45 beef tenderloin roast mustard Recipes

  • Beef Tenderloin Roast
    dijon mustard, garlic clove, minced and
    5 More
    dijon mustard, garlic clove, minced, coarsely ground pepper, garlic salt, onion salt, beef tenderloin roast (3-1/2 lb), beef broth
    50 min, 7 ingredients
  • Beef Tenderloin with Roasted Vegetables
    beef tenderloin roast (3 lb), dry white wine or beef broth and
    8 More
    beef tenderloin roast (3 lb), dry white wine or beef broth, reduced-sodium soy sauce, minced fresh rosemary, dijon mustard, ground mustard, garlic cloves, peeled and sliced, yukon gold potatoes, cut into 1-inch wedges, brussels sprouts, halved, fresh baby carrots
    20 min, 10 ingredients
  • Mustard-Crusted Beef Tenderloin
    coarse grain mustard, dry mustard, dark brown sugar and
    5 More
    coarse grain mustard, dry mustard, dark brown sugar, fresh coarse ground black pepper, kosher salt (to taste), grated fresh lemon zest, trimmed beef tenderloin roast , tied, vegetable oil
    30 min, 8 ingredients
  • Roast Beef Tenderloin With Mushroom Madeira Sauce
    whole beef tenderloin roast, preferably the wide end cut,... and
    17 More
    whole beef tenderloin roast, preferably the wide end cut, trimmed and tied, salt and freshly ground black pepper, olive oil, onion, peeled, cut into 1-inch chunks, celery stalks, cut into 1-inch chunks, carrots, peeled, cut into 1-inch chunks, olive oil, butter (or to taste), button mushrooms, quartered or cut into eights if large, shallots, minced, garlic cloves, minced, madeira, canned chicken broth, heavy cream, dijon mustard, bottled barbecue sauce, chopped flat-leaf parsley
    19 ingredients
  • Herbed Beef Tenderloin
    beef tenderloin roast (4 to 5 lb), olive oil and
    7 More
    beef tenderloin roast (4 to 5 lb), olive oil, green onions, finely chopped, garlic cloves, minced, dried basil , thyme and rosemary, crushed, balsamic vinegar, dijon mustard, salt, pepper
    5 min, 9 ingredients
  • Beef Tenderloin with Potatoes
    water, ketchup, italian salad dressing mix and
    7 More
    water, ketchup, italian salad dressing mix, prepared mustard, worcestershire sauce, beef tenderloin roast (3 to 4 lb), potatoes, peeled and quartered, butter, melted, salt, pepper
    40 min, 10 ingredients
  • Sesame Beef Tenderloin
    soy sauce, green onion, chopped, ground ginger and
    5 More
    soy sauce, green onion, chopped, ground ginger, dijon mustard, garlic cloves, minced, beef tenderloin roast (3 lb), honey, sesame seeds, toasted
    1 hour 5 min, 8 ingredients
  • Dijon and Avocado Rubbed Beef Tenderloin Roast
    olive oil, trimmed beef tenderloin, garlic, dijon mustard and
    2 More
    olive oil, trimmed beef tenderloin, garlic, dijon mustard, ripe avocado, peeled and cubed, steak seasoning
    1 hour , 6 ingredients
  • Mustard-Herb Grilled Tenderloin
    olive oil, beef broth, dijon mustard, red wine vinegar and
    7 More
    olive oil, beef broth, dijon mustard, red wine vinegar, lemon juice, sugar, garlic cloves, minced, salt, dried oregano , summer savory, tarragon and thyme, pepper, beef tenderloin roast (1-1/2 lb)
    10 min, 11 ingredients
  • Oven-Roasted Beef Tenderloin With Sour Cream Sauce
    beef tenderloin (or more , 1.5 kg) and
    11 More
    beef tenderloin (or more , 1.5 kg), flour (or use breadcrumbs), salt, ginger, ground, ground black pepper, mustard such as dijon mustard (use more if needed), sour cream, thick (250 ml, use creme fraiche preferably), green peppercorns, drained (the pickled kind ), tomato ketchup, tabasco sauce (or other hot sauce), salt, ground black pepper
    1 hour , 12 ingredients
  • Roasted Beef Tenderloin
    dijon mustard, garlic clove, minced and
    5 More
    dijon mustard, garlic clove, minced, fresh coarse ground black pepper, garlic salt, onion salt, whole beef tenderloin, trimmed (about 3 1/2 lb), beef broth
    1 hour , 7 ingredients
  • Roasted Beef Tenderloin with Sherry Vinaigrette and Watercress
    olive oil, divided and
    7 More
    olive oil, divided, beef tenderloin (preferably from thick end ), coarse kosher salt, coarsely ground mixed peppercorns, sherry wine vinegar, coarse dijon mustard, chopped shallots, watercress
    8 ingredients
  • Roast Tenderloin of Beef with Cornichon Tarragon Sauce Roast Tenderloin of Beef with Cornichon Tarragon Sauce
    beef tenderloin roast, trimmed and tied and
    15 More
