168 barramundi sassy Recipes
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boneless barramundi fillets (or any tender white flesh fi... and15 Moreboneless barramundi fillets (or any tender white flesh fillet available to you), thick european style yoghurt, coriander, leaves and roots (cilantro, roughly chopped), lemon , zest of, cumin, turmeric, flaked sea salt, black pepper, butter, cucumber (peeled, seeded and cut into fine dice, approx 1 cup), fresh mint leaves, approx 3 tbsp (finely chopped ), white wine vinegar, icing sugar (powdered sugar), extra virgin olive oil, flaked sea salt, black pepper40 min, 16 ingredients
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barramundi or swordfish steaks, white peppercorns , salt and7 Morebarramundi or swordfish steaks, white peppercorns , salt, egg yolk, clarified butter, juice of 1/4 lemon plus extra for sauce at the end, macadamia nuts, grated, dry sherry, warmed, fresh parsley stalks, finely chopped, butter25 min, 9 ingredients
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Coconut Barramundi With Sassy Mango Saucefish fillets, self-rising flour, milk, coconut milk and5 Morefish fillets, self-rising flour, milk, coconut milk, shredded coconut, chopped green chili, red onions, minced, limes, mangoes, very ripe30 min, 9 ingredients
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Barramundi With Fresh Tarragon Saucebarramundi fillets, plain flour, eggs (lightly beaten ) and10 Morebarramundi fillets, plain flour, eggs (lightly beaten ), dry breadcrumbs, oil (for shallow frying), butter, tarragon leaves (chopped ), garlic, chives (chopped ), lemon juice, dijon mustard, brandy or 85 ml dry sherry, cream35 min, 13 ingredients
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Barramundi Fillets With Roasted Sweet Potatoes and Brussels Sprout Chipsshallot, minced (about 11/2 tsp) and12 Moreshallot, minced (about 11/2 tsp), fresh lime juice, divided, grated lime peel, white wine vinegar, honey, extra-virgin olive oil, divided, red-skinned sweet potatoes (yams), unsalted butter, room temperature, divided, chopped fresh thyme, freshly grated nutmeg, warm whole milk, brussels sprouts, leaves separated , cores discarded, barramundi fillets13 ingredients
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Grilled Barramundi Skewersbarramundi fillets and7 Morebarramundi fillets, bell peppers, cut into large chunks (red, yellow or green ), extra virgin olive oil, fresh thyme, kosher salt, fresh ground black pepper, dried red pepper flakes, bamboo skewer (soaked in warm water for about 1/2 hour)14 min, 8 ingredients
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Main Challenge: Grilled Barramundi with Wasabi Sauteed Shrimp and Scallops in an Asian Brothsesame oil and16 Moresesame oil, chopped shrimp with tails, plus 4 whole, peeled and deveined, chopped scallops, plus 4 whole, shallots, chopped, garlic, chopped, mirin, soy sauce, rice vinegar, water, chopped cilantro leaves, chopped basil leaves, green onions, chopped, carrot, chopped, barramundi fillets, or substitute tilapia fillets, salt and pepper, wasabi powder, hot chili sauce (recommended : sriracha)1 hour 15 min, 17 ingredients
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Prosciutto-wrapped Barramundi Kebabsred potatoes, prosciutto and6 Morered potatoes, prosciutto, barramundi fillets, cut into 12 pieces, extra-virgin olive oil, chopped fresh rosemary, salt, freshly ground pepper, garnish: lemon wedges8 ingredients
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