42 beer cheese dip sauce Recipes

cheese whiz, beer (can use alcohol-free if you wish), drops tabasco sauce, sourdough bread or 1 loaf rye bread or 1 loaf pumpernickel bread

fat free cream cheese, reduced-fat cream cheese, reduced-fat feta cheese, sharp cheddar cheese (shrededded), your favorite beer, cumin, worcestershire sauce

shredded asadero cheese, onion, finely chopped, tabasco sauce or 1 tsp other commercial hot sauce, jalapenos, seeded and chopped very fine, prepared horseradish, garlic cloves, finely chopped, beer

processed cheese food (such as velveeta), cut into 1/2-inch cubes, irish stout beer (such as guinness), salsa, worcestershire sauce, chili powder, onion powder, cayenne pepper (optional)

sharp cheese spread , such as kraft old, english cheese, at room temperature, cream cheese, softened, blue cheese, crumbled, garlic, minced, drops hot sauce, onion, minced, salted butter, softened, dark beer, heated and cooled , plus extra if needed, pumpernickel bread slices, optional, assorted crudites , optional

cheese whiz, beer, worcestershire sauce, garlic powder, unsliced round bread (optional)

thick-cut slices bacon, onion, minced, all purpose flour, whole milk, lager beer, worcestershire sauce, cayenne pepper to taste, blue cheese, crumbled, you favorite breadsticks

cheddar, garlic salt, dried onion flakes, dry mustard, tabasco sauce (hot pepper sauce), worcestershire sauce, butter or 1 tbsp margarine, beer

sharp cheddar cheese, shredded, cream cheese, softened, garlic clove, minced, worcestershire sauce, horseradish, grated, dry mustard, ground red pepper, beer (darker as in bass, guinness or other stout), salt and pepper to taste, pretzels , crusty bread and/or crackers to serve

sharp cheeses , 6 oz of each; try asiago, cheddar, cooper, parmesan, pecorino romano or manchego, roquefort cheese, butter, garlic cloves, minced, onion, finely diced, worcestershire sauce, hot sauce to taste, dark beer

ground beef, garlic, minced, sugar (optional), nacho cheese dip (tostados), chunky salsa (tostados), beer (not light ), mexican blend cheese, tabasco sauce

egg, creole mustard, chopped garlic, juice from 1 lemon, jalapeno, seeded and chopped, chopped green onions, salt, freshly ground black pepper, olive oil, crabmeat , picked over for cartilage, cream cheese, at room temperature, freshly ground white pepper, fresh okra, flour , sifted, sugar, abita beer, egg yolks, beaten, milk, egg whites, beaten to stiff peaks, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

rye bread , round (or use round bread of your choice), sharp cheddar cheese, grated, blue cheese (or roquefort), dry mustard, butter, softened, onions, diced, worcestershire sauce, beer

butter, garlic, peeled and minced, aged cheddar cheese, coarsely grated, monterey jack cheese, coarsely grated, beer, worcestershire sauce, green chilies, seeded and chopped (or to taste), tabasco sauce, deep-fried corn tortillas or corn chips

mexican blend cheese (i use sargento brand for this), flour, non-alcoholic beer, green chilies (about 1/2 cup), chopped cilantro (or to taste), jalapeno pepper, seeded and finely chopped, salt and pepper, taco sauce, tortilla chips

pasteurized process cheese spread, cubed ( velveeta ), creamy horseradish sauce, milk ( or beer )

thick slices lean smoked bacon, onion, minced, all-purpose flour, whole milk, lager beer, worcestershire sauce, cayenne pepper, blue cheese, crumbled, your favorite breadstick