234548 beetroot walnut hot cheese Recipes

cooked beetroot, sliced in to rounds, balsamic vinegar, light olive oil, garlic clove, peeled and crushed, salt, fresh ground black pepper, cheese (4 large slices or 8 small slices), walnuts, broken in to small pieces, baguette (about 1-inch thick ) or 4 slices french bread (about 1-inch thick), red onion, peeled and thinly sliced in to rings, ripe tomatoes, assorted baby salad leaves

drained beetroots, walnuts , other nuts would be ok, thick natural yoghurt, dukkah , spice blend or 1 -2 tbsp seasoning, of your choice

walnuts, chopped, quinoa, water, oat bran, maple syrup, milk (optional) or vanilla yogurt (optional) or cream (optional)

cornstarch, divided, canola oil, divided, reduced-sodium soy sauce, chicken bouillon granules, ground ginger, chili powder, boneless skinless chicken breasts, cut into 1-inch cubes, fresh broccoli florets, onion, cut into 8 wedges, sweet red pepper , julienned, water, walnut halves, hot cooked rice , optional

butter, chopped walnuts, all-purpose flour, baking powder, salt, butter, cream cheese, grated fresh lemon rind, granulated sugar, eggs, chopped walnuts

cream cheese, softened, light brown sugar, toasted walnuts, chopped, ground cinnamon, cinnamon-raisin bread slices, butter, softened

cream cheese, softened, chopped walnuts, toasted, minced fresh parsley, chopped green pepper, chopped onion, lemon juice, ground nutmeg, salt and pepper, white sandwich bread, crusts removed

butter, room temperature, thick diagonal baguette bread slices, chopped toasted walnuts, gorgonzola cheese, crumbled, chopped arugula, arugula leaves

whole wheat bread, dried, walnuts, parmesan cheese, freshly grated, coarse salt, fresh ground black pepper, egg white, boneless skinless chicken breast halves, grapeseed oil or 1 tbsp canola oil, lemon slice, for serving

beetroots, head of garlic, feta (i like danish the best as it is lovely as creamy), walnuts, toasted and chopped, mixed baby spinach and rocket, orange, olive oil, white vinegar to taste

pomegranate molasses, red wine vinegar, heaping tbsp dijon mustard, honey, or more to taste, salt, freshly ground black pepper, extra-virgin olive oil, apples (granny smith, gala, fuji) any or a combination of all, skin left on, core removed and cut into 1/2-inch dice, baby spinach, heads endive, thinly sliced, toasted coarsely chopped walnuts, blue cheese, crumbled (recommended : maytag, danish, cabrales), salt, freshly ground black pepper

raw beetroots, white wine vinegar, balsamic vinegar, olive oil, soft fresh goat cheese, fresh tarragon leaves, watercress , picked into small sprigs

hot breakfast sausage, onion, chopped, whole block velveeta cheese, cream of mushroom soup, milk, hot salsa , i like pace

blue cheese, cream cheese, milk, dry white wine, black pepper, chopped walnuts

beets scrubbed & trimmed, dark raisins, boiling apple cider vinegar, honey, diced roasted beets, dijon mustard, salt, toasted walnut or veg oil, spring mix, head romaine sliced 1 1/2 in strips, green onions chopped, walnut pieces, bleu cheese crumbled, crisp tart apple unpeeled diced

mascarpone cheese, gorgonzola, minced red onion, garlic clove, minced, chopped walnuts

walnuts, pullman loaf bread , or other tight crumb white bread, crusts removed, fresh chives, finely chopped, fresh flat-leaf parsley, finely chopped, log goat cheese , cut into 6 equal pieces, kosher salt, eggs, beaten with 1 tbsp water, extra-virgin olive oil, shallot, minced, dijon mustard, sherry vinegar, head radicchio, cut into bite-size pieces, baby arugula, washed, heads belgian endive , cut into 1/2-inch lengths crosswise