, dijon mustard, cooked beets, scallions, sliced diagonally

bacon, romaine hearts, rinsed and torn, julienned beets, drained, red onion, sliced in rings, grated parmesan cheese, balsamic vinaigrette salad dressing

flour, baking powder, salt, eggs, brown sugar, butter (unsalted ), beets, poppy seeds, zest of 1 large lemon, lemon, brown sugar, powder sugar, beet juice, poppy seeds

beets, trimmed, crumbled soft fresh goat cheese (about 5 oz), minced shallot, unseasoned rice vinegar, chopped fresh mint, walnut oil or olive oil, sugar, chopped fresh chives

olive oil, honey, red wine vinegar, lemon juice, prepared dijon-style mustard, poppy seed, garlic powder, cayenne pepper, salt, pepper

olive oil, honey, red wine vinegar, fresh lemon juice, dijon mustard, poppy seed, garlic granules, cayenne pepper, salt, pepper

red beet, olive oil (to taste), salt and pepper (to taste), balsamic vinegar, olive oil, garlic clove, minced, dijon mustard, basil leaves, chopped, goat cheese, crumbles

assorted medium beets, bottled balsamic vinaigrette, salt and pepper, chopped walnuts, garnish: fresh parsley leaves

beets (about 3 bunches), grated orange peel, orange juice, white wine vinegar, olive oil, chopped fresh tarragon, salt and pepper

baby beets, drained, raspberry vinegar, freshly squeezed orange juice, good olive oil, kosher salt, freshly ground black pepper, diced red onion (1 small onion), seedless oranges , zested, segments 2 large seedless oranges

beets, trimmed, red wine vinegar, minced shallots, fennel seeds, crushed, olive oil, quinoa, crumbled feta cheese, fennel bulb, trimmed , thinly slice, chopped fresh arugula

beets, cooked (my friend used some that were vacuum-packed and were cooked and peeled, but still whole. i have used), chevre cheese (or more , if you re greedy like me), olive oil, balsamic vinegar, onion, minced, garlic clove, minced, dijon mustard, salt , to taste, pepper , to taste, sugar , to taste

vinaigrette dressing, your choice, orange juice, sliced beets, stalks celery, plus leaves for garnish

including tops) golden, pink , or red beets (each 2 to 3 in. wide; see notes), rinsed and greens trimmed and discarded or reserved for another use, orange juice, champagne vinegar or white wine vinegar, minced shallots, salt, pepper