26135 banana strudel caramel Recipes

bananas , per adult cut into 1 1/2 inch pieces (we re greedy!), butter , per serving, caramel sauce , per serving warmed slightly in microwave, cream (i had the kind that comes in a can and whips prettily onto the dessert, direct)

bananas, sliced, oreo pie crust (6 oz.), chopped walnuts, caramel ice cream topping, instant vanilla pudding, cold milk, french vanilla cool whip, semi-sweet chocolate baking squares

cubed italian bread (crusts removed and cut into 1-inch cubes ), ripe bananas (sliced crosswise), semi-sweet chocolate chips, chopped toasted walnuts (or use pecans), caramel sauce (room temperature ), half-and-half cream, eggs, cream cheese, softened, cinnamon, vanilla ice cream

firm bananas, sliced, caramel ice cream topping, chopped pecans

bananas , that are nice and yellow,no spots,but not green either, white sugar, cinnamon (more if you like ), mexican crema, brown sugar, butter, warmed heavy cream

bananas, sheet puff pastry (cut into strips), icing sugar, unsalted butter (sweet butter), caster sugar

bananas, butterscotch caramel ice cream topping, frozen orange juice concentrate, ground nutmeg, natural vanilla ice cream, soft oatmeal cookies, crumbled

crushed vanilla wafers (about 45 wafers), butter, melted, butter, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, salt, ground nutmeg, milk, egg yolks, creamy peanut butter, dark rum, vanilla extract, bananas, cream , caramel sundae syrup and chopped salted peanuts

strudel ingredients, butter for the bananas, bananas, peeled and split lengthwise, sheets filo dough, melted butter for the filo, brown sugar, chocolate chips, caramel sauce ingredients, butter, brown sugar, cognac

banana, sliced, fat-free caramel topping, fat-free whipped topping, fat free chocolate syrup, dry roasted peanuts, chopped, quaker caramel corn rice cakes

bananas, ripe, raisins, lemon , zest of, lemon , juice of, cinnamon stick, vanilla bean, split, dark rum, dark brown sugar (adjust to taste), cornstarch, banana liqueur or 1 tbsp dark rum, butter, melted, light olive oil or 1 tbsp canola oil, cinnamon graham cracker crumbs (plus extra to sprinkle on top) or 1/4 cup dry breadcrumbs (plus extra to sprinkle on top), granulated sugar, sheets phyllo dough

phyllo dough 1/2 package 8 half sheet (6x17), pecans toasted 1. cups finely chopped, banana 2, powdered sugar 1 cup, butter 5 tbsp (unsalted ), honey, parchment paper, cookie sheets

ready-baked angel food cake (8-9 inch), refrigerated chocolate pudding snacks (from 24-oz package0, bananas, caramel icecream topping, room temperature, aerosol can (7 oz.) whipped cream, chocolate candy sprinkles, cherries

bananas, peeled and cut lengthwise, cinnamon, brown sugar, butter flavor cooking spray, nonfat ice cream or frozen yogurt, fat-free caramel dessert topping

cake, all-purpose flour, rolled oats, baking powder, baking soda, salt, nutmeg, butter, room temperature, sugar, eggs, vanilla, mashed ripe banana, buttermilk, caramel fudge frosting, butter, lightly packed brown sugar, milk ( at least 2%), icing sugar

chocolate lb cake, bananas cut into 1/4 thick slices, bottled caramel topping in squeeze bottle, butter pecan ice cream, chocolate covered toffee bars coarsely chopped, cream , chopped toffee bars and caramel topping for garnish

bananas, hazelnuts, toasted and finely chopped, fresh breadcrumb, vegetable oil, butter, brown sugar, water, coconut milk