21 bar fondue Recipes

plain chocolate candy bars, chopped, white chocolate baking bar, chopped, marshmallow creme, half-and-half, almonds, chopped, and toasted, amaretto, poundcake

heavy cream, toblerone chocolate bars, finely chopped, cognac or 1 tbsp frangelico

milk chocolate, grated, heavy cream, instant coffee powder, vanilla extract, white sugar, water

heavy cream, milk or dark chocolate, broken into pieces, foods for dipping, such as fresh strawberries , store-bought angel food cake (cut into 1-inch pieces), and dried fruit, such as pineapple slices and figs

king arthur unbleached all-purpose flour, milk, dark chocolate candy bars (1.55 oz each), chopped, milk chocolate, chopped, light corn syrup, cubed angel food cake and assorted fresh fruit

evaporated milk (150 ml), milk chocolate candy bars (or dark chocolate), fresh fruit , cookies (or anything you want to dip)

sweet dark chocolate baking bars, chopped (we tested with ghirardelli), whipping cream, canned dulce de leche (we tested with la lechera), ground chipotle chile powder, coffee liqueur (we tested with kahlua), dippers : candied fruit (we tested with mango slices, papaya strips, and pineapple chunks); banana slices; lb cake cubes; marshmallows

heavy whipping cream, dark chocolate , baking bar finely chopped, orange liqueur (optional), orange zest, chopped fine

heavy whipping cream, nestle toll house dark chocolate baking bar, finely chopped, orange liqueur (optional), grated orange zest, marshmallows, fresh fruit (washed and patted dry ), cake cubes and/or pretzels

bittersweet or semisweet chocolate bars, coarsely chopped, whipping cream, fresh fruit , angel food cake

milk chocolate grated, cube heavy cream, instant coffee powder, vanilla extract, white sugar, water

bananas, apples, strawberries, mangoes, kiwi fruits, orange (to pierce the skewer to), full bar of cadbury plain milk chocolate

heavy cream, bittersweet or semi sweet chocolate bar or 8 0z. bag of chocolate chips., raspberry liquor (or use your favorite flavor of liquor), dippers :sliced bananas,apples,strawberries,figs,warm mini croissants,fortune cookies,pieces of challah bread.

milk chocolate , baking bar, bittersweet chocolate , baking bar (70% cacao extra bittersweet), milk or 1 1/4 cups heavy cream, vanilla extract, unsalted butter (no subs please), creme de cacao (creme de chocolate) or vandermint liqueur (chocolate & mint) or cheri suisse liqueur (cherry & chocolate) or tiramisu liqueur or kahlua (chocolte & coffe) or godiva original chocolate liqueur or mozart chocolate liqueur, to taste

dark chocolate candy bars (3-1/2 oz each), chopped, heavy whipping cream, sweetened condensed milk, butter, sugar, ground ancho chili pepper, ground cinnamon, cayenne pepper, vanilla extract, maraschino cherries with stems , sliced bananas, fresh strawberries, dried apricots, dried figs, ladyfingers and/or cubed miniature croissants

double chocolate chips (we tested with ghirardelli) or 3 (4-oz) bars bittersweet or dark sweet chocolate, whipping cream, vanilla extract

heavy whipping cream , reserve 1/4 cup to thin if fondue begins to thicken, bittersweet chocolate bars, chopped , 3 1/2 oz each, frangelico or amaretto liqueur, optional, chopped hazelnuts or almonds, optional, hazelnut or almond biscotti, salted pretzel sticks, cubed lb cake, sliced bananas, stem strawberries, sectioned navel oranges, ripe fresh diced pineapple

whipping cream, honey, toblerone chocolate bars or 14 oz semisweet chocolate, chopped, kirsch (clear cherry brandy), almond extract, fresh fruit (such as whole strawberries, 1 inch thick sliced peeled banana, peeled pear wedges, sliced star fruit)