140735 basil lemon linguine persian Recipes

frozen shrimp, gluten free pasta , linguine, salt, asparagus spears, trimmed and cut, garlic cloves, minced, dried basil, lemon peel, ground black pepper, green onion, sliced, lemon juice, olive oil, basil sprig (optional), lemon wedge (optional)

linguine, butter, melted, lemon juice, dried basil, garlic powder, salt-free lemon-pepper seasoning, grated parmesan cheese

linguine, extra virgin olive oil, lemon , zest of, lemons , juice of, chopped green onion, chopped flat leaf parsley, salt , to taste, freshly cracked black pepper , to taste, parmesan cheese (to taste) or pecorino cheese (to taste)

linguine, olive oil, parsley, chopped, grated lemon peel, pepper, chicken stock or broth, lemon juice, cornstarch, parmesan cheese, grated

lemons, linguine, preferably fresh , you can substitute spaghetti, whipping cream, brandy, parmesan cheese, freshly grated, butter, fresh ground pepper

basil leaves (about 3 oz), kosher salt, lemon zest (1/2 lemon), fresh ground black pepper, water, chicken breast halves, skin-on (about 4)

e.v.o.o ., lemon juice, garlic cloves, minced, salt, dried basil leaves, crushed red pepper flakes, shelled, deveined uncooked large shrim (about 30), wooden skewers, fresh basil sprigs, lemon slices or wedges

lemons (1 1/3 lb. total), rinsed, sugar, minced fresh basil leaves (see notes )

olive oil, white wine vinegar, minced fresh parsley, cayenne pepper, dried oregano, salt, cooked small shrimp, peeled and deveined, linguine, fresh asparagus, trimmed and cut into 1-inch pieces, olive oil, shredded parmesan cheese, lemon juice, grated lemon peel, minced fresh basil

linguine, garlic cloves, peeled, lemon rind, finely grated, fresh basil , leaves picked, olive oil, anchovy fillets, flaked sea salt, black pepper, freshly ground, lemon juice, parmesan cheese, finely grated, egg tomatoes, finely chopped, feta, drained, crumbled

olive oil, fresh basil, chopped, lemon, garlic cloves, minced, dijon mustard, veal chops, 1 inch thick, fresh basil sprig, lemon wedge

linguine, minced onion or shallot, garlic, crushed, butter, melted, carton sour cream, freshly grated parmesan, divided, milk, lemon-pepper seasoning, salt, fresh lemon juice (about 1/2 medium lemon), whole lemon , zested, freshly chopped parsley leaves, freshly chopped chives

linguine, egg yolks, heavy cream, freshly grated parmesan, lemon , zested, and juice of 1/2, plus more juice, as needed, salt, freshly milled black pepper, unsalted butter, chopped parsley leaves

lemon , zest of, basil leaves, garlic cloves, crushed, salt, olive oil

basil leaves , packed, garlic , smashed, kosher salt, fresh lemon juice, extra-virgin olive oil

basil, lemon juice, olive oil, salt, minced garlic cloves, zucchini , cut into 1-inch pieces, red bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces, red onion, chopped, garbanzo beans, mushroom, halved (optional), raisins (optional), cooked chicken breasts , cut into pieces, hot cooked couscous

fresh basil leaves, finely chopped, sized garlic cloves, finely minced, parmesan cheese, freshly grated, pine nuts, toasted or 1/3 cup walnuts, extra virgin olive oil, salt and red pepper flakes, shrimp, large, peeled and deveined, batch basil pesto (recipe above, divided), olive oil, lemon juice, fresh (2 or 3 lemons), parmesan cheese, fresh lemon zest, salt & freshly ground black pepper, linguine , cooked al dente, pasta cooking water

olive oil, white wine vinegar, minced fresh parsley, cayenne pepper, dried oregano, salt, shrimp, cooked, peeled and deveined, linguine, fresh asparagus, trimmed and cut into 1-inch pieces, olive oil, shredded parmesan cheese, lemon juice, grated lemon peel, fresh basil