18 beef shish kabobs Recipes

vegetable oil, soy sauce, lemon juice, prepared mustard, worcestershire sauce, garlic, minced, coarsely cracked black pepper, salt, lean beef, cut into 1-inch cubes, mushroom caps, metal skewers , or as needed, green bell peppers, cut into chunks, red bell pepper, cut into chunks, onion, cut into large squares

red wine, garlic, bay leaves, crumbled, coarse salt, freshly ground pepper to taste, beef sirloin steak , cut into cubes, bamboo skewers , soaked in water for 60 minutes

steaks or 1 1/2 lbs sirloin tip, vegetable oil, fresh lemon juice, dried oregano, crushed, bay leaf, fresh ground pepper, sweet red pepper, cut into 1 1/2 inch chunks, green pepper, cut into 1 1/2 inch chunks, tomatoes, quartered (or use a bunch of plum tomatoes, if desired), onion, quartered and separated, fresh mushrooms

beef tenderloin, onion, chopped, salt, ground black pepper, fresh lime juice

brown sugar, soy sauce, garlic powder , ground mustard and ground ginger, beef top sirloin steak , cut into 1-inch pieces, zucchini , cut into 1/4-inch slices, yellow summer squash , cut into 1/4-inch slices, sweet red pepper , cut into 1-inch pieces, red onion, cut into four wedges, optional

soy sauce, brown sugar, vinegar, pineapple juice, salt, garlic powder, beef , chunked

wooden skewers, green bell pepper, cut into large chunks, peeled and deveined shrimp, zucchini, sliced 1/4-inch thick, skinless, boneless chicken breast - cut into cubes, tomatoes, beef steak , cut into cubes, pearl onions, fresh mushrooms, halved, olive oil, garlic powder , or to taste, salt and ground black pepper to taste, fettuccine, softened butter, garlic powder

ketchup, sugar, reduced-sodium soy sauce, garlic powder, ground ginger, beef top sirloin steak (1-1/2 inches thick and 2 lb), cut into 1-1/2-inch cubes, fresh pineapple, trimmed and cut into 1-inch chunks, zucchini, cut into 1-inch chunks, fresh mushrooms, pearl onions, green or sweet red pepper , cut into 1-inch pieces

brown sugar, soy sauce, garlic powder , ground mustard and ground ginger, beef top sirloin steak , cut into 1-inch pieces, zucchini , cut into 1/4-inch slices, yellow summer squash , cut into 1/4-inch slices, sweet red pepper , cut into 1-inch pieces, red onion, cut into four wedges, optional

brown sugar, soy sauce, garlic powder , ground mustard and ground ginger, beef top sirloin steak , cut into 1-inch pieces, zucchini , cut into 1/4-inch slices, yellow summer squash , cut into 1/4-inch slices, sweet red pepper , cut into 1-inch pieces, red onion , cut into eight wedges, optional

ground beef, onion, grated, fresh parsley, chopped, cayenne pepper, ground allspice, salt , to taste, black pepper

flank steaks, sliced thin, ginger, garlic clove, minced, onion, chopped, soy sauce, sugar, sherry wine, ajinomoto

soy sauce, red wine vinegar, water, canola oil, dried oregano, onion powder, garlic cloves, minced, beef stew meat, cut into 1-1/2-inch cubes, sliced bacon , halved widthwise, sliced water chestnuts, drained, pineapple chunks, drained

vegetable oil, soy sauce, worcestershire sauce, salt, black pepper, red wine vinegar, dried parsley flakes, crushed garlic cloves, lemon juice, favorite cut beef, in 1-inch cubes

dry red wine, ketchup, vegetable oil, worcestershire sauce, apple cider vinegar, garlic cloves, minced, salt, black pepper, dried herbs (marjoram, oregano, rosemary, basil, or combination), london broil beef, cut into 1 1/2-inch cubes, whole button mushrooms, fresh pineapple, cut into large chunks

a-1 steak sauce, dry sherry, honey, sirloin steak, 1-inch cubes, bacon , halved crosswise, onion, cut into wedges, bell pepper, cut into squares, mushroom caps