    beef tenderloin roast, trimmed and tied, kosher salt and freshly ground black pepper, vegetable oil, dry white wine, shallots, minced, dried tarragon, cornichons (french pickles) or dill gherkins, julienned, heavy cream, unsalted butter, softened, dijon mustard, minced fresh tarragon leaves, green beans with red onion and mustard vinaigrette, recipe follows, roasted cauliflower florets , as needed, roasted halved new potatoes (tossed with olive oil and chopped rosemary leaves), as needed, roasted baby carrots (tossed with butter and chopped chives), as needed, roasted cherry or grape tomatoes, as needed
    1 hour 5 min, 16 ingredients
  • Roasted Peppered Beef Tenderloin Sandwiches With a Tingling Hors Roasted Peppered Beef Tenderloin Sandwiches With a Tingling Hors
    beef tenderloin, kosher salt, black peppercorns, olive oil and
    9 More
    beef tenderloin, kosher salt, black peppercorns, olive oil, fresh focaccia bread , i made my own with fresh roasted tomatoes, garlic, thyme, and scallions in the crust and cut into 4x, arugula, washed and stemmed, tomatoes , cut into slices, mayonnaise, bottled horseradish, dark whole grain mustard, salt, sliced fresh havarti cheese, black pepper
    1 hour , 13 ingredients
  • French Bistro Tenderloin Roast With Shallot Sauce French Bistro Tenderloin Roast With Shallot Sauce
    filet of beef (tenderloin), dijon mustard, soy sauce and
    11 More
    filet of beef (tenderloin), dijon mustard, soy sauce, chopped fresh thyme, chopped garlic, olive oil, fresh ground pepper, cold butter , divided into 1 tbsp sections, sliced shallot, sugar, red wine, balsamic vinegar, beef broth, salt , and freshly ground pepper.
    1 hour 30 min, 14 ingredients
  • Herb-Roasted Beef Tenderloin With Horseradish Chive Sauce Herb-Roasted Beef Tenderloin With Horseradish Chive Sauce
    beef tenderloin , center cut, trimmed and tied, olive oil and
    13 More
    beef tenderloin , center cut, trimmed and tied, olive oil, garlic cloves, smashed, kosher salt, fresh thyme, chopped, fresh rosemary leaves, chopped, fresh ground pepper, horseradish sauce, fat free sour cream, heavy cream, dijon mustard, horseradish, fresh lemon juice, fresh ground pepper, chives, chopped
    1 hour 20 min, 15 ingredients
  • Shaker Herb-Marinated, Spinach-Stuffed Whole Beef Tenderloin Shaker Herb-Marinated, Spinach-Stuffed Whole Beef Tenderloin
    beef tenderloin , butt-end or tail-end cut and
    31 More
    beef tenderloin , butt-end or tail-end cut, extra-virgin olive oil, cream sherry, steak seasoning (recommended : mccormick montreal steak seasoning), chopped fresh basil, chopped fresh flat-leaf parsley, chopped fresh chives, fresh rosemary leaves, fresh thyme leaves, spinach stuffing , recipe follows, suggestion: marinated and roasted red and yellow peppers, and green salad with maple balsamic vinaigrette, recipe follows, extra-virgin olive oil, frozen chopped spinach, garlic, chopped, red pepper flakes, sweet sherry, fresh bread crumbs, grated romano cheese, salt and freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh chives, chopped fresh rosemary leaves, chopped fresh thyme leaves, dijon mustard, balsamic vinegar, white vinegar, percent salad oil, dried basil, freshly ground black pepper, kosher salt, maple syrup
    1 hour 20 min, 32 ingredients
  • Roast Beef Tenderloin with Portobello Mushroom-and-Escarole Gratin and Winter Vegetable Salad Roast Beef Tenderloin with Portobello Mushroom-and-Escarole Gratin and Winter Vegetable Salad
    water, pearl onions, peeled and
    37 More
    water, pearl onions, peeled, baby parsnips or 2 small parsnips (cut in half), peeled, asparagus spears, trimmed, baby carrots, peeled, baby beets, trimmed, olive oil, fresh shiitake mushrooms, stems removed (about 4 cups), chopped onion, garlic cloves, minced, water, balsamic vinegar, chopped flat-leaf parsley, chopped fresh or 2 tsp dried tarragon, kosher salt, freshly ground pepper, chopped onion, low-salt chicken broth, balsamic vinegar, dry red wine, chopped fresh or 1/4 tsp dried thyme, kosher salt, freshly ground pepper, cumin seeds, toasted and ground, garlic cloves, minced, portobello mushroom caps, torn escarole (about 1 bunch), unsalted butter, fresh breadcrumbs, crumbled goat cheese, shredded fresh parmesan cheese, chopped flat-leaf parsley, unsalted butter, melted, mustard seeds, toasted and ground, olive oil, divided, kosher salt, freshly ground pepper, ground cardamom, beef tenderloin
    39 ingredients




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