17887 barbary duck with glazed peaches Recipes
-
gingersnap cookies (about 6 oz), coarsely broken and13 Moregingersnap cookies (about 6 oz), coarsely broken, unsalted butter, melted, peaches (about 1 1/4 lb), peeled, pitted, sliced 1/4 inch thick, sugar, fresh lemon juice, cream cheese, room temperature, eggs, sour cream, vanilla extract, glaze, peach preserves, fresh lemon juice, peach, peeled, pitted, very thinly sliced1 hour 30 min, 15 ingredients
-
all-purpose flour, butter, room temperature, sour cream and10 Moreall-purpose flour, butter, room temperature, sour cream, peaches, peeled, pitted, and sliced, egg yolks, sour cream, sugar, all-purpose flour, glaze, peach preserves or jelly, frozen orange juice concentrate, mint, for garnish ., preheat the oven to 375 degrees15 ingredients
-
-
peach preserves (can use any other drupe-type fruit prese... and7 Morepeach preserves (can use any other drupe-type fruit preserves), red wine vinegar, minced) fresh thyme (2049) or 1/4 tsp rubbed dried thyme, cayenne pepper, fresh peaches or 16 oz frozen sliced peaches, dijon mustard, center-cut pork chops , net form 21.2 oz bone-in fresh, salt and pepper8 ingredients
-
-
Glazed Peach Cremepeach jell-o, boiling water, cold water, vanilla ice cream and2 Morepeach jell-o, boiling water, cold water, vanilla ice cream, sliced peach, cold water3 hour 5 min, 6 ingredients
-
Glazed Peach Cakepeaches , sliced keep uneven, small chunks too and10 Morepeaches , sliced keep uneven, small chunks too, self raising flour, sugar, skim milk, butter, egg white, water, sugar, lemon , juice of, cinnamon, brandy45 min, 11 ingredients
-
Duck Breast with Roasted Peaches and Walnut-Parsley Fried Ricejasmine rice, soy sauce and18 Morejasmine rice, soy sauce, fresh lime juice (from 2 medium limes), fresh ginger, finely chopped (from 2-inch-long knob), garlic, finely chopped, sesame oil, vegetable oil , plus more if needed to add to duck fat, peaches, unpeeled, halved vertically and pitted, sugar, boneless duck breasts with skin, coarse sea salt or other coarse salt, freshly ground pepper, preferably white, veal or duck demi-glace, unsalted butter, shallot, finely chopped, walnut pieces, toasted and chopped, fresh parsley leaves, coarsely chopped, chicken stock or low-sodium chicken broth, mixed micro greens, fresh chives, finely chopped20 ingredients
-
Duck a l'Orangepekin (long island) duck breasts or 1 mallard breast (1 1... and9 Morepekin (long island) duck breasts or 1 mallard breast (1 1/2 to 2 lb each), salt and pepper, juicing orange or 6 kumquats, water, concentrated duck broth , 2 tbsp homemade duck glaze or 1 tbsp commercial glaze, sugar, orange flavored liqueur (recommended : grand marnier), balsamic , sherry, or red wine vinegar, or more to taste, cold unsalted butter, orange wedges55 min, 10 ingredients
-
Duck Glazed With Honey and Lavender (Or Herbes De Provence)fresh lavender blossoms (use the same proportions of herb... and8 Morefresh lavender blossoms (use the same proportions of herbes de provence, if you can tsp find lavender) or 3 tsp dried lavender flowers (use the same proportions of herbes de provence, if you can tsp find lavender), fresh thyme leave, sea salt, whole black peppercorn, duck (thawed, if frozen ), canned low sodium chicken broth, dry red wine, honey (i use clover, but if you can find lavender or orange flower , it would add additional flavor), salt and pepper, to taste3 min, 9 ingredients
-
Glazed Peach Piesugar, water, corn starch, peach jell-o (dry ) and2 Moresugar, water, corn starch, peach jell-o (dry ), sliced fresh peaches, baked pie shell7 ingredients
-
Glazed Peach Piesugar, cornstarch, salt, ground nutmeg, water, lemon juice and3 Moresugar, cornstarch, salt, ground nutmeg, water, lemon juice, pureed peeled fresh peaches, sliced peeled fresh peaches, pie pastry (9 inches), baked15 min, 9 ingredients
-
Cointreau Glazed Peachespeach halves in syrup, cointreau liqueur, soft brown sugar and1 Morepeach halves in syrup, cointreau liqueur, soft brown sugar, mascarpone cheese10 min, 4 ingredients
-
Glazed Peach Piesugar, cornstarch, water, fresh, ripe peaches and2 Moresugar, cornstarch, water, fresh, ripe peaches, almond extract, baked (9-inch) pastry shell6 ingredients
-
Glazed Peaches in Phyllo Baskets with Ricotta Creamwhole-milk ricotta cheese, granulated sugar, divided and8 Morewhole-milk ricotta cheese, granulated sugar, divided, vanilla extract, chopped hazelnuts, toasted and ground, x 14-inch) sheets frozen phyllo dough, thawed, butter, melted, chopped peeled ripe peaches, apple jelly, melted and slightly cooled, powdered sugar10 ingredients
-
Glazed Peachesbrown sugar, butter, water, lemon juice, ground nutmeg and3 Morebrown sugar, butter, water, lemon juice, ground nutmeg, sliced peeled fresh peaches, vanilla extract, ice cream or lb cake10 min, 8 ingredients
-
Grilled Balsamic-Glazed Peachesbalsamic vinegar, brown sugar, cracked pepper, salt and2 Morebalsamic vinegar, brown sugar, cracked pepper, salt, firm, ripe peaches, halved, vegetable oil6 ingredients
-
Glazed Duck With Clementine Sauce and Pistachiosducks, salt, coarse, onions, quartered, celery rib, sugar and9 Moreducks, salt, coarse, onions, quartered, celery rib, sugar, sugar, clementines, red wine vinegar, shallots, finely chopped, orange-flavored liqueur or 3 tbsp brandy, arrowroot or 1 1/2 tbsp cornstarch, coarse salt, pepper, freshly ground, pistachios, chopped32 min, 14 ingredients
-
Peach-glazed Grilled Pork Chops with fresh peach relishpeach preserves, dijon mustard, limes halved and7 Morepeach preserves, dijon mustard, limes halved, boneless center cut pork chops 1 thick (4 - 6 oz. ea.), salt and pepper, fresh peaches peeled and diced, red onions minced, fresh cilantro chopped, honey, serrano chile seeded and minced10 ingredients
Related searches:
- duck glaze
- peach glaze
- duck with peaches
- duck glazed with honey and lavender herbes provence
- duck glazed with and herbes
- glazed peach with cream
- glazed peach creme
- glazed peaches phyllo baskets with ricotta cream
- ricotta with glazed peaches
- grilled with and peach glaze
- peach cobbler
- princess peach
- peach crisp
- peach pie
- glazed carrots
- duck confit
- mallard duck
- wood duck