Fruity Chocolate Fondue Recipe

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Fruity Chocolate Fondue
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Ingredients
7
Count
Nutrition
425
Calories
Total time
33
Minutes
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Ingredients:

Directions:

  1. Peel the fruits , except strawberries .
  2. Slice the bananas , apples and kiwis .
  3. Cube the mangoes .
  4. Skewer the fruits in an attractive manner (colour , shape) .
  5. Pierce it onto an orange .
  6. Melt the Cadbury chocolate in a pan or microwave it till its liquefied .
  7. Pour it onto a bowl , and serve it with the skewered fruits .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 425.35 Kcal (1781 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.15mg 0%
Potassium 1337.11mg 28%
Total Carbs 108.84g 36%
Sugars 82g 328%
Dietary Fiber 14.75g 59%
Protein 5.37g 11%
Vitamin C 164.5mg 274%
Calcium 69.6mg 7%
Amount Per 100 g
Calories 64.58 Kcal (270 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.93mg 0%
Potassium 203mg 28%
Total Carbs 16.52g 36%
Sugars 12.45g 328%
Dietary Fiber 2.24g 59%
Protein 0.82g 11%
Vitamin C 25mg 274%
Calcium 10.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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